Chapter 2 Eat First and Then Talk

"It should be enough to eat. Usually I can be full after eating three dishes. This time it is almost all meat dishes. It should be no problem, but I have to run two more kilometers at night to consume it." Shang Lu said to himself.

It seems that they still know that celebrities should keep in shape at all times, especially when they have a schedule. But the temptation of gourmet food in Chef God's shop is irresistible, and the business road cannot resist the temptation.

"Have you thought about what to tell Chef Yuan?" Yang Hong asked after ordering.

As an agent, you still have to play some role at this time, or at least deal with trivial matters.

"No." Shang Lu was very bachelor said.

Yang Hong was choked and didn't know what to say at all. What he just said was so exciting that he thought that Shanglu had already written the manuscript in advance and memorized it. He planned to find someone to get close to him later. It took him a long time. , just talking lively?

"Then what are you going to do?" Yang Hong felt that he could kill several people a year for being so unreliable.

"Finish your meal first and feel Chef Yuan's cooking skills before you think about it. Anyway, Chef Yuan won't be available until the end of business hours, so we can't interrupt him in advance." Shanglu sounds like that. Something happened.

He had researched a lot of knowledge about Yuan Zhou beforehand. It is said that only by knowing yourself and the enemy can you win every battle. In order to be able to successfully shoot, the preparations for the business road were not inadequate. Of course, this was mainly reflected in the collection of information that Yuan Zhou had obtained almost since he opened the store. He found all kinds of awards that he could find, as well as all the rules of the shop. They were familiar to each other and hardly looked like new customers. Of course, there were no other things.

"What you said makes some sense." Yang Hong said thoughtfully.

It is true that people are busy now, so it is impossible to disturb them without a wink. There is definitely a limit to what can be done, so it is better to wait until after eating.

Mainly because there was a very familiar smell that kept tempting him, so he couldn't concentrate, so it was best to just go with the flow.

This familiar and rich aroma that Yang Hong felt was naturally that of spiced fried meat. As a very long-standing delicacy in Weifang, Shandong Province, its charm is unstoppable.

Although he didn't hear the sound of 'pah, pah', Yang Hong felt like he couldn't hold the saliva in his mouth just by smelling the fragrance.

"Fragrant!" Yang Hong couldn't help but praise.

Shang Lu couldn't help but want to swallow his saliva when he saw such a beautiful color. It was fried to a perfect golden color and looked as thin as a finger. Each one was neatly placed on the snow-white plate, and the colors contrasted with each other. It looks particularly good-looking, and the rising heat and fragrance are really alluring.

At least Yang Hong only saw the plate of fried meat and couldn't see anything else. Until the plate settled on their table, he reached out and picked one up and put it in his mouth, without even using chopsticks.

"Kacha"

After the crispy sound, there is the crispy fried skin, and then when you bite into it, you will find soft and juicy meat strips, and full of fragrance, which seems to have been marinated with some secret seasoning. This kind of taste is for Yang Hong, It’s a pure taste that can only be tasted when you were a kid sitting around the stove.

I didn't expect to be able to eat it here. It was a pleasant surprise. Yang Hong grabbed it with both hands and raised a nostalgic smile at the corner of his mouth, as if he had traveled through time and returned to the past.

After catching an opportunity again, Yang Hong came back to his senses from his somewhat obsessed state. He looked at his clean hands and saw that there was no need to lick them. Then he looked at the shiny and new plate. For a moment, he didn't know what to say.

As for Shang Lu who secretly ate a few sticks of fried meat and silently put down his hands, they were all clean anyway and would definitely not be discovered.

Yang Hong just looked at the empty plate and was a little dazed, probably because he was struggling with the speed of eating. When the new dishes arrived, he had no chance to worry about it. The new dishes were not his, but Shanglu's own.

Different from the crispy and fragrant taste just now, the dishes that came out were fresh and rich, and the color was bright and beautiful.

Tie Gan is a special New Year dish in Jiangsu Province.

It is also a dish with special significance. It is tied to the liver and officials, and is closely linked to fame and officialdom. The homophonic pronunciation in the local pronunciation has become a delicacy for bringing omens.

In ancient times, it was almost a dish that was a good omen for gaining fame. Chinese people like to bring good luck and win praise. It is conceivable that liver pricking is a very popular dish among the people.

This dish is also Shanglu's favorite dish. Just eating braised pork and other dishes will definitely put the weight off the charts in two days. However, this combination of mixed meat and vegetable dishes, one meat and one vegetable, has the richness of meat dishes. It also has the freshness of vegetarian dishes, and the perfect combination makes it very delicious, but the fat content is not that high.

At least it is much cheaper than just eating meat, and the taste is mellow and delicious. It is normal for Shanglu to like it.

There is no soup at the bottom of some deep plates, but the dishes do not look dry. On the contrary, they are tightly bundled into small sections, which are shiny and moist. They look moist and full, which is very appetizing.

"Gudong"

Shang Lu couldn't help but swallowed a mouthful of saliva, and immediately raised his chopsticks and started to move towards the dishes. Yes, even if the first dish to come was Yang Hong's order, Shang Lu still held the chopsticks in his hands. This saves time and ensures that you can eat delicious dishes as soon as possible, although it is not used when eating fried meat.

He directly stuffed a small piece into his mouth, and the rich and mellow soup rushed out with just a slight exertion, filling the entire mouth. Shang Lu couldn't help but squint his eyes in enjoyment, and then bit down lightly with his teeth, the fatness of the pork, The refreshing taste of water bamboo shoots, the fragrant glutinousness of pork liver, and the crispness and toughness of small intestines are fully combined to give people a comprehensive and perfect experience.

For the first time, Shang Lu felt that even though he was eloquent, he couldn't explain even one percent of this dish. It must be so amazing. Several flavors overlap each other. When one flavor disappears, it feels like it's the end. Then suddenly a new flavor appears again, over and over again, giving people layers of surprises that make people unable to stop eating.

"I have to help with some food, otherwise I will have to travel a long way back to the business trip. As a manager, it is my unshirkable responsibility to help artists manage their bodies." Yang Hong looked at the beautiful dishes with bright eyes. .

After silently awarding himself an award for professionalism, he immediately picked up the chopsticks. He wanted to continue using his hands, but it was obviously inappropriate. Then he finally remembered the chopsticks. He started quickly and accurately, holding one section at a time and putting it into his mouth. plug.

As soon as it entered the mouth, he was immediately conquered by its delicious, mellow and powerful taste. Adhering to the sacrificial spirit of "If I don't go to hell, who will go to hell", Yang Hong was as fast as an afterimage and would never let Shang Lu eat more. It was really So dedicated!

Yang Hong's speed was very fast, and the speed of the business road was not slow. It only took a few minutes for you to come and go, and the dishes were cleared away. Looking at the same clean plates, Yang Hong realized a problem belatedly.

That is, whether it was the fried pork just now or the liver stabbing now, it seemed that the plate was clean after eating. Could it be that Shang Lu licked it while he was not paying attention?

…

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