Chapter 2299 5th Anniversary Gift Package

As mentioned before, Qiao Hongtao is engaged in a very large seafood business. To be more precise, he is a large businessman in the import and export of seafood trade.

In fact, seafood is like many ingredients. Some are seasonal, and the taste will decrease after the season. Therefore, everyone will choose to eat the right ingredients in the right season.

For example, the peak season for eating Alaskan king crab is generally between December and February. At this time, the crab meat is the most plump. If it exceeds the meat quality, it will become old.

But based on what Qiao Hongtao ate in the small shop in the past two days, this standard does not exist here in Yuanzhou. For example, he deliberately ordered a Singaporean dish - curry fish head, and specifically asked to use red silk fish. .

Then the red silk fish must be the fattest in November, but now Qiao Hongtao has eaten the most delicious fish heads before November, and he doesn’t know how they are raised.

But Qiao Hongtao didn't want to ask rashly. These were all commercial secrets. He still had some ideas, just like someone wanted to ask him why the tilapia provided by his company is the same all year round. The quality is the same. Who dares to ask, it is definitely the kind that can only be relieved by slapping it on the wall and not being able to pick it off.

Although he is a Singaporean Chinese, Qiao Hongtao still knows the meaning of not doing to others what you don't want others to do to you. What he wants now is to eat more in the limited time. If he eats more, he will make money.

Dinner time is very lively and there are many people, but the time passes very quickly, especially for those who enjoy the food, it seems to pass in the blink of an eye.

Wu Yungui's family of four left chatting and laughing, looking very satisfied. Qiao Hongtao walked slowly with his stomach in his hands. The lack of a support wall was definitely not because of concern for image, it was probably because he was still a little short of food.

Other diners were also very satisfied with their dinner, but in different ways.

Yuanzhou was busy sending off the diners, finishing the sobering set meal and handing them over to Mao Ye, and then he felt free.

It was also today that Yin Ya did not come over for dinner but went to have dinner with her best friends. Otherwise, she would have to finish dinner with Yin Ya and send her home before she would be free.

Just when Yuan Zhou was thinking about what to do, the system suddenly appeared.

"Congratulations to the host on the fifth anniversary of the opening of the store. Would you like to receive the fifth anniversary gift package?" the system said.

It went straight to the topic very neatly. Of course, this was not the point. The point was that the system actually took the initiative to tell him about the gift package, which Yuan Zhou was not used to.

"Comrades from the system,

Why did you change your painting style? "Yuanzhou hesitated for a moment before saying.

The main reason is that the previous scene of fighting for the fourth anniversary gift pack is still vivid in my mind, and even the stingy behavior of having the third anniversary gift pack withheld is still in front of me. Now they are actually actively giving out gift packs, which is simply incredible.

Maybe it's broken?

"Excuse me, host, do you want to receive the fifth anniversary gift package?" The system maintained its consistent style.

As long as the topic is not related to cooking, you should answer when you want to answer, and hide when you don't want to answer.

"Let me think about it." Yuan Zhou said directly.

The main reason is that although the system has not had any pitfalls for a long time, the big pitfalls such as pastry chef title and business hours are still there, and it took a lot of effort to finally fill them in. Now I have to think about it.

Moreover, you are trapped in a trap with the system, and your feelings are trapped. No matter whether others suffer or not, you cannot step into the trap.

It's like if you're drinking with your friends and you want to treat them to a treat tomorrow, it's not a matter of money. The main thing is that you can't lose when it comes to drinking.

"Can I take a look at the gift package first?" Yuan Zhou thought for a while before coming up with a compromise.

Let’s take a look at the contents of the gift package first and consider whether there are any traps before talking. After all, Yuan Zhou is still very satisfied with the current progress.

"Okay." The system was very straightforward.

Then a golden gift bag appeared in Yuanzhou's mind. It was really the color of rich gold. From the packaging to the ribbon, it was all gold, just because it didn't show that it was rich.

But no matter how dazzling it is, it is in the form of a gift box, and the difference between it and ordinary gift boxes is the color.

"Didn't you tell me to show you the gift package?" Yuan Zhou asked directly without taking the next step after looking at the system for a long time.

"What the host said is to take a look at the gift package first. This is the gift package." The system deliberately underlined the words "take a look at the gift package first" as if it was not visible to others.

Yuan Zhou paused and was speechless for a moment. This is really just for you to see the gift bag. There is nothing wrong with it.

"There shouldn't be any problems with the anniversary gift pack. You can customize the business hours now, and I've almost finished the title. There's nothing to change. And as usual, the gift packs are mostly for reward cuisines or snacks. There won’t be any big invisible holes.”

Yuanzhou analyzed it from beginning to end in his mind and put his heart back in his stomach. As a host, he cannot be deceived.

"Cough cough cough"

Sitting on the chair, Yuan Zhou coughed twice, straightened his posture, and then said: "Receive the gift bag."

Then the wealthy gold gift box that was originally stationary in his mind began to spin slowly, first at an extremely slow speed, and then slowly speeding up. Finally, after it could no longer be seen clearly with the naked eye, it seemed to explode with a 'bang' sound.

"It's quite ceremonial." Yuan Zhou felt that the system had quite a lot of routines.

After countless fireworks, a book appeared with "A Collection of Seafood Processing Techniques" clearly written on it. It was almost as solid as the menu in the store.

But no matter how thick it is, it cannot hide the fact that it is a copy. Yuanzhou wonders if the system is so attentive this time because the rewards are too few.

"Isn't it a bit shabby that the system's gift package only rewards one thing? It doesn't fit your style of excellence?" Yuanzhou thinks if the benefits can be further strived for, the rewards will never be too much.

"Master host, there are more." The system displayed the words.

Then Yuanzhou saw a few words slowly appearing next to the book, "Shop unlocks a table for two."

"Is there any more?" Yuan Zhou asked.

This time the system was silent. Yuanzhou waited for a while and there was no change. It was probably gone.

Although it feels a bit scanty, it’s still nice to get something for free.

"Seafood processing techniques?" Yuan Zhou looked at the title of the book carefully and probably knew what it was about.

When awarding cuisines before, there was indeed no matching method for processing ingredients. However, most of the ingredients were processed by the chefs in their own way, but seafood was different.

Many seafoods have their own unique processing methods, and many are even processed by specialized masters. When it comes to Shandong cuisine and Cantonese cuisine, there are many seafood-related dishes.

He had gained cooking experience from many masters, but Yuan Zhou had indeed figured out how to handle seafood by himself. He always felt that it was not particularly good, but he had no chance to improve, so he had to take his time.

Now that there is a systematic processing method, Yuanzhou feels that the quality of the ingredients can be improved to a higher level, which also means that the taste of the dishes will also be improved.

It is a fact that every chef knows that the quality of ingredients is related to the taste of the dish.

"In the next time, you can take a look at what's so special about this book."

Yuanzhou looked at his watch and found that it was still early. The time in the tavern had just started and it was still a little far away from the end. He could take advantage of this time to read through the entire book and then carefully figure it out one by one.

…