Chapter 2393 Discovered

After smashing his mouth, Mindong felt the strong fragrance that still seemed to remain in his mouth, and finally came back to his senses.

"It must be an illusion. Why does it feel much stronger than the dried shredded chicken soup just now? I told you it should be lighter. It's probably an illusion." Although Mindong felt something was wrong, he didn't think much about it.

Of course, facing Cui Ping's teasing and questioning look, Mindong was a little embarrassed. Fortunately, he said before that he would give it to his wife to taste, which was what he thought in his heart and did not say it out loud, otherwise it would be even harder to step down.

Mindong coughed twice and said, "Chef Yuan's cooking skills are so good that he finished the meal without paying attention."

There was a bit of fear in his voice. This was really the first time since Mindong and Cui Ping got together that he finished a plate of food without leaving anything for Cui Ping. It can be imagined that he was still a little relieved.

"It's okay. It was originally what you ordered. You didn't eat much of the dried shredded noodles I just ordered." Cui Ping said gently.

Mindong didn't say much, but made up his mind that the next dish would definitely be different.

Just after I made up my mind, the dishes were served. This time, the shredded pork with wild rice was served. As a star ingredient in Suzhou, wild rice has a wide range of uses, and the taste is quite good. It goes well with various ingredients. Not bad.

Of course, wild rice shredded pork is the most classic one.

Although the colors are different, the shapes and sizes of the dishes served are exactly the same, and the knife skills are quite outstanding.

"Let me taste it first." Min Dong said.

This was the dish he ordered. If he didn't eat it first, Cui Ping wouldn't move his chopsticks, and Min Dong was willing to tolerate this stubborn little temper.

After seeing Cui Ping smiling and nodding, Mindong picked up a piece of rice with his chopsticks, which included either shredded pork or wild rice. After putting it in his mouth, a slightly spicy taste immediately enlivened his mouth. got up.

Saliva begins to secrete automatically, and the hint of spiciness highlights the slightly sweet taste of wild rice. Coupled with the smooth and tender shredded meat, the rich gravy brings a different experience to the slightly sweet wild rice. There is no doubt about the taste. It's quite outstanding.

But there is a big problem. This dish is undoubtedly very suitable for his appetite, but it does not suit Cui Ping's appetite!

Although the spiciness is not strong, Cui Ping cannot eat more of this dish and can only eat less. Now Mindong is sure that starting from the first dish of stir-fried shrimps, it will be cooked according to his own taste.

"Didn't you tell me to be calmer? What should I do now?" Min Dong didn't react on his face, but he panicked inside.

It's not an exaggeration to describe her as an ant on a hot pot. Especially when she saw Cui Ping picking up the chopsticks to pick up the food, she had the urge to pick up the plate and pour all the food into her mouth, destroying the evidence.

But because she was not sure, she slowed down her hand and Cui Ping picked it up and put it in her mouth. Then Cui Ping also had a look of surprise on her face.

It is indeed very delicious, and it is not an exaggeration to say that it is extremely delicious, but it does not suit their appetite.

After chewing carefully, Cui Ping said: "Didn't you tell Chef Yuan to make it lighter? Is this your eating habit?"

Mindong tried hard to suppress the saliva that overflowed from his mouth due to the strong taste and said calmly: "As I said, maybe it tastes better when fried like this, right?"

Inexplicably, I felt a little weak in my heart, as if something was going to happen today. Even if I ate a dish with a slightly strong taste that I hadn't seen in a long time, I wasn't happy.

"It should be like this. It's a pity that we can't eat more, but it should be okay for two people to share it." Cui Ping estimated the portion of the food and their strength and felt that it was about the same.

Mindong could only nod silently, speed up his hand to eat more, and let Cui Ping eat less.

Before Mindong could think of any way to prevent Cui Ping from noticing that his dishes were all heavy-flavored, the next dish was served, but it was Cui Ping's double-skin saury.

The double-skinned saury is a great test of the chef's knife skills and ability to handle ingredients, which are definitely trivial to Yuan Zhou.

The swordfish served was in perfect shape;

It doesn't look like it has been boneless and has been improved at all.

"I have never seen such a perfect shape when I was eating in this province. Chef Yuan's ability should not be underestimated." Cui Ping said with emotion.

"Then you have a taste." Mindong said.

Then Cui Ping started eating. The natural taste was very in line with her own appetite. It was light and refreshing, without any unnecessary taste, but it was also very delicious, showing her superb cooking skills.

Cui Ping had a great appetite and ate three of the four swordfish at once. If she hadn't tried her best to convince herself to save some for her fiancé, and had given him the whole fish from the beginning, she probably wouldn't have been able to keep it.

Next up was Mindong's steamed anchovies. This dish was naturally made by Yuanzhou according to Mindong's taste, retaining the original flavor of Jiangsu cuisine while taking into account Mindong's heavy taste.

To be honest, if it hadn't been for Yuan Zhou, I think many chefs would have overturned this point. All four dishes are considered good. It is impossible to take into account the issues of cuisine and diners' tastes like Yuan Zhou and perfectly integrate them. .

But Yuan Zhou's cooking was very delicious. When he came to Mindong, he felt pain and happiness. His mouth told him that he really liked this dish, but his heart told him to finish it!

This feeling was very strong, especially when I saw Cui Ping's face becoming very strange.

The dishes were served one after another, and soon even the last West Lake beef soup was served. Mindong always felt bad.

As for Cui Ping, she really didn't notice the problem at first, but one after another, the taste was not suitable. Forget it if it was from other restaurants. If you ask other restaurants to use less oil in vegetarian dishes, they will still be greasy.

But what she was sitting at now was the God of Cooking restaurant, especially when she suddenly remembered that someone had mentioned the rumor that Yuan Zhou could provide unknown diners with dishes that best suited their appetites.

When I saw it at the time, although I thought this thing was a bit ridiculous, Cui Ping felt that if Yuan Zhou said it, it might be possible. There is only one Yuan Zhou for the highest peak in Asia.

Guessing was one thing, but she was still very shocked to know that Yuan Zhou had this ability. Rather than being shocked that her idol was so powerful, she suddenly understood something and looked at Mindong next to her.

If this time the idol hadn't revealed that he could tell people's tastes just by looking at them, she would still have been kept in the dark and thought that Mindong really liked light food as much as she did.

It was strange not to have a complex expression on his face because of the complicated emotions. Mindong was always very nervous, and even the delicious dishes that followed were frightening for him to eat.

My heart was going up and down like I was on a roller coaster. One moment I was involuntarily happy because the food was to my liking, and the next moment I was worried because Cui Ping found out. Even a five-flavor bottle in the kitchen can't describe the feeling.

"It's okay if the tastes are different. We can each eat our own dishes. It's not a big deal. Don't hide it like this in the future." Cui Ping comforted Mindong when she saw that if she didn't speak again, Min Dong would probably cry.

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