Chapter 2224 Are You Still Right? !

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Although the audience and judges present did not know Yuan Zhou as well as Chu Xiao, they were all serious and attentive after seeing Yuan Zhou pick up the knife again.

But no matter how much you concentrate, just seeing Yuan Zhou pick up the knife and put down the knife, the rest...

still got more?

"Should I go to the ophthalmologist?" The bearded man accidentally pulled off his beard. He had never felt that there was anything wrong with his eyes. Today was the first time.

"Did you see something just now?" The bearded boy asked Thorin, his friend next to him.

My friend Thorin said very innocently: "You are a magician, but you have such good observation skills and you don't see anything. What can I see?"

Yes, this bearded man is a famous British magician and a foodie. He came here specifically to watch the cooking competition.

"To be honest, this Yuan is definitely a magician who was delayed by his cooking skills. His hand speed is too fast. If you learn magic from me, many tricks can be completed directly with hand speed." The bearded man said.

"Although I didn't see it clearly, I brought a camera. Hahaha, I can watch the slow-motion replay." Solin said.

In view of the fact that Solin did not see the situation clearly when he was removing the bones, he reluctantly left for a while after the round of knife work and went to a nearby store to buy a small home video camera. Of course, the reason for this was that Solin was a Western chef. , in the name of learning.

"Aren't you here specifically to learn from Chef Julian?" the bearded man asked.

"Mr. Julian is my idol, but this chef Yuan's cooking skills are too high." Solin said.

"Show me the video." The bearded man wanted to know what kind of move could fool even his magician's eyes.

Soon the picture just now appeared at a speed of 0.5, and then only a few silver lights flashed by.

The two people looked at each other and slowed down again. Now they saw that the blade of the knife was in contact with the goose meat, which was a few light knives.

"If I can learn Yuan's hand speed, I think I can surpass Mr. Dai Vernon." Dai Vernon, as the bearded man said, is the father of close-up magic.

"Oh! A gift from the Creator!"

The man next to him screamed loudly, which woke up the bearded man and Thorin.

They looked up and saw the geese spreading out like "flowers blooming".

It started to separate from the chin of the goose, all the way along the neck and then to the belly to the tail. The most surprising thing was that the belly turned into four pieces, which spread out one after another, revealing the contents inside.

Chu Xiao had been waiting for this moment, and so had Zhou Shijie, so as soon as the goose revealed its contents, he immediately looked over attentively.

The most surprising thing is that except for the cut area, the skin is intact in other places, but the goose meat inside has been cut.

The neck bones and spine, as well as a hard bone on the wing side, and the two large bones of the legs, all revealed their true colors, dyed with a light green color, emitting heat and fragrance.

A stronger fragrance than before began to dominate the audience, and now everyone knew that Yuan Zhou was ready.

But no one moved or spoke. The scene in front of them was beyond their comprehension.

Even if we are indecisive, quantum mechanics cannot explain it.

After swiping a few knives on the outside, the goose meat inside was cut according to the texture distribution, and the pieces of goose meat were quite perfect.

If the previous scene where the cook untied the goose and took out the bones was difficult for everyone present to understand, then this scene now is incomprehensible not only for the brain but also for the eyes.

"You know..." Juman Li originally planned to ask August, but he stopped mid-question because he knew August's cooking skills, which August would never understand.

I saw Juman Li pushing up his glasses again, trying to see more clearly.

"This knife skills will be enough to become famous in the competition, and history will remember it." August is very happy that he can serve as a judge.

"I always thought my knife skills were pretty good." Manfred muttered to himself.

In fact, this is modest. As the president of the World Federation of Famous Chefs, Manfred is famous for his exquisite knife skills and has the reputation of "a thousand knives" in French cuisine. Now Manfred feels that he should not be in Yuanzhou Speaking of knife skills in front of me, this has been crushed into powder.

"What you said makes sense." Gauss and Anthony agreed very much.

"Is it a mistake to invite this Chinese chef to participate in the competition this time? I just said I didn't agree, and you still blame me. Now let's see?" Juman Li said suddenly.

August looked at Juman Li in confusion, unable to follow this man's train of thought for a moment.

Even Alexandra and the others found it incomprehensible.

"With such cooking skills, you actually invited me to participate in the competition. Do you think it's fair to Julian, Podlako, and Stella?" Jumanli asked.

"Um?!"

August and the other judges had little question marks on their heads. They were out of breath when they spoke, but they had to say it did make sense.

It is said that judges are not allowed to participate in competitions, but now judges are specially invited to the show.

"If there's this knife skill again, which one of you is qualified to evaluate it?!" Juman Li asked again.

This question left August speechless. He looked at Juman Li in a daze. Didn't this guy still look down on Chinese food and Yuan before? Why has the painting style changed so much?

"Chef Yuan is not well-known in European circles. He lacked a chance to be introduced. I invited him just as the competition was about to start. I think it is quite appropriate." August explained briefly.

"It makes sense that the European circle is not well-known, but how innocent are the competing chefs?" Juman Li glanced sideways at August.

Abby, Alexandra, and Adelaide, three famous chefs, initially sided with Juman Li, but after the first game, they changed their minds about Yuan Zhou. The food is so delicious when it comes to your mouth. .

Juman Li was still very stubborn and tough-talking, but today Yuanzhou started to use aggressive tactics as soon as he came up. It was no use being stubborn.

Everyone continued to focus on the steaming and fragrant roasted whole goose, and it was already time to get ready to feast.

It is also because most of the cameras are now directed at Yuan Zhou, and the solitary camera has to take care of the other contestants. Therefore, there are no cameras on the judges' side, otherwise this scene of internal strife would also be headline material.

Of course, as the saying goes, laymen only watch the excitement, while insiders watch the door.

No matter how surprised the judges were, they could not be as surprised as the audience below. Although some people had seen the scene of taking the bones before, it was already magical realism.

But since the goose was cut open and the skin was intact but the meat inside was cut with clear texture, almost everyone has defined Yuan Zhou's knife skills as a "forbidden magic spell".

"I've wanted to travel to China. I've had this idea before, but I'm afraid I won't be able to get used to the food abroad. After watching Chef Yuan today, I'm going to book a flight."

"There were no Chinese people in the Bocuse d'Or before. I thought it was because even Chinese chefs couldn't compete. Now it seems like it's a rule issue?"

No matter how complicated everyone's thoughts were, Yuanzhou's dish was ready, and he also gave the roasted whole goose a very high-profile and apt name called Duplicity.

"It's different on the outside and inside. It vividly expresses the condition of the whole roasted goose. There is no better name than this." Yuanzhou feels that he is good at naming.

Compared with rice noodle soup, it is a qualitative leap again.

When Jack briefly introduced the goose meat that Yuan Zhou had distributed to the judges while letting the hostess carry it to the judges, the atmosphere at the scene began to warm up and climax.

…

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