Chapter 2394 Good Intentions Lead to Bad Things
His heartbeat had increased sharply and was about to break the limit, but Mindong, who had rehearsed no less than a thousand consequences for himself in his mind, heard Cui Ping's words and instantly felt as if he had come from hell to heaven.
I don't blame him for this reaction, because Cui Ping said at the beginning of their relationship that she loved food and hoped to find someone with similar tastes to eat with her.
Because Cui Ping is the kind of person who can't eat a lot by herself, but if there are people around her who can eat, especially people she likes, then she can eat a lot.
It means that Mindong was hiding something from the beginning, so he was extra nervous.
Licking his lips that were dry due to nervousness, Mindong spoke: "Daughter-in-law, aren't you angry?" He stared at Cui Ping closely as he spoke.
She was afraid that what came out of her red lips was something she didn't want to hear. This fate was created by Min Dong in the beginning, but now it was all in vain because of Yuan Zhou's actions. She felt extremely complicated.
You have to blame Yuan Zhou. It's indeed strange. It was promised to be light, but the food turned out to be very strong.
You have to say it's not strange, but it's not strange at all. Who would have thought that Yuan Zhou is different from other chefs. He can tell a person's taste preference at a glance. It's almost like a supernatural power.
Although outsiders have said this a thousand times, it is not as good as my own personal experience, but it is true that this experience actually harmed Mindong.
Therefore, Yuanzhou also makes mistakes and does bad things with good intentions.
"I'm indeed a little angry, but it's not a big deal. More importantly, I feel sorry for you, thinking that you must have never had enough to eat before. It feels uncomfortable." Cui Ping whispered softly.
Cui Ping also has a good temper, and when she found out about this incident, she felt more distressed than blamed for Mindong.
When I thought about the fact that I might not be full after eating because of the strong taste, I felt that Mindong must have been wronged, so I couldn't blame him.
"No, no. Although I usually eat light food, I am very used to it. I will definitely be full. As long as it is edible and fills my stomach, it will be fine." Mindong said.
What he said is actually the truth. Although he prefers to eat dishes with strong taste, after ordering or cooking the dishes, you must finish them. After eating the dishes, you will naturally feel full.
"That's good."
Cui Ping breathed a sigh of relief when she got the affirmative answer.
After the two people talked about it, the last dish, West Lake Beef Soup, was regarded as the best treatment. After all, the two of them had their own worries before, but now they no longer naturally have the thoughts to taste the food.
In fact, if we really want to talk about it, the most authentic West Lake Beef Soup should belong to the category of Hangbang cuisine in Zhejiang cuisine, but they are all part of Jiangnan. Most of the dishes are common, such as Longjing Shrimp. Although it is Zhejiang cuisine, It’s also found in Su Cai.
This is also the case with West Lake Beef Soup. It is said to be a delicious food made with three ingredients: beef, mushrooms and eggs. It is very popular among ordinary people.
Of course, the West Lake Beef Soup is also very good-looking. The minced green coriander is on the top layer of the soup. There is a little bit of brown thick soup in other parts, and there is a faint white color, which should be left after stirring the egg whites. , and with the beef nuggets looming from time to time, it looks like it’s worth eating.
In addition, Yuan Zhou made it according to Min Dong's taste, so it was slightly saltier and tasted very comfortable. At least Mindong squinted slightly, dissipating some of the anger he had just been exposed by Yuan Zhou's mistake.
There is indeed nothing that Yuanzhou's delicious food cannot solve.
Yuanzhou has sharp ears and eyes, and has extremely strong senses. Naturally, he had heard the movements of Mindong and the others before, and then he realized that he had done something wrong. Although the result was good, Yuanzhou also secretly warned himself. Take this as a warning.
Mindong and the others didn't know this. After finishing the last dish while talking and laughing, they left the shop directly, intending to make room for others.
They belong to the first echelon, and there are still many diners waiting for food behind them.
If you don't move quickly, it will spontaneously combust.
It was looked at with eager eyes by those diners.
Mindong and the others left, but lunch time still had to continue. The diners entered the small shop eagerly, and then went out with their stomachs in hand with satisfaction. Everyone almost acted in agreement. To be honest, this is the God of Cooking. Only small stores can see such a unified scene, and other stores can't even think about it.
Time passed slowly and soon lunch time was over.
After seeing off the last diners, Yuanzhou went upstairs to wash up and change clothes, and then continued into the kitchen. This time he held a piece of paper in his hand.
At first glance, the copy paper seems very ordinary, but the dishes on it are not unusual at all. This is not the first time Yuan Zhou has taken it out. He has taken it out before coming into contact with the naughty kid, and even more so after coming into contact with him. Taking it out frequently is obviously a big move.
"This dish seems to have been lost for a long time, whipped hydrangea. The name sounds nice. Unfortunately, there is no other word except a hint of the main ingredient. But you can try this method." Yuan Zhou looked at the above I pondered the names of the dishes carefully.
Although many of the dishes on the menu have been lost, and some of the ingredients are not even listed, just a name is enough for people to guess, of course, this is for ordinary chefs.
For Yuan Zhou, this is just one level more difficult than cooking according to the menu. After all, this menu was lost not very long ago, and it is not as good as the ones Yuan Zhou studied before. Naturally, the energy consumed is also different. .
This is why Yuanzhou uses it as an important prop for the following events.
Being too uncommon goes against Yuan Zhou's original intention, so it makes sense for Yuan Zhou to choose such a dish among the vast menu.
Now that the basic tone has been set, the next step is to try again and again. After letting the system provide the required ingredients, Yuan Zhou washed his hands first, and then started to get busy.
Time needs to be set aside tomorrow for the four new registered disciples to take assessments, and Yin Ya will be back in five days, so there is not much time left for him.
Yuan Zhou has been working overtime almost all the time recently. His already busy work schedule has suddenly been upgraded to a new level. That is why Yuan Zhou is so crazy. If ordinary people would have fallen asleep, he would be so crazy.
Because he agreed to admit Ye Tian later to sing in the shop, Yuan Zhou completed more than half of his temporary task in an instant, and the rest had to wait for the person Zuo Zuo introduced to come.
That's right, after Zuo Zuo tasted the sweetness, he knew that Yuanzhou was still short of people, so he recommended his friend, a person who studied Yue Opera. Of course, his resume was much better than Zuo Zuo's, and he was a provincial performing artist. Category, the key is that you are still young.
Of course, Yuanzhou has to see a real person to decide whether it can be used. Yuanzhou will never do a task half-heartedly.
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