Chapter 694 The Disappearing Vegetable

Logically speaking, the maturity period of peas is not in February and March, so the peas eaten now will not taste very good.

However, this is Yuanzhou's small store, so this problem does not exist.

That's why Yu Chu swallowed it in one gulp without hesitation.

"Well, it's soft and slightly powdery. It's indeed Boss Yuan's craftsmanship." Yu Chu said with satisfaction.

Yes, the peas that Yu Chu ate were completely different from the frozen peas that Yu Zhangjiang ate.

The peas used by Yuan Zhou in the tofu are soft, the shell is a little crisp and tender, and the taste is still fresh. You can tell it is fresh as soon as you eat it.

"This guy eats a piece of tofu like delicacies from the mountains and seas." Ling Hong said with contempt on his face.

"You were like this the first time you ate it." Wu Hai's food hadn't come yet, so he just finished the meal smoothly.

"Yeah." Jiang Changxi nodded.

"That's not that exaggerated." Ling Hong said that a handsome man like him would not show Yu Chu's idiotic expression.

"Then why did you order the white oil tofu just now?" Wu Hai hit again.

"Can we still have a pleasant chat?" Ling Hong was speechless.

"Okay, I'll share half of the tofu." Wu Hai immediately touched his mustache and said shrewdly.

"Then continue." Ling Hong made a gesture of invitation.

"As a rich man who doesn't even have this bit of pride, I really feel sorry for the wallet in your pocket." Wu Hai said with contempt.

Ling Hong turned a deaf ear to Wu Hai's slander and didn't say anything, just waiting quietly for the food to come.

Yu Chu was even quieter, and only the slightest sound of chewing could be heard.

Yes, he has started eating salty tofu.

This time it was different from the sweet cold tofu, but hot, no, I should say hot.

"Hiss, what a soup." Yu Chu's tongue was so hot that he couldn't hold it straight.

But then the umami taste goes straight into the throat, making people unable to resist chewing. Now the soup wrapped in the tofu flows out,

There was a hot and delicious feeling that made people want to spit it out but couldn't bear to part with it.

Moreover, in order to prevent the fragrance from leaking out, Yu Chu had to close his mouth tightly.

"Hiss, scald, scald, scald." Yu Chu swallowed a piece of tofu and couldn't help but say scald three times in a row.

The tofu he swallowed was like a small ball of fire, burning down his throat and into his heart. This moment made Yu Chu completely warm.

Originally, I had to catch a flight, so I got off the car and went directly to the store. There was a cold wind blowing all the way. It was not until this moment that Yu Chu felt warm.

Moreover, the temperature emanating from the stomach immediately warms the whole body.

"One more bite." Yu Chu sighed, picked up the tofu and ate it again.

Now Yu Chu no longer had any scruples. He finished the whole plate of tofu in one go before the next dish came.

"It's delicious, tender, smooth, and piping hot. Thank you, Mr. Jiang." Yu Chu said to Jiang Changxi.

"No, do you feel much warmer after eating tofu?" Jiang Changxi said anxiously.

"Indeed, and I also know why this tofu doesn't need a spoon. It's soft and elastic. You really don't need a spoon. It tastes better with chopsticks." Yu Chu nodded.

Yu Chu ordered six dishes, as well as rice and drinks, but he still finished the meal by himself. During this period, he paid special attention to Wu Hai beside him to prevent him from grabbing the food.

Before leaving, Jiang Changxi looked at Yu Chu in surprise, and then said, "I am very impressed by your appetite now."

You must know that Yu Chu usually only eats a bowl of cereal, but this time he ate such a meal.

"My salary can still support me." Yu Chu said with certainty.

"I know. You go back and have a rest early. We have a meeting tomorrow." Jiang Changxi nodded and said.

"Goodbye, Mr. Jiang." Yu Chu pulled the suitcase and left.

The dinner business hours of Yuanzhou's shop have also ended, which will be the business hours of the tavern.

In the dark night, although the second floor next to the shop is open-air, it is not cold at all. Several people are drinking Pitong wine and chatting, while Shen Min is lying on the table doing homework as always.

The scene is natural and harmonious. As for Yuanzhou, he is preparing for tomorrow's menu. After all, the entire cuisine will be officially served tomorrow.

One night passed, Yuan Zhou got up very early as usual, quickly dressed, washed and tidied up.

"Dong dong dong" the footsteps this time were not heading towards the back door, but directly into the kitchen and into the small shop.

"Thank you, system." Yuan Zhou looked at the wall across from him and said happily immediately.

The system is still unresponsive.

The wall of the shop has changed. In the past, due to the task of being a shop flower, the wall was painted with a large lotus, some in bud and some that had just bloomed. The green lotus leaves set off the pink lotus. In the middle is the menu of Yuanzhou's store.

As the number of dishes increased, the space inside became more and more crowded, but now the whole place has regained its previous scattered and spacious feeling.

Because all the dishes about Rongpai cuisine are gone, only one sentence is left.

[You can order any dish from Rongpai Sichuan cuisine, except snacks]

All the Rongpai cuisines, such as Dengying beef, silk rabbit, bear paw tofu, etc. have disappeared, and even the new double-flavor white oil tofu that was just released is also gone.

"Yes, this also shows how powerful I am. This is the man who has truly mastered a cuisine." Yuan Zhou said proudly as he looked at the small menu that changed accordingly.

Yuanzhou was very satisfied, so he made soup dumplings for breakfast with great enthusiasm. Naturally, the quantity remained unchanged.

However, no one noticed the change in the menu all morning.

Firstly, breakfast is a fixed meal and you cannot order food. Secondly, because you are so familiar with it, you know exactly what you want to eat, and no one will study the menu easily.

Except at noon of course.

No, it was noon soon, and the first person discovered was not Wu Hai who was the first to rush in, but Li Yanyi who came in later.

"Boy Yuan, have you changed the menu?" Li Yanyi spoke very directly.

"Yes." Yuan Zhou nodded calmly, but he was very proud in his heart.

You must know that he can also order food for anyone, after all, he is a man who has mastered a cuisine now.

"You can order any Sichuan food from Rongpai, and it's quite impressive." Li Yanyi said unceremoniously.

"Of course." Yuan Zhou nodded.

"You must know that Rongpai cuisine is strictly based on traditional classic recipes and cannot be innovated privately." Li Yan casually stated the main characteristics of Rongpai cuisine.

Before Yuan Zhou could speak, Li Yanyi spoke again, "I forgot that you are a compass, but it suits you very well."

"Innovation will happen in the future." Yuanzhou disagreed and said lightly.

"You are still young, so innovation will naturally come later." When talking about Yuan Zhou's craftsmanship, Li Yanyi was much gentler.

Now it seems that Yuan Zhou is indeed still very young, but his craftsmanship is already extraordinary, and future innovations will naturally be no problem.

Changing the menu seemed like a small matter to Yuan Zhou, but the diners were surprised. However, everyone knew Yuan Zhou's character, so no one asked him.

I just secretly went home to check out Rongpai dishes, preparing to eat something good.

…

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