Chapter 2220 The Question Was Successful

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In the eight-out-of-ten competition, Podraco received the highest score, and his crispy baked seabass won unanimous praise from the judges.

Then the scores are: 1A+, 3A, 2A-

This result is quite good, but it is not comparable to Yuan Zhou's 6A+.

After Podlaco finished, he found everyone at the judges' table and wanted to ask him where his points had been deducted.

"Recruiting sister, you tell President Zhou and the others. I have some ideas. Let's go back first." Yuan Zhou rushed to the hotel immediately after the game.

I was afraid that Xiaoya would be worried, so I sent a text message to Yin Ya.

"Okay master." Cheng Zhaomei nodded. He could see that the master seemed to have gained something.

It was indeed true. Yuan Zhou had indeed gained something from his observation just now. To be precise, he was seeing feelings for Julian and Stella.

One characteristic of these two chefs' knife skills is that they like to "press the knife." This pressure knife is different from the pressure knife in the game, and it is also different from the pressure knife in the chef circle. It holds the knife in one hand and presses the end of the blade with the other hand, forming a a special way.

Of course, Yuan Zhou was not impressed by this method. He could tell at a glance that the two chefs did this just to save the need for changing knives.

Foreign chefs have a set of many knives. Using this method of pressing the knives reduces the need for changing knives, but Yuan Zhou uses the same knife from beginning to end.

What Yuanzhou suddenly realized is that the three beasts can cross with dexterity, stability and lightness. Ding's understanding of the Niujie Knife has been achieved to the extreme. Can you create the second type by yourself from the three aspects of weight, flatness and pressure? What about the collection of knife skills?

If you have an idea, implement it. Yuanzhou tried it out in the suite.

Time flies very fast once I get busy, the moon is about to rise, and soon the next day's finals are here.

The difference between the same time and location is that there are only eight chefs competing on the same stage.

With the reduction of the stove and the number of people, the already large stage became even more spacious.

However, the competition organizing committee did not set the stoves far apart, leaving more space. Also because the eliminated chefs can also come to watch the competition, their positions are arranged on the other side of the coordinating team. , which is the far left of the stage.

It can be regarded as a position opposite to the judges.

Of course, the heights of the tables are different, and all the twelve chefs eliminated at this time are here.

There are fewer chefs, but there are more spectators present. As the final event of the Bocuse d'Or, all the visitor stands are sold out.

I believe you have heard it. During the three days of the competition, tickets are sold in three installments. The price is the most expensive on the last day. This means you can get more than one fish.

There were not only tourists but also more media than in the previous two days. Yuan Zhou did not see that there was a familiar and beautiful "The Dog Who Discovered Food" among the media present.

That's right, this magazine got an invitation from somewhere and came in.

"Editor-in-Chief, there is a market outside today, and the odds are 1.6 for 1 against Boss Yuan." The reporter said: "The ones with the highest voices are Podrac and Chef Julian. Boss Yuan's approval rate ranks fourth in the middle. This list is because The reason why the first game got great reviews.”

"A group of rookies who have never been dominated by Boss Yuan pressured Boss Yuan for a thousand euros for me." The editor took out the money and suddenly asked: "Who did you pressure?"

"Of course it's Boss Yuan, the Chinese people support the Chinese people," the reporter said immediately.

The editor nodded, the Chinese people support the Chinese people, besides, Yuanzhou will lose?

Wow!

When the eight chefs chose the stove, there was actually background music. Is this the competition's own BGM?

Yuan Zhou chose the one in the left corner, which was closer to Zhou Shijie and his group's seats, so that he could take care of President Zhou, his disciples, and others.

Jack was in high spirits as soon as he took the stage. His state affected the audience present, and everyone was in high spirits.

“Leave the Golden Chef in France!”

"Winning Sweden's third golden chef."

“Italian food has no rival!”

The cheering crowd does not support the chefs, but supports the country. Of course, if there are no chefs from their own country on the field, they will support those from other countries.

"Welcome to the finals of this Bocuse d'Or competition. Your enthusiasm makes me even more excited."

"I am still the host. I am the host Jack. The cooking theme of this final is-"

"Wenhua and Goose, I hope all the chefs can make wonderful food. In this competition, each person will prepare a main dish, and the time limit is two hours." Jack said loudly.

As soon as he finished speaking, the audience began to talk about it, mainly because it felt weird how this culture got along with the goose.

Not to mention the audience, there were also two or three chefs on the field who looked a little confused. They obviously had some questions about the theme. The combination of culture and goose is weird.

But the chefs didn't have doubts for too long. The chefs who were able to get here had their own understanding of cooking skills. It didn't take long for the chefs on the scene to start moving.

There are eight chefs plus assistants, which is about 20 people, which is considered a small number. But with fewer people in the arena, Cheng Zhaomei’s actions became more conspicuous. Many spectators in the audience noticed it in the first event. He is the mascot.

Cheng Zhaomei is also thick-skinned and turns a blind eye to their gazes. If she can learn something, what will happen if others look at her?

This may be the difference between Cheng Zhaomei and Dashi Xiujie.

Now that the competition is in progress, there is no extra thought to meddle in other people's business. Most of them just glance at it and then start to go to the food library to select ingredients.

The theme of the final does not specify the main ingredients, which is different from the first and second rounds. There is more room for free play, and it is also the last game.

All the chefs worked hard and showed off their special skills.

As for Yuan Zhou, it was still the same as before. He first tidied up the things on the stove, cleaned them when they needed to be cleaned, wiped them when they needed to be wiped, and then slowly and leisurely selected the ingredients.

With his dominant performance on the first day, the audience no longer had any objections to such behavior. Even if they didn't know about it, they would be informed.

For example, a blonde hot white girl asked curiously: "This Chinese chef has brought a useless helper, why don't you hurry up?"

"Don't worry, it was the same in the first game, but he was faster than the other three. He started last in the first game, but finished first, and he still got full marks. "

"Oh? Then I'm looking forward to it."

…

As for Juman Li, although his eyes were still on Yuan Zhou, he did not speak. On the contrary, he looked very intently.

Although the audience is not very clear about some of the changes on the field, the judges who can see the whole scene have a certain feeling in their hearts. Yuan Zhou, Juman and Li, who are the center of the change, have mixed feelings in their hearts. described.

Of course, you can't see it on their faces. They all sit there upright, looking like a great judge, very solemn and solemn.

There was no Juman Li to argue with him today. August felt a little unaccustomed to it. He glanced at the serious-faced Juman Li and couldn't help but smile in his heart. He was so stubborn after seeing this meal.

…

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