Chapter 2330 Pig Offal Porridge
Because I had to help Yin Ya prepare breakfast, I also made one for myself, so I didn't eat the breakfast of the "diners".
This is the first time Yuan Zhou has breakfast in a small shop, but there are also a hundred breakfasts, which should be considered good news for diners.
"Great, we have meat to eat this morning." Wu Hai leaned on the door with a smile on his face.
It felt as if his whole body was embedded in it. It was even more exaggerated than usual, which shows Wu Hai's excitement.
"Are we going to eat meat buns today?" Wang Hong guessed from behind.
"No, Brother Hai means that there will be meat to eat today, not steamed buns to eat." Mao Xiong explained.
Of course, this explanation is almost the same as no explanation. Steamed buns are also made of meat. It seems that communication between humans and animals is still difficult. Wang Hong has already thought about whether he should learn animal language or something like that.
It seems to be very popular now. Wuhaihui, Yuanzhouhui and Zongmo also do it. Does he want to catch up on this trend?
"Probably Roujiamo or mutton steamed buns?" Hu Qingshan also came early this time, just behind Wang Hong.
Because of the friendship of watching the fight between the two girls with Wang Hong, the two of them had a bit of friendship.
"What you said makes sense. This is meat." Wang Hong thought for a while and said.
There is too little meat in the steamed buns. For Wu Hai, they are almost the same as vegetarian dishes. They are indeed not considered meat.
"It's not those, it should be porridge." Wu Hai sniffed and confirmed.
"That's probably meat porridge." Wang Hong concluded directly.
Chen Xing, the kid, was lined up behind Hu Qingshan. Although he was still unconvinced after hearing these words, he had not forgotten the slap in the face last time.
It was still puzzling that Wu Hai could accurately guess the contents of breakfast, but what happened last time was still fresh in his mind.
"Am I really not suitable for this job?" Chen Xing doubted himself.
This was a big blow to him who was determined to win the golden rice bucket of the store.
"If he guesses correctly this time for breakfast, I'll compete for the second place in the store. This should be easier." Chen Xing made a decision in his mind.
Mao Xiong and Yu Daoyi said they were offended.
Speaking of Yu Daoyi, I haven't been to the shop for a long time recently. I haven't seen him even when the new dishes are served or during the monthly vegetarian banquet. It's because this guy took the little Taoist boy out to practice.
Before leaving, he had another fight with Wu Hai. No, it was a competition. Of course, Yu Daoyi still lost.
Yu Daoyi felt that just practicing with the Taoist boy or thinking on his own could no longer satisfy the increasingly evolving black beast. He had to go out and look for opportunities. If he got some treasure left by his predecessors, Kuuhu... anyway, he was looking for a breakthrough.
I don't know how much Yu Dao will master the amazing food-grabbing skills once he comes back.
On the other hand, Wu Hai was not worried at all.
He felt that Yu Daoyi could not catch up with him, but he still recognized Yu Daoyi's potential.
"squeak"
After Su Ruoyan arrived, she skillfully opened a half-opened door from the outside. Although she could only stand outside and couldn't see Yuan Zhou's movements inside, it also indicated that breakfast was about to start, and everyone was very excited.
"Still can't smell it." Chen Xing sniffed hard and felt frustrated.
You said you can't smell it through the door panel, but it's okay, but now that you open the door and you still can't smell it, you feel very sorry.
"Little Yanzi, breakfast time is almost here, please open the door and let everyone in." Yuan Zhou looked at the time and said.
At this time, the three casseroles were already filled with balls of meat and blooming porridge, which looked very tempting, not to mention the strong aroma coming out. Yuanzhou felt that he had just eaten two bowls of porridge, and his stomach was a bit aggravated. hungry.
"Okay, boss." Su Ruoyan answered and quickly opened the door.
"It's breakfast time, please come in for the first eighteen diners."
Su Ruoyan's words were just like an imperial edict. As soon as he started speaking, Wu Hai took the lead to set an example and ran in with the furry bear, followed closely by the others. After Su Ruoyan finished speaking, the first echelon of diners were almost the same. Find a seat and sit down by yourself.
"Today's breakfast is a bowl of pig offal porridge for each person. If you don't want to eat or eat less, you can ask for it." Yuan Zhou said.
"Pork offal porridge?" Hu Qingshan was a little confused and seemed to have never eaten this before.
"It's from Cantonese cuisine." As a member of the Jiangsu and Zhejiang generation, Chen Xing is quite familiar with Cantonese cuisine.
"Oh, that's right, you have to try it." Hu Qingshan is not picky.
Although it answered others' doubts, for Chen Xing, it was a sad moment when he gave up the fight for the golden rice bucket and could only challenge for second place.
Many people don't have a particularly good feeling about offal, but it depends on who makes it.
Of course, Yuan Zhou's cooking skills must be impeccable. Didn't you see that even the best gongs from Japan were impressed by his skills? Most people are not even qualified to go gong.
After finishing speaking as usual, Yuanzhou saw that everyone had no objections, so he directly picked up a handful of green leaves from the cutting board and sprinkled them into the tumbling porridge, giving the porridge a bright green color.
Before serving the pork offal porridge, sprinkle some wolfberry leaves on it to enhance the color and flavor. After Yuan Zhou sprinkled the porridge on it and the porridge was just right, he picked up the bowl and started serving it.
A large sea bowl, about the size of three taels, was brought to every diner. A large bowl full of pork offal porridge.
The white porridge, dark meat pieces, and green wolfberry leaves are not very thin. On the contrary, the very viscous porridge looks particularly attractive, and the rich meat aroma seduce people's appetite.
Even some diners thought that eating such greasy food so early in the morning was probably a bit greasy, and they couldn't help drooling. They secretly regretted in their hearts that they shouldn't compare Chef Yuan's food with other people's food, because There is absolutely no comparison.
"Gudong"
Chen Xing, who was feeling sad, smelled a very fragrant smell and couldn't help but swallowed. He couldn't care less about the sadness of spring and autumn. Now his eyes were filled with porridge in front of him.
Scoop a spoonful of porridge and blow on it. After you feel the heat subside a little, you put it directly into your mouth. Because there is not enough time to cool down, the porridge is still a little hot, but it is this temperature that is the best to eat porridge. when.
The aroma is rich and smooth, the rice grains are soft and melt in one sip, while the pork offal is crispy and tender and splits apart in one bite. The aroma of meat, freshness, rice, and a little bit of wolfberry leaf spreads on the tip of the tongue, making the sleeping cells feel numb. It was as if I was awakened, and I couldn't help but start eating one bite after another.
With Yuan Zhou's control over the heat, the heat was naturally just right. Both the softness of the porridge and the crispness, tenderness and deliciousness of the pork offal were perfectly preserved in the bowl of pork offal porridge.
"It's delicious, it's really delicious. I must win the second place for this small shop. It's already bad that such a delicious shop didn't win the first place. If I can't win the second place, I will settle in Chengdu from now on." Come here to eat." Chen Xing made a decision silently in his heart.
This kid is very stubborn about the title of rice bucket. He can't get the gold one, but the silver one is fine. Of course, Chen Xing doesn't know that the little Chef God shop is definitely the existence of the rice bucket, hidden dragons and crouching tigers. He ate it without seeing the hair. The loss of Xiong and Yu Dao's battle.
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