Chapter 741 Blessed

Although Little Beitou felt that he had concealed it well, Tom still saw his hidden dissatisfaction.

"Don't you know Li Li?" Tom looked at the unhappy little man with his back and thought he was confused, so he explained: "Every year, Singapore holds a Western cuisine exchange competition. The gold content is quite high. Li Li has been a gold medal candidate three times. , and the most important thing is that he is very strict about the ingredients, and you will be in for a treat soon."

If Xiao Beitou hadn't been so calm, he would have said "mmp" in his mouth. Although he has never tasted Yuan Zhou's food, with his beast-like intuition, he must have made it more delicious than Li Li.

But at the same time, Little Beitou knew that he had no way to change Tom's decision, so he lowered his head and echoed from time to time.

Entering the store, I found a seat by the window and sat down. Then the waiter in the store naturally brought hand towels first, and then kindly handed over the meal and drink orders, saying: "Sir, may I ask what you want to eat today."

Tom closed the menu. As someone who has eaten Western food for many years, he naturally has some experience.

"Any recommended dishes today or are there any chef dishes?" Tom asked.

The environment and employees of Li Li's Western Restaurant are naturally fine, especially from the uniform black uniforms of the employees and the friendly smiles on their faces.

"Today's recommended dishes." Tom asked again with certainty.

The waiter opened the menu, then found the target page and replied: "The chef's recommended dish in the store today is this French confit duck, and it is cooked by the chef himself."

"I haven't eaten confit duck for a long time." Tom said: "One portion of confit duck, and then give me two portions of sirloin steak from your store. In the end, I believe..."

"By the way, what do you want to eat in particular?" Tom then thought of Xiao Beitou.

"Mr. Tom, just order. Don't worry about me. I can eat anything." Xiao Beitou said.

"Then give me two more French soups and a baguette." Tom finished ordering, then made a small request for the steak, and finally asked the little back head if he had any request for the steak.

The little back shook his head when he heard this. He was not familiar with steak and had no pursuit. In his opinion, eating four or five pieces of buffet steak at one time is the most enjoyable.

Therefore, there was such a strange scene in Li Li's store, one person was waiting eagerly, and the other person was cooperating without interest.

About ten minutes later, all the dishes Tom ordered were served, and the two began to eat.

"Don't just eat the bread, eat the steak first. This steak should be eaten while it's hot. This steak contains both butter and blood. If it's cold, its flavor and taste won't be as good." Tom held it. Knives and forks, with a serious look on science popularization.

"Is this steak medium-rare?" Xiao Beitou cut off a piece, and the bright red blood inside flowed out along with the fat, and he couldn't help but ask.

"Yes, of course, if you want to eat steak, it's better if it's raw. It's filled with blood and fat, so it tastes delicious. Try it." Tom said matter-of-factly.

However, Xiao Beitou was a little resistant. After all, the meat looked raw, and only the outer ring was cooked. But the leader in front of him was not a friend, so he could only swallow it in one bite.

"Yes, chewing less is the correct way to eat steak." Tom looked appreciatively at the little back who was swallowing anxiously.

Little Beitou felt very bitter in his heart, "mmp almost choked, this beef is really chewy."

Although he felt bitter inside, the little boy still showed a smile, "It's really delicious and quite chewy."

"Of course, I ordered sirloin. I was told to make it from beef tenderloin. You can see that there is a ring of white tendons on the outside of the meat. This way, it has a stronger taste, firmer texture and chewier texture, which is suitable for us young people. People have good teeth and good taste," said Tom.

"Yes, it's really good." The little boy echoed.

“Of course, this meat is filled with tender tendons and fat, mixed with blood, and blends together directly when chewing. The delicious feeling hits your mouth directly. This is the real taste of steak.

"Tom took a bite of the steak, closed his eyes, and sighed contentedly.

"Well, it's delicious. It's been a long time since I've had such authentic steak. It's worthy of Chef Li Li's skill. It's really good." Tom praised repeatedly.

"Isn't it just the taste of a piece of raw meat? It does taste quite fresh, but it's not that exaggerated." Little Beitou was puzzled.

You have to know that eating is very dependent on your mood. If there is someone you don't like sitting across from you, then the food in front of you will lose points no matter how delicious it is. This is what the little back looks like now.

What was originally an eight-point steak turned into a five-point steak in his mouth. Naturally, it was not delicious enough to be swallowed by his tongue.

The wonderful taste of duck confit was still flowing on the tip of Tom's tongue, and the two of them started to go out, preparing to talk about things.

"How about it? Today's meal is good, isn't it? The environment is elegant, the service is attentive, and the taste is first-class. You still have to be in a good mood when talking about things." Tom said as he walked.

"Yes, I'm very full. Mr. Tom, that boss Yuan is a man of few words. I've prepared all the documents and the contents are on them." The young man quickly took out a folder from his briefcase.

"It's better not to talk too much. Just be able to be in the camera when the time comes." Tom was very satisfied that Yuan Zhou didn't talk too much.

"But Chinese food is very smoky, so I'm afraid it won't look that good when photographed." Tom, who was flipping through the documents, suddenly frowned and said.

"Don't worry, Mr. Tom, this boss Yuan has very superb cooking and carving skills. He has been broadcast on the master's folk program and is very popular." Xiao Beitou said with confidence.

Although Xiao Beitou had never seen Yuan Zhou sculpting in person, he had watched the expert's private program. After all, he had naturally known him before he came to see Yuan Zhou.

"It's just a show effect. Chinese food is not just a quick meal. Beautiful knife skills require Western food or Japanese food. Chinese food pays too little attention to the food itself." Tom directly frowned and retorted. After going to the United States for a few years, he forgot who his ancestors were.

"But that show can produce that effect. It's okay for us to do it this way. The gimmick is enough, so it doesn't count as a price drop." Then Tom added.

"As long as you're happy." Little Beitou nodded with a smile on his face, not arguing with the staff.

"Why are there so many people?" Tom looked at the people gathered in front of Yuanzhou's store, feeling a little confused.

"These are all for Boss Yuan's craftsmanship. There are always a lot of people." Xiao Beitou explained.

"Chinese people just love to join in the fun." Tom said with a frown.

"Don't worry, Mr. Tom. In five minutes, lunch time will be over and everyone will be gone." Little Beitou said dutifully.

"Well, that's good, just stand here and wait." Tom stood still and waited for five minutes to pass.

"Okay." Xiao Beitou nodded.

Speaking of which, the little back head was almost touched by his dedication. After all, the leader of a fake foreign devil was quite inconsistent with his three views...