Chapter 1963 Receive Milk Tea

Latest website: "Come, come, watch TV and chat, little snacks from Xiao Yuan."

After lunch, Yin's father quickly put away the dishes and chopsticks, and Yin's mother moved the snacks sent by Yuan Zhou and her own dried fruit snacks to the coffee table.

In Yin Ya's house, the living room layout is the same as that of most families. A three-person sofa faces the TV wall, with a coffee table in front and a single sofa on either side of the coffee table.

Yin Ya and Yin's mother were on the three-person sofa, while Yuan Zhou and Yin's father were on the single sofa.

What was playing on the TV was a recent domestic drama. In fact, the main purpose was not to watch TV, but to chat about home life.

The conversation was going well at first, until Yin’s mother ate the snacks made by Yuan Zhou.

"I've eaten this honey cake before, but it's never been this delicious!" Mother Yin said.

Father Yin frowned. He really had never seen anything in the world. Father Yin had also eaten the honey cake as a pastry. How good it could be was too exaggerated.

While thinking about it, Dad Yin also ate one.

Then……

"No wonder you are said to be the most famous chef in Asia, Xiao Yuan. This honey cake is the best I have ever tasted." Dad Yin said.

Yuan Zhou said: "I don't know if my uncle and aunt have time tonight. If so, I will make a table for them."

"That's so troublesome."

"Not so good."

"It's not troublesome at all." Yuan Zhou said immediately.

Then the matter was settled. At night, Yuanzhou's preparations came in handy and he showed his hand.

Jiangdu's cuisine belongs to the Huaiyang cuisine, which emphasizes exquisiteness and knife skills, and has a relatively light taste.

Yuan Zhou made his mother-in-law's favorite shredded beef with green pepper, and with Yin Ya's suggestion, he also made Yin's father's favorite braised fish head.

The two dishes were very amazing, and I had a very intuitive impression of Yuan Zhou's cooking skills.

"Xiao Yuan is calm and has good cooking skills. I have to persuade Yaya to catch him.

"Yin's mother said.

"There are really too few boys who are good at cooking and playing chess these days." Yin's father said.

In fact, there may be some misunderstanding here. There is no one who can cook like Yuan Zhou so far.

The next day, Yuanzhou thought carefully and prepared another lunch at Yin Ya's house in the morning, and then went shopping with Yin Ya and his mother-in-law in the afternoon.

When it was time to take a break, it was time to leave.

"Mu Mu, have you packed your things? We are leaving." Yin Ya said.

"It's almost done. It's just that Auntie gave me so many things that I almost couldn't fit them in." Yuan Zhou felt a little helpless.

Mother Yin knew that Yuan Zhou was leaving, so she packed some rice cakes, dumplings, etc. made at home for the New Year and gave them to Yuan Zhou. Of course, the last red envelope was definitely indispensable.

Yuanzhou knew this was a rule and did not shirk it.

"Mom said she wanted you to try it, why don't you like it?" Yin Ya approached Yuan Zhou with a smile.

Yin Ya was also very surprised and surprised by Yuan Zhou's performance this time. She didn't expect that Yuan Zhou, who had always been dull, could satisfy her parents so much this time.

The two of them were finally settled, and she was more relaxed.

"How could I not like Auntie's feelings?" Yuan Zhou said.

"That's good, let's go." Yin Ya smiled, and the smile never left Yin Ya's face in the past two days.

The flight was at nine o'clock, so Yuanzhou was very relieved to let Yin Ya see him off and didn't say much.

After saying goodbye to Yin Ya at the airport, time passed relatively quickly. Two and a half hours arrived in the blink of an eye. Yuan Zhou called Yin Ya as soon as he got off the plane to tell him that he had arrived.

Knowing that Yin's father and Yin's mother were still asleep, they exchanged a few words with each other. By the time Yuan Zhou returned to the Kitchen God's Shop, it was already past 12 o'clock.

After washing, he lay down on the bed and saw that it was almost time to go to bed. Yuanzhou thought that he might as well read two pages of a book.

But suddenly I remembered something and said directly in my heart: "Comrade from the system, have you not received my milk tea gift package yet?"

I have been quite busy recently. I successfully made the first dish of Yuan Family Cuisine, Yuan's Roast Suckling Pig, which officially opened the chapter of Yuan Family Private Cuisine, but it seems that I haven't received the task reward yet.

"Yes, Master Host, do you need to receive a reward?" The system displayed the words very cooperatively.

"Get it." Yuanzhou thought about it and collected it directly.

It’s good to have new dishes in the new year, and there must be a new beginning in the new year, right?

After receiving the milk tea gift package, a lot of knowledge poured into his mind. After analyzing and sorting them one by one, Yuanzhou discovered that there are so many changes in a milk tea, and the system's collection ability is as strong as ever.

Milk tea originated from grassland milk tea, he knew this.

"I need to find time to practice tomorrow. I don't know if it can be made into a state like milk tea powder. If possible, I can make more and Xiaoya can just brew it and drink it if she wants to drink it. What I made is definitely It's better than what's sold outside." Yuan Zhou was sorting out the knowledge in his mind while thinking about his future plans.

Milk tea is easy to say but difficult to say. At first, grassland milk tea was salty, that is, it was boiled with tea leaves, fresh milk and salt, so as to supplement nutrition, dispel cold and heat, and quench thirst.

But with the passage of time, it was slowly introduced to other places, forming the current multi-source milk tea, such as Hong Kong-style milk tea, Taiwanese-style pearl milk tea, or British-style milk tea, Indian-style milk tea, or Teh Tarik, etc. There are many varieties.

In addition to adding milk and tea leaves, other spices may be added, or the production techniques may be different, resulting in milk tea with different flavors.

Yuanzhou made himself seven cups of milk tea in one night.

“The drinks in the store are really rich this time.”

"Speaking of which, with the increasing number of drinks in the store, will Chef God's store become the most powerful beverage store in the world?" Yuan Zhou thought about it casually and did not take this matter to heart.

Before going to bed, Yuanzhou asked Yin Ya how her uncle and aunt felt about him this time. She got a good review and Yuanzhou slept peacefully.

As soon as the time came in the morning, Yuan Zhou woke up automatically, followed the usual order, washed and changed clothes, and went out for a run.

"Boss Yuan is back. Did it go well to meet your mother-in-law?"

"Is this trip going well?"

"When are you going to treat us to a wedding banquet?"

“On time as always!”

The reason for Yuan Zhou's leave this time has been known to everyone for a long time, so as soon as they saw Yuan Zhou's figure, the familiar neighbors immediately expressed concern.

Being besieged by everyone's enthusiasm, Yuanzhou had to reply, "Everyone, just wait and eat the wedding candies!"

A few words made Taoxi Road more lively.

Su Ruoyan went to work very early on the first day of the New Year. When she arrived, even Wu Hai hadn't come to line up yet, so you can imagine.

"Good morning, boss, and Happy New Year." Su Ruoyan smiled sweetly.

"Happy New Year, take the new year's opening red envelope, it's a good sign." Yuan Zhou took out a red envelope from his pocket and handed it to Su Ruoyan, which he had prepared a long time ago.

"Thank you, boss." Su Ruoyan obviously heard what Mao Ye said, but she still smiled and narrowed her eyes.

It’s another new year at Chef God’s Shop.

…