Chapter 2248 Agree

Many people will say that they should never forget their original intention, but it is really difficult to define the original intention. When is the first time?

When talking about the chef industry, it is when you enter the industry, when you learn a few dishes, or when the chef makes some suggestions and understands the truth.

It's hard to define, it depends on what you think.

On the other hand, Yuan Zhou is recognized as the king of Chinese chefs both officially and privately, but Yuan Zhou's respect for his culinary predecessors has not changed at all.

Stretching out his hands to hold Meng Guangping's hand, Yuan Zhou said: "I'm glad to meet President Meng. President Meng's fire-shaped silverbait and goldfish play lotus are very well done, especially the delicate and delicate lotus pods. It can be said to be an innovation in contemporary Zuan cuisine.”

"This is all in the past. Now I am not as sensitive as before." Meng Guangping replied.

"President Meng is so humble," Yuan Zhou said.

"Chef Du's Dong'an chicken is also a masterpiece, and Chef Ding's mandarin duck and crispy cake is also quite good, especially the newly modified recipe, which is unrivaled in the Xiangtan area." Yuan Zhou turned to look at Du Yundong and Ding Yang and said hello road.

Yuan Zhou's praise is different from ordinary praise. Ordinary people's praise may be just words, but his praise is a compliment after understanding.

"Hahaha, Chef Yuan is so polite, you're so polite. Compared with Chef Yuan's Dong'an Chicken, I still need to improve this one. Today it gave me a lot of inspiration."

"It's rare for Chef Yuan to know, but after eating Chef Yuan's mandarin duck cake today, I think the sugar-salt ratio in my ingredients should be readjusted."

Du Yundong and Ding Yang had bright smiles on their faces. It was really a great honor to be praised by Yuan Yafeng.

The Hunan cuisine trio sighed in their hearts that it was really comfortable to get along with Chef Yuan.

The three of them talked about cooking, and Yuan Zhou spoke freely.

Speaking of a small change that Yuan Zhou himself didn't notice, as his cooking skills improve, the time it takes him will be shortened accordingly, and the time it takes him to master a dish will also be shortened. This results in the time it takes to master each new dish. It will also become shorter accordingly.

The four of them were having an intense conversation, and Yu Yu, who was ignored every day, could only try his best to shrink down and hug his thin self.

In fact, Yuanzhou saw Yu Yu, but Yu Yu was really not a chef, and he really didn't know him. Just as he was about to say hello, he was hit by questions from Meng Guangping and the others. Once he was immersed in cooking, he basically forgot about everything else.

By the time they came to their senses again, twenty minutes had passed, and now Meng Guangping and the others felt embarrassed.

"I'm sorry, Chef Yuan, for wasting your time. We have something to ask Chef Yuan this time, but I don't know if we have time." Meng Guangping still remembered that he was the president, and finally explained the main purpose. out.

"It's time for the inn and the tavern soon. I won't have time for another half an hour. If you have nothing to do, you can come in and have some tea. If you have something to do, we can make an appointment another day." Yuan Zhou turned around and looked at the people in the store. Big bell.

It was indeed late, and Mao Ye was already here. He just saw the boss chatting with someone, so he didn't bother him. Instead, he quietly went to the second floor of the tavern and started cleaning.

In fact, there is a system in place, and the second floor is very clean, but Mao Ye has formed a habit of wiping the tables, chairs, benches, and bar when he comes.

When Meng Guangping and others heard this, they looked at each other and said directly: "It's okay, it's okay, we are the ones interrupting, we can just wait."

In order to solidify my thoughts as soon as possible, I naturally don't mind waiting, and maybe I can communicate with Yuan Zhou again later, which is very attractive.

"Invite the three chefs to come and sit here." Yuan Zhou led Meng Guangping and the others to the stone table in the small courtyard, and then went down to make tea.

After the four people were settled, Yuanzhou went to wash up and change clothes, and then went to the kitchen to prepare the tavern dishes.

The drinkers who had been looking forward to the Yuanzhou Inn for a long time had already staged a drama of "Eight Immortals crossing the sea, each showing his magical powers" in the morning.

After all, the alcohol bugs are in rebellion, and everyone wants to drink, but whether they can get it or not is not decided by people, but by their character.

The person who got the drinking quota in the morning is really the focus of attention. Everyone wants to get close to them, just to be able to bring them with them.

There were no less than three people who came this evening, and most of them brought four or five people to save face. This is also because there is actually a lot of wine in the tavern, otherwise it would probably be the result of each person taking a sip.

"Jingle bell clang"

Yuanzhou quickly prepared the food and drinks. With Mao Ye here, he didn't have to worry about anything else, so he went directly to see Meng Guangping and the others.

"Chef Yuan's tea is amazing. I haven't had such delicious Mingqian tea in many years. It tastes really good and very authentic." Meng Guangping put down the tea cup carefully and said.

Just before Yuan Zhou arrived, they were discussing the aroma of tea in detail. Although Hunan cuisine is not good at using tea, their cooking skills have reached their level, and they are more or less familiar with it.

As for Xiao Yu, he is just an emotionless tea-drinking machine as usual.

"It's just a little tea, nothing." Yuan Zhou waved his hand.

When Meng Guangping and others heard Yuan Zhou's words, they didn't dwell too much on it. Instead, they drew their attention back. Success or failure depended on this.

"When Chef Yuan accepted registered disciples before, there was no Hunan cuisine. Now that the store has Hunan cuisine, we just want to ask you if you still accept registered disciples of Hunan cuisine?" After Meng Guangping and the other three looked at each other, he asked He spoke first.

"Yes, in fact, we also have some good ideas in Hunan cuisine, but it's a pity that we don't have a mountain like Chef Yuan... in the culinary circle to teach us." Du Yundong followed closely.

When Ding Yang saw that everyone had finished speaking, he quickly nodded in agreement.

If Meng Guangping and the other two hadn't said anything, Yuanzhou might have forgotten this matter in a short time.

There have been a lot of things recently. He hasn't even started to receive Qin Cai's reward yet. He has been busy opening a store since he came back, and he really doesn't have time to think about these things.

Even more busy is President Zhou, who is still in France and has not returned, so naturally he did not expect it.

"This recruitment must be accepted, and it must be in accordance with the previous regulations for accepting registered disciples. There are two quotas for each cuisine. Do you have any objection to Hunan cuisine?" Yuan Zhou said.

"No, it's a great opportunity to become Chef Yuan's registered disciple. You can't be picky." Meng Guangping said honestly.

Regarding Yuanzhou's current status, Meng Guangping's words were completely accurate.

"As for the selection of the registered disciple competition, I still have to worry about President Meng and the Hunan Cuisine Association. When the time comes, the candidates can report to me."

Yuan Zhou explained: "It's really been too busy here recently. I really can't go to Hunan Province. It will be the fifth anniversary of the store soon, and I'm not ready at all."

"It doesn't matter, Chef Yuan is busy as he should be, and apprenticeships definitely require apprentices to meet the master. Chef Yuan, rest assured that our Hunan Cuisine Association will arrange this matter as soon as possible, and it will not delay Chef Yuan's time."

The three people said firmly in unison.

…

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