Chapter 1909 A Standout
"Thank you Chef Yuan for your wishes for this award ceremony. Next, we will award the first award of this award ceremony. This is a new award this year, 'The Most Distinctive Restaurant'. The winner of this award is Fuyun We have a chef at Chuglai Restaurant." President Cheng was quite professional and answered the call immediately.
The chefs are the ones who receive the awards. Logically speaking, the boss should be the one to receive the awards, but for some unknown reason, the winners themselves reached a consensus.
If the boss and the chef are the same person, there is nothing to say. If not, let the latter go on stage to receive the award.
The restaurant Fuyunchuglao was no exception. The person in charge of accepting the award was Chef Pan, the executive chef of the restaurant. Of course, the restaurant manager and other management staff were also present.
Looking at the trophy on the stage, everyone was extremely excited.
Chef Pan is about forty years old. Compared with the chef industry, he is not fat at all. He has a standard image of a middle-aged uncle. As soon as President Cheng's voice fell, even if he had known about it for a long time, he was still very excited.
"Fuyun Chuglai Restaurant has received a total of 178,000 0.5 Yuan special likes this year and more than 3,000 long reviews, gaining an absolute advantage on the food review website." Cheng Zhaomei read out the award-winning content.
Fuyunchuglai is a restaurant in Jiang Province. It adheres to the customs of the Wuyue land and builds a restaurant with the characteristics of the times. Even the dishes inside also have the characteristics of the Wuyue land, such as Xishi tofu, Fanli fish head, etc.
The awards ceremony was very well prepared. Just as Chairman Cheng announced the name and Chef Pan walked towards the rostrum, the huge projections on both sides of the rostrum began to show some scenes in the restaurant.
It's antique inside, with young brothers and sisters wearing Hanfu walking around carrying dishes, and beautiful young ladies playing the guzheng, which adds a bit of elegance and looks very good.
"Thank you Yuanzhou Food Review Network for awarding this award to our restaurant. Thank you all netizens for your support. Thank you Chef Yuan. We will persist as always, thank you!" Chef Pan was obviously a little excited and was a little incoherent, but It’s true that I never forget to thank you.
When Yuanzhou saw Chef Pan on stage, he knew that his job was coming. He slowly stood up and walked towards the center of the stage. In the corner over there, he saw Cheng Ying taking the trophy in her hands with sharp eyes.
Speaking of which, I have to mention this trophy designed by Yin Ya.
The trophies for the remaining three awards were all designed two years ago, but the material was changed to make them more noble for this award ceremony.
But the other two new awards are Yin Ya's new designs this year.
Adhering to the low-key style of Chef God's shop, the black and gold main body seems to be in the shape of two doors. There are also traces of dark patterns on the cup body, which are intertwined with lotus patterns.
With Yuan Zhou's eyesight, he could naturally tell that those two doors were actually the doors of the God of Cooking shop.
"Congratulations to Chef Pan." Yuan Zhou took the trophy that Cheng Ying brought over and handed it to Chef Pan.
Although Chef Pan is a chef of Jiangsu cuisine and has never met Yuan Zhou before, this does not hinder his admiration for Yuan Zhou.
He had also participated in the selection of Yuanzhou's registered disciples held by Su Cai before, and he had made it to the end. It can be expected that his cooking skills were quite good, but it was a pity that he lost to Wang Mingjie.
But today he actually stood in front of Yuan Zhou, and Yuan Zhou was as relaxed and happy as he was presenting the award, as if he was on a roller coaster.
"Thank you Chef Yuan. I will definitely work hard to win it next year, Chef Yuan's most anticipated chef." Chef Pan tried his best to control his hands that were shaking with excitement and hold the trophy upright in his hands.
"Keep up the good work." Yuan Zhou saw the excitement on Chef Pan's face and added in his heart.
"We'll do our best." Chef Pan didn't expect Yuan Zhou to be so kind, so he nodded happily.
After the awards were handed out, Yuan Zhou returned to his seat to wait for the second round of awards. There were five awards today, so there could be no mistakes in the procedures.
Chef Pan went down with the trophy in an excited mood. President Cheng continued to preside over the ceremony and presented the second award "Best Dining Environment", which was also a new award this year.
The winner of this award was a restaurant in Chengdu. It was probably influenced by Chef God’s Shop. The restaurant’s environmental requirements for the restaurant were extremely stringent, so this trophy was well deserved.
After the two newly added awards were awarded, the next award was the "Best Diner Service Award". The store that won this award was in Shandong Province.
Speaking of which, this restaurant was discovered by Yu Chu. Of course, the final result was chosen by netizens. They all say that Haidilao’s service can make people feel at home, but the service of this restaurant named “Here” is that of an emperor. Such enjoyment, so it is understandable that it can be favored by netizens. Who doesn’t want to be an emperor?
The next award is the "Diners' Favorite Flavor" award. To be honest, if Chef God Shop, as the organizer, was not included in the selection, then this award would have no meaning at all.
This year's award-winning restaurant was unexpectedly a Beijing cuisine restaurant located in Beijing, the capital of China. It won by a slim margin of several hundred votes. Yuan Zhou was quite familiar with this restaurant.
Because it was the restaurant where Chef Yang served as the executive chef ten years ago, and I heard him mention it when I attended the sealing banquet.
The current chef of the restaurant is Chef Yang’s apprentice. This time he is also attending the award ceremony. Yuan Zhou took a look and saw that they looked alike, but it was a pity that they were "Yang" and "Yang", otherwise they really looked like father and son. .
"Keep up the good work." Yuan Zhou handed the trophy to Yang Zhao, Chef Yang's eldest disciple.
“It’s really well-deserved for the taste that is the most loved by diners.” Yang Zhao said after receiving the trophy: “Because of this award, except for Chef Yuan, I think all the other chefs are well-deserved.”
Yuan Zhou said: "Chef Yang has also learned a lot of unique skills from Mr. Yang, and he is well-deserved for the award."
"Thank you Chef Yuan for your encouragement. I will work hard towards Chef Yuan!" Yang Zhao looked at Yuan Zhou with a slightly curious look.
There is no way he is already forty years old. Just because of Yuan Zhou's appearance, he must forget all the dark history of being scolded by his master as a primary school student.
But Yang Zhao didn't hate Yuan Zhou or anything. Although Yuan Zhou was young, he was so strong that he was even more comprehensive than his master. He really didn't have any desire to compare.
Yang Zhao was just curious, what kind of food did Yuan Zhou grow up on? He also received the influence of nine years of compulsory education. How could he be so good and outstanding?
In the end, Yang Zhao stepped down and did not see the unique beginning of Yuan Yizhixiu Zhou, so he could only withdraw his thoughts. No matter how he won this award, at least his life would be much easier as a master.
The award ceremony reached its climax with the awarding of awards one after another, and the last award was "Yuanzhou's Personal Most Expected Chef" award.
"coming."
"finally reached."
The chefs present who were eligible to compete for this award straightened their backs instantly.
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