The Fine Food Broadcaster

Chapter 829: Confucian Mansion Banquet Belt Going to Court (1 Chapter)

Ye Fei is really depressed, what can you tell me about this?

The system provides ingredients and tools. It stands to reason that this live broadcast is just a matter of doing it by hand. Who knew that a soup spoon was broken by Kumar as a dart, and the system directly deducted 20 million Huaxia coins.

Twenty million Huaxia coins!

Sister, how long does it take to live broadcast to earn back.

It's better to let this pigeon fly, and then buy another one from the system for a good price. After all, a pigeon can't be 20 million, right?

But depression is depression, Ye Fei really can't blame Kumar, after all, this guy is also trying to help himself, but it's just a disservice.

"Can you pick it up for me? I don't want to see it." Ye Fei said weakly.

The wet man strode over, grabbed the pigeon that was still kicking on the ground, and picked up the soup spoon with two broken joints.

"God Ye, here you are." After the wet man came back, he handed the things in front of Ye Fei and said.

Ye Fei grabbed the pigeon, pointed to the trash can, and said, "Throw it away, throw away the spoon."

"Throw...throw away? This spoon...although I haven't seen anything too good, but I feel that this spoon should not be made of ordinary materials." The wet man said with his eyes wide open.

At this moment, Rhode interjected, "If I'm not mistaken, this should be an ivory spoon, right? God Ye."

Ye Fei glanced at Rhodes, and knew that this guy probably also likes to collect cultural relics, and said: "It's ivory, forget it, let's keep it for now, and see if we can find someone to make other things later."

With that said, Ye Fei took over the broken spoon and put it directly into a storage compartment.

He was more thoughtful at this time, he was afraid that if he threw this thing away, wet man or Kumar would pick it up, and when it got out of his farmhouse, it would be deformed. Shouldn't he reveal his secrets? So let's put it away first, and then throw it away when no one is around.

Throwing the spoon into the storage compartment and taking out a new one, Ye Fei began to deal with the pigeon in his hand.

He really hates this pigeon. Tell me, what are you flying? It doesn’t fly up to four meters high, and it wipes out my 20 million. I must kill you and avenge the 20 million.

This guy even competed with this pigeon.

Ye Fei still has experience in slaughtering pigeons. When Datang Palace No. 38 and Yuelai Yuemei were live broadcast guests, he used Huangshan black pigeons to cook them a famous Huangshan delicacy - the best Huangshan stewed pigeon.

So he processed the pigeon three times, five times and two times, and then put it on a plate, and then Ye Fei took out another ingredient from the storage compartment, which was a duck.

Many people know this duck. It is the Moon Tribute Duck from Moon Lake. It can be said that this kind of duck is the best among ducks, otherwise it would not be able to be sent to the palace as a tribute gift.

Ye Fei is better at handling ducks. When He Peng became a guest on the live broadcast, those people who cared about their personal safety flew over in the middle of the night. To entertain them, Ye Fei once held a whole duck banquet, and used too many ducks. up.

After the duck was slaughtered, it was cut open from the back, the internal organs were taken out, and it was thrown away directly.

Seeing that Ye Fei threw away the duck's internal organs, some people in the live broadcast room still felt very sorry, because they knew that this thing was also a top-quality ingredient in Ye Fei's hands, so it was a pity to throw it away.

But no matter how unfortunate it is now, they all want to watch Ye Fei perform.

The ducks and pigeons were all ready, and Ye Fei started to get the auxiliary materials.

Onion and ginger, soy sauce, pepper, cinnamon, star anise, refined salt, monosodium glutamate, sugar, wet starch, chicken broth and clear soup, etc.

Looking at the materials Ye Fei prepared for a table, the audience in the live broadcast room still haven't understood what Ye Fei is going to do with this delicacy, because Ye Fei didn't introduce it just now, but just said that the third delicacy was started, and he didn't name it. Let the audience in the live broadcast room be curious.

"Brother Ye,

What is the name of this delicacy? "

Shangguan Xiaodie is really grateful to Ye Fei from the bottom of her heart now, there is no way, watching his live broadcast can be regarded as the first place in the hot search list, it can be said that as long as she occupies the first place for a day or two, Even if I am completely angry, did you not see that Sister Hong answered three or four manufacturers' calls just a while ago? All of them asked themselves to be spokespersons.

This treatment can be said to be almost the same as that of Wu Simeng.

So now he speaks more politely, calling Brother Ye, which directly makes the audience in the live broadcast room feel numb.

"Hey, my goddess, are you talking again?"

"Xiao Die's original sound is really good. I strongly suggest not dubbing when making movies and TV shows in the future. The original sound is more charming."

"That's right, Xiaodie, I've downloaded all your movies, and I'll have to stay up all night to watch them after Ye Shen's show is over."

"Shangguan Xiaodie, I will chase after you in this life, even though I am a crooked nut."

Seeing the reaction in the live broadcast room, Shangguan Xiaodie was really flattered, because although she was a little famous in the past, compared with now, she is like a heaven and a earth.

And she knew better that Ye Fei brought all of this to her.

Ye Fei was taken aback when he heard Shangguan Xiaodie's question through the microphone, and said with a smile, "That's right, we haven't introduced the name of this delicacy yet."

Everyone: "..."

"Pfft~~ Ye Shen, are you confused about cooking food? How can you forget such an important question?"

"Damn, God Ye is a little dizzy."

"God Ye, what is the name of this delicacy?" Another audience member who grabbed the microphone also asked.

Only then did Ye Fei point to the slaughtered moon tribute ducks and pigeons, and said: "Friends, the delicacy we are going to make next is a large delicacy for the wedding banquet in the Confucian Mansion Banquet. The meaning of this delicacy is It is the people of Confucian mansion after Confucius sage, who can be officials from generation to generation and go to court from generation to generation. This is also the respect the ancients had for Confucius sage and his descendants. Now that this delicacy came out, I think many of you should know what this delicacy is when I say this, right? Especially the audience in Lushan Province, I think they should be very familiar with this delicacy."

Ye Fei really guessed it right. He just finished introducing the meaning of this delicacy, and many viewers in Lushan Province burst into laughter in the live broadcast room.

"Ducks? Pigeons? Confucian people have been officials for generations? Go to court for generations? Damn it, can't you?"

"It's fried, God Ye, don't tell us that we are making this delicacy."

"Damn it, do you still have to tell me? God Ye has already said it. Apart from this delicacy in the Confucian Mansion Banquet, is there any delicacy that has this meaning?"

"It's amazing, Ye Shen really said that all the food is big today, it's crazy, it's amazing."

Many viewers in Lushan Province know what this delicacy is, but most people in the live broadcast room still don’t know, especially those foreign viewers. Ye Fei said so much, and they are more and more confused. They themselves are not familiar with Chinese food. I don't know much about it, let alone the allusions and origins of each food.

Ye Fei said so much, for these people, it was like playing the piano with the cow. They didn't care so much, they just wanted to watch the food. If they had a deep understanding of Chinese food in the future, it would only start from this moment.

"Huaxia friends, please, what is the name of the delicacy that God Ye cooks?" asked a Mexican audience.

An audience member in Lushan Province laughed loudly, and proudly said: "What's the name? There is only one delicacy in the Confucian banquet that uses ducks and pigeons at the same time, and that is the famous one-belts up to court!"

As soon as the four characters on the tape appeared in the message bar, the whole message bar boiled instantly.

Every cuisine has several well-known delicacies, every place has several special snacks, and every banquet has several hard dishes.

If we say that among the flower feasts of the Confucian Mansion Banquet, which dish is better, the belt and the court are definitely one of them.

Many Huaxia viewers have never seen this delicacy, but they have heard of its name for a long time.

"Damn it, do you really want to face up with the belt?"

"It's amazing, my God Ye, today's big moves one after another, I'm a bit overwhelmed."

"Huh~~ Take the belt to court? That's not right, friends from Lushan Province, did God Ye do something wrong?"

"Upstairs, what do you mean? Are you doubting Ye Shen's level?"

"No, no, that's not what I mean. I mean that although I haven't eaten this delicacy, when I was an apprentice chef, I was fortunate enough to see someone else cook this delicacy. The perfect combination of pork belly and lotus seeds, why is Ye Shen...how can this be a duck and a pigeon?"

Seeing that this guy actually asked such a question, many people are a little confused, just like this audience, although they have never eaten this delicacy, but according to the name of this delicacy, it should be pork belly with lotus seeds Authentic.

Shangguan Xiaodie was happy today, so she consciously acted as a microphone, and asked, "God Ye, is this delicacy from Lushan Province's friend saying that it's for the court?"

Ye Fei nodded with a smile, and said, "That's right, the next delicacy we're going to make is the tapestry."

"But some friends said that this delicacy is made of pork belly and lotus seeds. Why are you ducks and pigeons? Did you make a mistake?"

"Wrong? No, right? What you said is actually not wrong. There are two ways to make this delicacy. One is to use ducks and pigeons as ingredients. This is also the most original and most The authentic method, there is another kind of delicacy that is made of pork belly and lotus seeds as you said, but this method is a new method that later generations re-imagined based on the name of this delicacy, while the most traditional method is It is the first kind, the duck is big, the pigeon is small, when the dish is served, the pigeon sits in the arms of the duck, just like a female duck with a duckling, that is to say, the zi in this delicacy originally refers to the offspring The meaning of descendants, not the meaning of lotus seeds."

After Ye Fei explained it like this, everyone finally understood. It turned out that what the audience said was not wrong. This is one dish and two dishes, both of which are called tape-up, but the tape-up that Ye Fei is going to make is the most primitive and authentic. It is made by the unique method, and the tape made by this method can truly restore its original taste to the greatest extent, so I look forward to it one by one.

After Ye Fei answered the audience's doubts, he took the duck on the plate, put it on the cutting board and started to move the knife...

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