Chapter 710 Silence

In today's Internet age, Alipay is required even for a meal, let alone a store.

Any small noodle shop or snack bar on the roadside has been registered online.

Even the vendors in front of Yuanzhou have WeChat and Alipay accounts, so it is very important to have a mobile phone with battery.

So if you think about it on Dabao, but not on Meituan, then Juebi is very unknown and very unknown.

Walking backward from the commercial square, the buildings become lower and lower, and the exterior decoration becomes more and more simple.

Qin Xiaoyi took the big dumpling and turned around to the back street of the high-rise building.

To be honest, the public construction of houses in this area has been around for ten or twenty years. If both sides were not bought by real estate developers and converted into commercial plazas, they would be about the same degree of obsolescence. The street signs erected on the roadside are all It was faded and rusty, and you could only vaguely see the XX Road, so when you glanced over at the big dumpling, you didn't even see the road.

"Is it because it is backed by a commercial district? Many facilities on this street are quite complete. The trash cans and wooden rest chairs are quite new." Da Long Bao thought to himself.

On this "nameless" street, Qin Xiaoyi and Da Long Bao were walking, and they could vaguely hear the theme song of "The Legend of the Condor Heroes". Da Long Bao hated this TV series.

Just because a certain starring actor was called Xiao Long Bao, he was called Big Long Bao. The street is not long and we reached our destination quickly.

"It's right here." Tan Xiaoyi stopped and took a number and queued up in a familiar way.

"I have to wait in line to get a number just to have a meal. I think I'm a bank, but I'm drunk." Da Long Bao muttered.

"The business of this store is very good because the Rongpai Sichuan cuisine made by the boss is particularly delicious." When Tan Xiaoyi spoke, he emphasized the four words "Rongpai Sichuan cuisine" and bit hard on purpose.

In response, Da Long Bao glanced at it and said, haha, it's done well, how good can it be? Can you still go to heaven?

While queuing up for large dumplings, I took a look at the small shop. The place I walked along was quite remote. After all, I came from behind the business district, and the shop was indeed very small. Looking at the shop, it was like what Qin Xiaoyi said before, even the signboard None.

There is only one waiter, so he can rest assured that the big steamed buns will be a high-octane place for him.

After about twenty minutes, Qin Xiaoyi got to his seat, went in and sat down. The position where he sat was very particular, with the big dumplings facing away from the menu on the wall.

"May I ask what you two would like to eat."

Zhou Jia was as usual and paid special attention to Tan Xiaoyi. Zhou Jia still had fresh memories of the previous scene where Tan Xiaoyi and Gao Gaoxing were fighting for food.

Qin Xiaoyi didn't open the menu and started ordering directly: "One portion of twice-cooked pork, then shredded fish-flavored pork, plus white oil tofu, and two portions of rice noodles, thank you."

After Zhou Jia said "wait a moment", she handed the dishes to Yuan Zhou and continued to greet other guests. After working part-time here for a long time, her skills became more and more agile.

"I thought you were going to take me somewhere, but it turned out to be this place. Is this the place you said has authentic Rongpai Sichuan cuisine?" Xiao Long Bao expressed his disappointment.

The origin of Rongpai Sichuan cuisine cannot actually be called its origin. It is a process of formation. It is Shancheng that mainly focuses on spicy food, and established a more innovative and spicy Chongqingpai Sichuan cuisine. As the saying goes in the mountain city, vegetables are three-thirds of the grain and peppers are the clothing. The difference between Chongqing-style Sichuan cuisine and other Sichuan cuisine is getting bigger and bigger, so there is Rong-style Sichuan cuisine.

Another faction of Sichuan cuisine, Yanbang cuisine, has always had its own inheritance and mainstream.

Strictly speaking, Rongpai Sichuan cuisine has always been there, and it is a more orthodox Sichuan cuisine. It is precisely for this reason that its popularity is far weaker than that of Chongqingpai. There is not even an official master. What can such a small place do? A powerful person?

"It's okay. You'll know after you eat it." Tan Xiaoyi affirmed.

Seeing that Tan Xiaoyi was so sure, Da Long Bao glanced at him suspiciously and prepared to observe around.

In fact, this is also an instinctive habit of people. When going to a strange place, they will habitually look around.

But at this moment, Qin Xiaoyi suddenly said, "Speaking of your game yesterday, I think I can eliminate them all.

"

"Impossible, this French single-player checkers is very difficult. You have to consider the layout from the beginning. How can you pass the level after you only played it once." Da Long Bao immediately turned back and looked at Qin Xiaoyi, shaking his head repeatedly with a look of distrust on his face. .

"Don't believe me? Take out your phone and I'll explain it to you." Tan Xiaoyi stretched out his hand and said confidently.

"Then I want to take a look." As he said that, Da Long Bao started to gear up, handed over the phone, and waited for Qin Xiaoyi to fail so that he could laugh at him.

But the concentrated performance of the big dumpling made Qin Xiaoyi breath a sigh of relief.

"Fortunately, I reacted quickly." Tan Xiaoyi was thankful in his heart.

Yes, Qin Xiaoyi is planning to give the big dumplings a surprise. It would be meaningless if he didn’t mention the Yuanzhou store here.

In order to do this, he deliberately took a long way to come in through a small alley.

I don’t know if I will be surprised or surprised when Da Long Bao finds out.

While thinking about it, Qin Xiaoyi seriously discussed checkers with Da Long Bao to divert his attention.

However, Qin Xiaoyi's method was very useful. There were originally few people in the store. The key was that although he had heard of the Yuanzhou store, he had never been there. Secondly, he had no intention of coming because he knew the famous price. , naturally I didn’t pay attention to the location.

What's more, there is Qin Xiaoyi's careful and covert operation, of which Da Long Bao naturally knows nothing.

Time flies while playing chess, not to mention that Yuan Zhou cooks very quickly.

No, before Tan Xiaoyi finished playing a game of chess, Zhou Jia came over with a tray.

"The twice-cooked pork for both of you is here, please use it slowly." Zhou Jia gently put down the bowl and plate.

"Come on, come on, this is the authentic Rongpai twice-cooked pork." Tan Xiaoyi said as he quickly picked up a piece and stuffed it into his mouth.

"Well, the meat is fragrant, fat but not greasy, and it also has a refreshing fragrance." Tan Xiaoyi said with a satisfied look on his face.

"Haha, a piece of third-line meat, that is, the meat at the tip of the pig's buttocks, is not as exaggerated as you said." The dumpling didn't believe Tan Xiaoyi's exaggerated performance at all.

I even mentally gave him a super low score of zero points for retaking the exam.

"Try it." Tan Xiaoyi has said these two words many times today, but this time he only said it briefly.

"Of course, it depends on who is treating you today." After finishing the big dumpling, he directly picked up a piece of twice-cooked pork and stuffed it into his mouth.

Before the moment he stuffed it into his mouth, he had already thought of a lot of criticisms and was just waiting to say them after he finished eating.

However, he couldn't say anything now and was stunned. The taste in his mouth occupied all his thoughts.

The delicious feeling stimulated the intestines and stomach from the tongue. Without any time to say anything, I just chewed the big dumplings and started eating... Browse and read the address: