Gourmet Food Supplier

Chapter 2319 Almost Didn’t Finish First

"Should we start queuing up now?" Gan Zhong looked at the bustling crowd on the street and was a little undecided.

"Do we need to wait?" Yan Xiliang was not sure either.

The information he found seemed that the queue time had not yet come, otherwise there would be no one in front of the store, but it should be soon, because there are already diners waiting.

For example, there were several people standing under the eaves opposite them, standing there as if they were hiding from the sun, but keeping their eyes on the door of the God of Cooking shop. It was self-evident what the meaning was.

"The queue starts at eleven o'clock. There is still half an hour. We can sit here and wait." Director Wang said directly.

At this time, they were standing under the eaves outside the Kitchen God's Shop. Not far away was a bench for resting. This was prepared by the Queuing Committee and the Street Office to provide convenience for diners queuing up.

Director Wang always likes to collect information in advance and does not fight uncertain battles. As the association's strategist, he is definitely worthy of his reputation.

"I think it's okay." The rest of the people agreed with Director Wang's opinion.

So the group of five people sat directly on the chairs, which happened to be close to the Kitchen God's shop. I don't know whether it was because they were calm and cool naturally or because there was no sun. They felt much cooler than before.

"L"

Time passed by minute by minute.

"Snapped"

Wu Hai jumped up on the bed and shaved his hair while getting out of bed. He looked very anxious. There were only five minutes left before queuing.

"What's wrong?" Mao Xiong was holding the computer and dealing with things when he was startled by Wu Hai's series of actions.

"I have a hunch that I have to go early today, otherwise the first place will definitely be snatched away." Wu Hai said very seriously.

"Then let's go quickly." Mao Xiong believed Wu Hai's judgment very much. She was chatting with her little sister and going to Paris to shop for goods. She threw away her computer and took Wu Hai towards the window.

The way they go downstairs is usually by taking the slide, which not only saves time but is also environmentally friendly.

"call out"

Within a few seconds, Wu Hai and his wife arrived downstairs. As soon as they stood firm, their eyes were fixed on Yan Xiliang and his group who were about to stand up over there.

"Someone really wants to take the first place in this beast." Wu Hai took Mao Xiong three steps in front of him and quickly stood in line at the entrance of the store.

Director Wang looked at it and said directly: "It looks like we can queue up. Let's go quickly."

So a group of five people in straight suits quickly stood behind Mao Xiong and the others, using both their front and rear feet.

Taoxi Road was busy now. People who were under the eaves of the house were walking over at a faster pace. Even many people sitting at the stalls were eating and walking while lining up. I'm afraid I won't be able to get in line if I'm late.

From the moment Wu Hai Mao Xiong queued up to Yan Xiliang and the others standing in line, it didn't even take a minute. Then a group of people came from behind, cheering, and the speed was extremely fast.

"Brother Hai is so smart, we kept first place." Mao Xiong said very happily.

First place doesn't really matter, but being the first to eat Yuan Zhou's delicacies means something. Therefore, Wu Hai and his friends, who are close to the water, first come first, must keep first place.

"As long as it's about Yuan Zhou, I'm smart." Wu Hai was very arrogant.

Not long after the queue started, the people on duty today from the queue committee arrived. They placed the buckets of sour plum soup under the eaves, took out paper cups and started scooping them up cup by cup and delivering them to the diners who were queuing up.

The color is dark brown, somewhat similar to the color of traditional Chinese medicine, but it smells sweet and has a cool breath, which makes the whole person feel much more comfortable.

Take a sip, and the sweet and sour taste spreads in your mouth. In fact, it is not very cold, because Yuan Zhou has explained that one thing that is too cold can easily hurt your stomach, and the other is that drinking too much ice under the sun is not good for the body. Well, the effect of preventing heat stroke will not be good.

Therefore, the people in the queuing committee strictly followed Yuan Zhou's instructions. Even if it was not particularly cold, the sweet and sour taste in your mouth was a great tool to relieve the heat.

Very comfortable.

"So does the sour plum soup taste so good?" Yan Xiliang took another sip.

As a culinary master, he naturally knew how to cook a niche snack like sour plum soup, but he felt that even if he cooked it himself, it wouldn't taste as good as it did. What's more, he had just seen that those people were using Soaked in sour plum powder.

"It doesn't feel like it's been soaked at all. It's more like it's been carefully cooked. It's really strange." Gan Zhong was also curious.

Probably because of their big movements, the furry bear in front heard it and turned around and said: "This is the sour plum powder made by Boss Yuan."

The implication must be that the food made by Yuan Zhou is naturally delicious whether it is made from powder or cooked on site.

Naturally, Yan Xiliang and the others understood this meaning very well, and immediately became accustomed to it.

"It turns out that Chef Yuan made it. No wonder it tastes so good." Huo Ting took the last sip and planned to get another drink.

He likes this kind of sweet and sour drink, and this hobby has not changed even as he gets older.

Drinking sour plum soup and talking about Yuan Zhou, time passed quickly. It was time to get the number, and it would be time to eat soon.

"It's lunch time. Please let the first eighteen diners in for a meal." Su Ruoyan stood at the door and said her daily lines.

Then, with Wu Hai and Mao Xiong’s vigorous figures, lunch kicked off.

Shocked by Wu Hai's actions, Yan Xiliang was stunned for a moment before taking the lead into the shop, followed closely by Mao Xiong and the others, who sat at the seats closest to Yuan Zhou.

When Yuan Zhou saw Yan Xiliang and the others coming in, he nodded towards them as a greeting. Yuan Zhou would not speak unless necessary during business hours.

As soon as Wu Hai sat down, he started ordering food in a familiar manner. He ordered not just for one person but for two people. Half of the meat was sweet and the meat was his. The sweet food was the bear's. Half was just right for each person. .

"What should we order?" Gan Zhong asked in a low voice.

They were not here to test Yuan Zhou's cooking skills because they were not qualified. They were just here to have a meal. However, there were so many Qin dishes that it was not easy to pick them out.

"Just choose what you like, they are all delicious anyway." Yan Xiliang said.

Gan Zhong's eyes lit up. This is also a way. It's easy to choose what you like. No need to get entangled. As the saying goes, money can't buy it. I like it.

So when Su Ruoyan came over to order, Gan Zhong himself was the first to say: "I want a Guanzhong braised three delicacies, Xuanzong fragrant chicken, Minghuang tofu, Daxia Hongfu and that's it."

What Gan Zhong ordered came with meat, vegetables and rice. They were all in various colors, and they were all dishes that he wanted to eat, but they were indeed not cooked well enough. He had eaten the dishes made by many people, but he never tasted the dishes described in ancient books. A wonderful taste.

"It's okay, Vice-President. They are all from Bazhen, so I'll order something simple. A braised chicken slice with Chinese osmanthus, lotus fish belly, agar-agar with rock sugar, stir-fried kidney and so on." Miao Zhonghua followed up and spoke. road.

Even though Miao Zhonghua is chubby, he eats really lightly. You can tell by looking at the dishes he orders. There are very few dishes with heavy oil and red sauce, and there are also few dishes with strong flavors. But I can't help but think that he will gain weight just by drinking water. , as a chef, he gets fat even if he drinks water. If he hadn't joined the Chefs Fitness Association with Wang Jike, he probably wouldn't have been able to maintain his slightly chubby figure.

Not to mention how wronged I am.

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