Chapter 2287 The Difference Between Before and Now
"Chef God's Shop, Hidden Dragon and Crouching Tiger. I didn't see Yuanyuan, but I saw the male version of Yuanyuan." Zhong Xiaoxin muttered to herself. If she remembered correctly, sand crab juice seems to have a strong fishy smell. Special seasoning, even if you haven’t tried it before, you can imagine it, served with sweet and glutinous black rice?
As the executor of a series of actions, Gao Haiyang does not have as complicated thoughts as Zhong Xiaoxiao. After putting a mouthful of black rice into his mouth, he has no mind to think about other things. It is soft and fragrant, sweet and salty. Coupled with the sweet aroma of glutinous rice itself, the taste is surprisingly good.
Gao Haiyang's eyes lit up. He felt it was so delicious that he didn't even bother to speak. The spoon flew up, one spoon after another, showing signs of beginning to transform into a beast.
"It looks really delicious." Zhong Xiaoxiao felt that he might have been possessed.
Seeing Gao Haiyang eating so deliciously, he thought that soybean paste and black rice would be a perfect match, and he was probably poisoned.
Also affected by Gao Haiyang's influence, Zhong Xiaoxiao felt that today's meal was particularly delicious. After taking a few dishes into his mouth, he still felt not full. He added another dish before he was completely full.
"belch"
"I'm really full today, but I should still be able to eat a few more dishes for dinner."
As one of the people who came to eat on a plane, Zhong Xiaoxiao had a flight late tonight and rushed back to work on Monday tomorrow. He had to have another meal for dinner, otherwise it would not be enough.
Zhong Xiaoxiao touched her belly with satisfaction, and almost went out with her belly in her hands. She felt that eating at the same table with Gao Haiyang was simply poisonous, and she actually ate more than usual, which was incredible.
After Gao Haiyang and Zhong Xiaoxiao left, lunch time was almost halfway through, and it didn't take long before it was over.
Diners at home can still fly over from time to time, but diners from abroad are in dire straits.
For example, Su Mu, who settled abroad with his wife after getting married, only returned to the Magic City for a short time.
Because of her marriage, Su Mu's personality has become much more mature than before.
"Brother Mu, why don't we return to China and settle down? We have been living in China for half a year." Su Mu's wife Mana looked at Su Mu in a daze and hesitated for a while before saying: "In China, there are your friends, Brother Mu, and Brother Mu. My favorite restaurant.”
"What does it matter? Nana, you have grown up here since you were a child. We discussed it before we got married. We will live here for two years first, and then return to the country for two years." Su Mu said, "When two people are together, they will not step back from each other. , it will lead to a bloody head.”
"Besides, communications are so advanced now,
It’s not like I can’t keep in touch with my friends. I’ll go to Boss Yuan’s place for toothpaste when I go back later. His cooking skills are indeed very good, but I found a pretty good restaurant in Chinatown and we’ll go eat there tonight. "Su Mu said.
Mana nodded. This restaurant is located in Chinatown and serves both Chinese and Western food.
But what Su Mu didn't know was that the chef of this restaurant was the chef who participated in the first Young Chef Competition and even entered the semi-finals.
Of course, Su Mu didn't know about this fate at this time.
Returning to the God of Cooking shop, Markle saw the opportunity when Yuan Zhou was still standing at the door after seeing off the diners, and took advantage of the opportunity to come forward to express his intention to become a disciple.
"Chef Yuan, do you have any intention of accepting a disciple today? If so, please consider me first."
Since Juman Li and the others returned to China due to their busy schedule, Markle has let herself go. Basically, she will report to the store every day as long as she has nothing to do.
Markle is very polite and good at finding opportunities, and will never waste Yuan Zhou's free time.
As for nephews and the like, Markle said that this is okay.
"Sorry, Chef Markle, we don't have such plans at the moment." Yuan Zhou said seriously.
"That's really a pity, I won't bother Chef Yuan anymore." Markle got a negative answer and walked away neatly.
"Chef Markle is too persistent, but he will be serving Spanish cuisine soon, so he shouldn't be more persistent, right?" Yuan Zhou looked at Markle's walking back, feeling a little unsure.
He always remembered Markle as the Spanish chef, and a very famous one.
There is no Spanish food yet, and Markle is so obsessed with it. If there is Spanish food, Yuan Zhou thinks he might be more enthusiastic?
Yuan Zhou will not waste too much time on uncertain things. In the afternoon, a group of people from the Green Kitchen Club will come again to watch Yuan Zhou practice his knife skills, so in the afternoon, Yuan Zhou will practice his right-hand knife skills at the entrance of the store.
It wasn't Wan Li, but Kang Hu and the others' knife skills had evolved to the point where Cheng Zhaomei couldn't teach them.
But once Cheng Zhaomei was organizing the selection of model stores in Sichuan Province this week, before he knew it, it was a new round of selection, but the slogan changed drastically.
Previously, "Chef God Shop" won the Sichuan Province Demonstration Store and was a famous restaurant in Sichuan Province.
Now, the "Sichuan Province Demonstration Store" is an award officially established by Sichuan Province and jointly established by the Sichuan Cuisine Association and the Kitchen Federation. It is the highest honor for Sichuan cuisine restaurants and was once awarded to Chef Yuan's chef's shop.
Secondly, most people have been stuck in a bottleneck recently, so Cheng Zhaomei told Yuan Zhou about the matter before organizing another observation today.
Talk about Cao Cao, Cao Cao is here.
That is to say, Yuanzhou moved out the practice tools, and Wan Li and the others came. This time, there were six people in total. These six people are currently the mainstay of the Qing Kitchen Association.
Taking advantage of the fact that Yuan Zhou is the president, the growth of the key members of the Green Kitchen Association is amazing. Many people are chasing after Yuan Zhou's registered disciples. Of course, they are just catching up. After all, in terms of seniority, they are one generation younger.
"Will be well."
Wan Li and the others approached and saw Yuan Zhou and immediately said hello.
"Good afternoon, you can take a closer look later, but don't force yourself to understand everything. Just look at the parts that inspire you." Yuan Zhou nodded and gave a hint.
"Thank you, President." Wan Li and others thanked him in unison.
Yuanzhou waved his hand to indicate that it was okay, then sat on a special bench and started carving.
Because it was for Wan Li and others to see, Yuan Zhou did not use very complicated knife skills, just ordinary skills would be enough.
Hmm...hands are fine, but eyes disagree.
"The president's swordsmanship can actually be improved." Kang Hu is one of the most talented ones, and he knows that the president's swordsmanship has reached its peak.
How can it still grow when it reaches its peak?
Kang Hu had this reaction, and others even more so.
It was also because Yuan Zhou was specially giving benefits to the people of the Qing Kitchen Club today. He used the same movements from beginning to end and could be watched over and over again. Therefore, Kang Hu and the others kept Yuan Zhou’s words in mind and tried to catch them to inspire them. Looking at the place, it can be regarded as benefiting a lot.
Just when Yuan Zhou was giving great benefits to the people of the Green Kitchen Club, Opelo in Singapore had a new problem.
"Master, I received news that Chef Yuan won two awards in the Bocuse d'Or competition this time." The eldest disciple Tang Le said.
Opello curled his lips and said: "Chef Yuan, who can beat me to become the best in Asia, actually went to participate in the competition. The result is obvious?"
It’s no wonder that Opelo’s news is out of date. He has been in retreat for a long time recently. He communicated with Yuan Zhou in person, and the information Tang Le brought back from his last trip to Chengdu gave him a lot of inspiration. He has been immersed in In the study of cooking skills, news is relatively lagging behind.
"Maybe it's because Chef Yuan is not well-known in Europe?" Tangler's mind was still very vivid, and he guessed the main reason at once.
Opello paused and said, "This is true."
"What I want to say is that Chef Juman Li personally led a team to Chengdu not long ago. It seems to be for the Sino-French exchange meeting. The first exchange meeting was just held in Lyon, France, and it seems that it will be held in the future. Tangler said.
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