Chapter 2132 There Are 2 Types of Dishes

To say that he is confused is actually not quite true, but rather a bit unbelievable. Zou Yunfan has been eating in a small shop for more than a day or two. All he sees is the exquisite and elegant presentation and shapes, as well as the beautiful food. For someone with such low looks, That was really the first time we met.

Inside the ordinary white porcelain bowl, there is a black lump. It is really just a lump. Although it looks fluffy and transparent, the dark texture still makes people not like it at first glance.

I’ve seen too many fresh and bold colors, but now it’s suddenly so heavy and I’m really not used to it.

"What is this?" Zou Yunfan was a little surprised. He didn't know how to eat like this.

As an invisible foodie, I actually don’t know food, which is a bit of a challenge to the dignity of a foodie.

Of course, some people say that there are so many foods in the world, and it’s impossible to eat them all, so it’s normal to not recognize them, right?

"It looks a lot like Sanhe Noodles to me. It tastes greasy. I just don't know how Boss Yuan makes it?" Lei Ti frowned and checked carefully.

As a well-known food critic, he still has a keen eye, especially recently working with Li Yanyi and Zhou Zhangju. I have learned a lot from my predecessors, and my knowledge reserve has increased a lot.

Sanhe Ni is a traditional snack in Sichuan Province, but in fact, not many young people in Sichuan Province know much about it, either having eaten it or not.

"Sanhe Ni? I haven't heard of it, I want to try it too." Guo Penghao loves to be lively. Seeing that everyone's attention is on the dark dessert, he naturally abandons his favorite and joins in.

Of course, the two plates that were almost empty were also the reason why he diverted his attention.

"We don't have this there." Zou Yunfan hesitated, then picked up the spoon and took a spoonful.

The appearance is really low, not only is it black, but it also contains a lot of tiny things, which doesn’t feel good.

When I scooped it out, I felt that the Sanhe Mud was rather sticky, and I thought it would stick to the spoon. Who knew that after it entered my mouth, the lump quickly detached from the spoon and went directly into my mouth. Instead, the spoon became dry. Clean, as if it had not been used.

Zou Yunfan raised his eyebrows and chewed subconsciously. The surface was crispy, and the chewing was smooth and glutinous. It was very refreshing.

"It's not greasy at all, I think it's just right." Zou Yunfan's expression was relaxed, and it looked like he was really enjoying it.

"I'll try it too." Lei Ti also took a spoon and took a bite.

It was soft, glutinous and sweet in the mouth, with a strong oily flavor, but it was just the residue of the aroma and the plump texture, but it didn't feel greasy. It was just as good as what he had eaten before.

"There are two types of dishes in the world, those made by Boss Yuan and those made by other chefs. These dishes are basically not made now because they are really greasy. People are usually rich in oil and water, and they are no longer interested in such greasy desserts. That’s it.” Lei Ti sighed.

"I also think it's just right. The oil doesn't have a strong taste, but is sweet and palatable. It's delicious." Guo Penghao discovered another good thing.

"And I found that it has been stored for so long and it is still not cold. It tastes just like freshly baked." Zou Yunfan thought that the tavern was so interesting.

Not only is the wine delicious, but the snacks and snacks are also delicious to the heart. "It seems that I should participate in the morning lottery more often in the future." Zou Yunfan secretly made a decision in his heart.

"Chachacha"

Originally, Guo Penghao held up the spoon and wanted to scrape the edge of the bowl.

He ate the fastest, and there was no more, but the edge of the bowl was very clean, and there was no triple mud stuck to it at all.

"It's obviously so sticky, why isn't it on the edge of the bowl?" Guo Penghao took the bowl closer and observed it carefully, fearing that there was something missing.

"Pot, this Sanhe Clay is also nicknamed 'Three Non-sticks', which means it doesn't stick to teeth, spoons and bowls. Do you know, what are you looking for in terms of Boss Yuan's craftsmanship?" Lei asked.

"So that's it." Guo Penghao put down the bowl in his hand naturally as if he had answered the question in vain.

I picked up the cup next to me and planned to drink the drink. I glanced at it briefly and found that it seemed to be a kind of tea.

"Why does this look so much like the tea you brought me before? What does it seem to be called white tea?" Guo Penghao brought the cup to his mouth and finally smelled a very special taste.

In fact, it’s not Guo Penghao’s fault. First there is the aroma of wine and then the aroma of various vegetables. Although it does not change the smell, you really can’t distinguish the various flavors if you don’t pay attention.

"Did I give it to you?" Lei Ti was a little confused, and he also picked up the cup in front of him and brought it to his nose.

The unique aroma of betel nut hits the nose, which is a bit pungent, followed by the strong aroma of tea, which makes people feel very comfortable.

I looked at the tea soup. It was deep red in color, pure in color, deep in color, and rich in fragrance. It was the best at first glance.

"You heard it right. It is indeed the white and black tea I gave you, but the quality is not as good as Boss Yuan's." Lei Ti said.

Guo Penghao raised his eyebrows proudly and said, "See, I smelled it right, it's that white tea."

While Guo Penghao and Lei Ti were quarreling, Zou Yunfan followed the idea of ​​making a fortune silently and drank directly from the cup.

Probably because it has been processed, the cup is made of frosted glass with a slightly textured texture, about 200ml. There is no tea leaves in it, only pure color tea soup.

"Gulu"

Take a sip and your mouth will be full of fragrance. After swallowing, there seems to be a cool feeling in your mouth, which makes your mouth salivate. There is also a faint aroma of betel nut, with a countryside atmosphere, which is very special.

"Good tea!" Zou Yunfan couldn't help but praise it. At this time, the cup had reached the bottom.

This sound also woke up the two losers who were still arguing with each other. Seeing Zou Yunfan staring at their cups, his first reaction was to pick up the cup and pour it into his mouth, no matter how fast he did.

Regretfully retracting his pityful look, Zou Yunfan turned his attention to other snacks. This time he planned to eat snacks while drinking.

As for the bestie gathering over there, after eating a lot of snacks, I couldn't help but order another bottle of wine, such as green plum wine and peach wine. It was really relaxing to chat while drinking and eating delicious snacks. .

After the time at the tavern was up, they dispersed with Mao Ye's help. Some found a driver, some walked back by themselves, and of course some took a taxi. They were all reliable methods provided by Yuanzhou, so there was no need to worry about safety issues.

After sending Mao Ye away, Yuan Zhou returned to the second floor.

"I have never drunk this monkey wine, but I can try it today." Yuan Zhou said.

He took out a small wine pot from under the bar. It was the same size as the ceramic pots used to hold rice wine, but the writing on it was different, and the color of the cloth binding the bottle cap was different. This time it was of a pattern.

Several colors are mixed together, but it doesn't look messy, but it feels very conspicuous.

This pot is the first variety that Yuan Zhou has brewed since he obtained the recipe for monkey wine. It is different from the ones he perfected and explored later.

It can be said that the later recipes were improved by Yuan Zhou based on what the system provided and his accumulation of cooking skills, while this pot is a completely system recipe.

…