Chapter 1801 The Correct Relationship Between Friends
?????????Here Yuan Zhou is busy preparing lunch for the diners. Afterimages are flying under his hands. They are scattered but not chaotic. With the attention of the fan girl, he feels that his movements are a little bit faster. Of course, in the end, The important thing is definitely the taste.
Just look at the satisfied smiles on the faces of various diners during lunch time.
?????????"It's simply a delicacy in the world. Chengdu is the most suitable place for me to grow up. It grows wildly!"
Su Mei picked up a meatball without sauce and put it into her mouth. A burnt aroma immediately spread in her mouth. When she bit her teeth, the abundant meat juice immediately swept through her mouth, bringing a taste of it. A feast for the senses.
Her big starry eyes narrowed slightly, and she looked intoxicated, as if the little hamster who had finally eaten cheese looked particularly cute.
?????????Can't wait to pick one up and put it into her mouth again. Su Mei felt that the most correct decision in her life was probably to grow up in the fertile land of Rongcheng.
On the other side, Li Youcai and Zeng Youwei had amazing mobility. They were still jumping around in Yunnan Province in the morning, and they had arrived at Shuangliu Airport at noon. They were considered to have set foot on the land of Chengdu.
"Do you think we should go there now or in the evening?" Li Youcai dragged a small suitcase with a tangled look on his fat face.
He is in his fifties, and he probably looks a little anxious. Time flies faster on him, and his hair is gray, but he is covered in flesh, so he should be in good health.
"I think we can go there now. We are lucky and have booked a B&B on Taoxi Road." Zeng Youwei said. If booking a room online at a higher price can be considered lucky, then it is really The two of them were lucky.
"Put your luggage down and go. Lunch time is almost over. It doesn't take up Chef Yuan's other time. It should be just right."
Zeng Youwei had more plans than Li Youcai. He raised his hand and looked at his watch and found that it was almost one o'clock. After waiting for a while, it would be almost the end of the lunch business of Chef God's shop.
After all, Yuan Zhou's work and rest schedule is really very transparent. When you come to visit Yuan Zhou, it must be a basic operation to comply with the schedule.
???????When you visit, you have to look like you are visiting.
????????Li Youcai and Zeng Youwei have a close friendship since they were holding knives together since they were young. Even if they have disputes,
But they didn't raise a knife to chop each other, so the relationship is still quite good. The key is that every time the two of them go out, they always make arrangements.
"Then let's do it, let's leave quickly." Li Youcai was excited, and the endless debate might have a result.
??????Actually, Li Youcai and Zeng Youwei’s travel mode is a more normal friend travel, that is, one person is responsible for finding guides, the rest is responsible for "let's go", and one person is also responsible for booking Hotel, the rest is responsible for "just like that", one person is responsible for making travel schedule, and the rest is responsible for "arranging reasonable arrangements".
To put it simply, it was arranged by Zeng Youwei and Li Youcai's salty fish.
The time came to half past one, half an hour before the end of lunch time. Su Mei had already finished her meal and left to give it to others.
When Su Ruoyan was greeting the next group of diners, she discovered that there were two more people at the door.
?????????When she saw Su Ruoyan smiling at her when she looked at them, to be honest, if she hadn't been so courageous and she was in the God of Cooking shop, she would have thought she had met a trafficker, looking at her enthusiastic smile It looks like a weasel giving New Year greetings to a rooster. It should be as enthusiastic as possible.
?????????Thinking of the note that Sister Zhou Jia left for her before, she mentioned that many people would come to the boss during business hours, but they would wait outside the door for the end of business hours, but she needed to pay attention to whether He was a reporter who sneaked in so as not to disturb the boss who was concentrating on studying cooking skills.
Thinking of this, Su Ruoyan looked at the two people again without leaving any trace. One was short and fat, and the other was lean. They were wearing the same black down jacket. They were neither tall. They looked like they were in their fifties or sixties. , and he can't be a reporter. At this age, he shouldn't be able to do news.
????????Su Ruoyan relaxed her vigilance and no longer paid special attention, but focused on serving the dishes to the diners.
Yes, standing outside the door are Li Youcai and Zeng Youwei who have already put away their luggage. Today is Wednesday. The journey from the airport to Taoxi Road was smooth and it only took half an hour. Here we are, their luck is incredible.
???????? Put down the things, wash your face, tidy up your appearance, and then come to the door of Yuanzhou's store. The business hours are not over yet. The two of them discussed it and waited by the door. This is also Respecting Yuan Zhou, he sat upright on the bench.
Yuanzhou also noticed that the two brothers had such distinctive features. They didn’t look like diners. Could they be chefs?
It’s not surprising that Yuan Zhou didn’t recognize him. Yuan Zhou would have had some impression of other famous chefs, but Zeng Youwei and Li Youcai were famously not fond of taking pictures. They were similar to the God of Gamblers played by Fa Ge. Of course, the two were completely different in nature.
????????It was lunch time, and there was no time to think too much. Yuanzhou gathered his mind and continued to immerse himself in cooking.
????????Time passed by minute by minute, and soon lunch time passed, exactly two o'clock, not more than a minute, not less than a second.
"Lunch time is over, please be early for dinner." Yuan Zhou walked out of the partition to send the last guest away.
"Boss, do you need me to stay and serve tea and water?" Su Ruoyan tidied up the tables and chairs and looked at the fat and thin group still standing outside the door.
"No, you can get off work." Yuan Zhou said.
"Goodbye, boss." Su Ruoyan nodded to express her understanding.
"Excuse me, Chef Yuan." Seeing that there was no one in the store, Li Youcai immediately walked into the store with Zeng Youwei, without Yuan Zhou going out to inquire.
"Hello, you two," Yuan Zhou said. He could tell just by hearing the title.
After entering the store, the two of them introduced themselves. Only then did Yuanzhou associate the names Li Youcai and Zeng Youwei with the two old men in front of him, one fat and one thin.
"It turned out to be Chef Li and Chef Zeng. The Yunnan banquet delicacies made by the two at the celebration of Yunnan cuisine spreading to the world are still fresh in people's memory." Yuan Zhou said.
The introduction of Yunnan cuisine to the world can be regarded as a tribute party for the 20th anniversary of the new Yunnan cuisine, and it can also be regarded as the most glorious moment in the lives of Li Youcai and Zeng Youwei. However, these words coming from Yuan Zhou's mouth made the two of them particularly respectable.
The key is that China is so big and there are so many delicious foods. Although there are not many chefs who can be called famous chefs in the chef world, there must be a lot of them with so many cuisines. Yuanzhou can name their highlights in one sentence, which proves before. They had paid attention to them. Thinking of this, Zeng Youwei and Li Youcai felt happy.
It was this wonderful misunderstanding that made Zeng Youwei and Li Youcai become Yuanzhou's first and second registered disciples. Of course, this was a matter of the second communication summit.
The three of them chatted for a while, and then Zeng Youwei got to the point: "We are interrupting this time because we have a question that we would like to ask Chef Yuan. We hope not to disturb Chef Yuan."
"No, the business hours have passed. Chef Li and Chef Zeng are here, please."
Yuan Zhou was very welcoming at any time when a famous chef came to exchange cooking skills. He took the two of them to the Sakurai Shrimp Wall and planned to go to the small courtyard.
????????This is more convenient whether we are discussing cooking or anything else.
???????????????……??
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