Chapter 2189 Blowing Yuan Feng

Just when Yuan Zhou was working hard to become familiar with Hunan cuisine, something started to spread online.

It was a demonic wind, a strange Yuan wind to be sure.

Originally, this wind should have started blowing yesterday, but because the news media also needed time to react, the explosive news was not reflected until this morning's newspaper.

After more than an hour of fermentation, it has been reproduced by major self-media and has become a hot spot.

UC Shock Department: [Here we go again, that man started causing trouble again, I didn’t expect him to do such a thing to the monkey this time! ]

A news fabrication department: [Yuan Zhou, Asia’s number one celebrity chef, was questioned. ]

Needless to say, the former is UC, which is shocking, but the latter is a fabrication, because Yuan Zhou was questioned to attract people in.

Yuan Zhou is very well-known on the Internet, so he has been questioned and many people want to eat melon. Who has the courage?

Then click in and see a similar report: [Chef Yuan restored the magical monkey wine. If it were someone else, he would definitely be questioned, but...]

That’s right, there is no plot in question at all, this is just a fabrication made out of nothing.

It was still The Paper, with a slightly more normal style of painting, and they picked Zhu Dakang.

Zhu Dakang is the chief brewer of Jiannanchun, and he is very familiar with the show. Not all craftsmen of the older generation dislike being interviewed.

"As a top chef, he can actually develop the legendary monkey wine. In the field of Chinese food and drink, I would like to call Chef Yuan the best."

The Pangpai newspaper also reported several pictures.

That was a photo of Houerjiu taken by Zhu Dakang. Although his hands were shaking due to his age and his photography skills were only average, he couldn’t stand the beauty of Houerjiu. The emerald-green liquid was so beautiful against the background. The green cup looks good.

The photos posted in other reports all leaked from here.

Yuanzhou became popular again, and most people had an impression of Houerjiu.

"66666, Boss Yuan has come up with a new trick again. I remember Mr. Jin wrote about Monkey Wine, and I thought it was just a picture for fun. I didn't expect it to actually exist. Boss Yuan is so awesome." Moonlight Night Snow language

"I remember Boss Yuan,

Previously, the chef's method of undressing the cow was restored, which was also a legendary skill. Now it is the legendary monkey wine. Things of legendary level have been made one after another. Boss Yuan is really a scientific researcher in the culinary circle. "Min Sishan

"As expected, I, Chef Yuan, am still the best. After exploring the culinary world, I left my mark in the ice sculpture world and then contributed to the carpentry industry. Now I probably want to make a splash in the wine industry. As a chef, I really Watching Chef Yuan’s deeds is like watching a myth." Shadow Soul

No matter what everyone said, the small shop was still as peaceful as ever. Of course, these gourmet drinkers couldn't sit still. The well-informed ones decided to come for lunch and casually asked about Hou'er Wine, otherwise they would definitely get worried. I scratched my liver for a long time.

This does not include the trio of Lao Lu who had already known the news from Zhu Dakang and lost their mentality.

Therefore, before lunch starts, it is especially lively, and the number of people is comparable to that of an event held by a small store every ten thousand years.

"Is it because we can't eat today?" Li Yun wiped the sweat from his forehead and had a bad feeling when he saw the crowds of people in front of him.

Li Yun purposely wanted to have lunch today while he was not busy, and he also purposely came in advance. Normally, he would be able to eat at this time, but now he found that there was no chance. You can imagine how he felt.

After waiting for a while, when I started queuing up to get the number, Li Yun had no number. Either it was a reservation number, or there was no number. Anyway, I couldn't eat today.

The nature of Li Yun's work determines that she does not have too much freedom to eat. Although it is a pity that she can only shake her head and wait for the next opportunity to come again.

There were many diners, both old and new, who had the same experience as Li Yun. Although they came during normal times, the queue was already full and they could only leave with regret.

It can be seen that the sensation caused by Monkey Wine is worthy of its lost reputation.

When lunch time finally ended, Yuan Zhou was surrounded by a group of people.

"Boss Yuan, Xiaoya and I look good lately. We are so busy that we have forgotten some of the rules." Jiang Changxi was the first to attack.

"That's right, how can something as good as Monkey Wine not be put in the tavern? Don't Boss Yuan think that our wallets are too thin to afford drinking it?" Fang Heng became more angry after he fell in love.

"Compass, does Monkey Wine taste good? Is it available now?" Wu Hai's focus is always different.

Yuanzhou silently looked at the people surrounding him, as if he was about to start a group fight, but he was not timid at all and acted completely in compliance with the rules.

He directly took out a wine list that had been prepared long ago from the partition and handed it over, "I am the most disciplined. I told you before that I would add new wine."

Jiang Changxi took a look at the wine list and felt something was wrong. She stretched out her hand to take it, and flipped to the last page she usually thought of. Then she twirled her fingers and felt that the thickness was wrong. She looked at the last one and turned it again. Turn it over, and then immediately turned over a new page. The words "Monkey Wine" were clearly written on it, as if they were mocking people.

The originally excited crowd subconsciously fell silent. Fang Heng stood next to Queen Jiang. He stretched his head and saw the writing on it, "This turns out to be on the wine list."

Fang Heng and the others were in the same mood as Lao Lu's trio, and because they saw the wine list, they were even more intuitive.

"How long have you been on the wine list?" Queen Jiang was a little frustrated, but she returned to normal after a pause. After all, the Queen's face was not ordinary.

Queen Ginger usually likes to have a few drinks, and she has been famous for monkey wine for a long time. When she read the news and found out that the Chef God store has monkey wine, her first thought was to drink it, and then she contacted her immediately People rushed to the shop to try it.

Then I discovered that the reality was different from what I thought.

"It's been at least two weeks, no, it's been nearly a month." Yuan Zhou estimated the time and said.

"..."

The group of people just stopped. You can't blame anyone for your blindness. You can't ask someone to bring anything in front of you. They are all adults.

"Little boss Yuan, after having a girlfriend, he became more and more dishonest." Queen Jiang immediately understood that it was Yuan Zhou who did not notify him on purpose.

"I'm not, I didn't, don't talk nonsense." Yuanzhou immediately denied Sanlian.

"Very good." Jiang Changxi nodded and said, "On your wedding night with Xiaoya, I will definitely hold Xiaoya and have a long talk."

"!!!" Yuan Zhou looked at Jiang Changxi with excitement. He is an adult. Do you need to be so cruel?

Of course, Jiang Changxi only gave Yuan Zhou a dashing figure. The leaders had dispersed, so naturally the others couldn't get together.

After sending away a group of doubtful diners, Yuan Zhou returned to the kitchen, intending to continue to familiarize himself with Hunan cuisine.

"Today is already Tuesday, why haven't Lin Wan and the others come yet?" Yuan Zhou muttered in his heart.

He pointed to these two people who could bring new Spaniards to dinner and help him complete the task. There was only one missing. He was always hanging there and felt uncomfortable.

As a veteran with obsessive-compulsive disorder, Yuanzhou can't wait to complete the task in the next moment.

…