Chapter 693 Hot and Cold Tofu
"It's dinner time, please come in and dine." Zhou Jia stood at the door and said loudly.
"Yu Chu, come this way." Jiang Changxi greeted as soon as she entered the door.
"Okay." Yu Chu nodded, then put the suitcase and briefcase on the flower stand, and then sat next to Jiang Changxi.
Ling Hong and Wu Hai moved aside automatically, but Wu Hai sat firmly next to Yu Chu.
The purpose is of course self-evident, after all, the delicious glutinous rice balls from last time are still in Wu Hai's mouth.
Now, naturally, I want to see if there is a chance to fool Yu Chu into eating food on his plate again.
"One portion of Dongpo cuttlefish, one plate of double-flavored white oil tofu, salt-baked chicken, braised pork with pickled vegetables, Dongpo pork elbow and tea eggs, and another portion of white rice with a glass of lemonade, that's it." Yu Chuyi The first thing you do when you sit down is order your food.
"Okay, what will Sister Jiang eat?" Zhou Jia turned to ask Jiang Changxi.
"Wait a moment." Jiang Changxi smiled politely at Zhou Jia, then turned to look at Yu Chu.
"It's like this. You just got off the plane. I think it's better to eat something light." Jiang Changxi said seriously.
You know, even though Jiang Changxi, who usually doesn't care about money, heard Yu Chu's order, she was a little suspicious of whether this guy did it on purpose.
"Well, braised pork with pickled vegetables is lighter and goes better with rice." Yu Chu nodded and said.
"No, I mean just order some vegetarian dishes." Jiang Changxi said through gritted teeth.
"Then add a piece of goldenrod. I heard that this one is very light." Yu Chu thought for a second and then ordered another dish.
"You did it on purpose, to beat up the rich." Jiang Changxi said angrily.
"Mr. Jiang's treat is rare, so naturally it needs to be cherished." Yu Chu said seriously.
"Forget it, I won't tell you this." Jiang Changxi rolled her eyes. She didn't really care, so there was no need to say more.
"Mr. Jiang, these are what I want to eat. If you want to eat, order something else." Yu Chu couldn't help but remind Jiang Changxi when he saw that Jiang Changxi had not ordered.
Then Jiang Changxi glanced at her, and Yu Chu immediately explained, "I had a flight and didn't eat anything.
I had breakfast this day. "
"If you can't finish it, you'll be on the blacklist. You know it yourself." Jiang Changxi reminded him in a funny way.
"Don't worry, Mr. Jiang, I can eat it." Yu Chu nodded, indicating that it was no problem.
"Okay, give me a Dongpo pork elbow, Jinling shrimp and lemonade." Jiang Changxi said.
"Okay, wait a moment, you two. The food will be here in a moment." Zhou Jia said after carefully calculating the price.
Among the people who entered the small shop, Yu Chu was the first to order. After all, he came with a suitcase. The other diners were not so anxious. They were already sitting in the shop anyway.
Therefore, the first dish served was also Yu Chu's, which was the double-flavored white oil tofu that he had been looking forward to.
"Please use your double-flavored white oil tofu slowly." Zhou Jia gently put down the plate.
"Thank you." After Yu Chu said this, he looked at the dishes and tableware in front of him.
"Give me a spoon." Of course, you have to use a spoon to eat tofu. Chopsticks are not easy to hold. Yu Chu said to Zhou Jiaqi who had not gone far.
"Our tofu doesn't use a spoon. You'll understand when you eat it." Zhou Jia turned around and said mysteriously.
Before Yu Chu could answer, Wu Hai over there spoke.
"It's okay, let me show you. It's easy to eat tofu with chopsticks." Wu Hai said and was about to stretch out his chopsticks.
"No need." Yu Chu quickly and neatly protected his plate.
"Tsk, tsk, Yu Chu, you're a bad learner. I mean this out of kindness." Wu Hai said with a sad look on his face.
"You'd better wait until your own comes before eating." Yu Chu was unmoved. He protected the plate with one hand and picked up the chopsticks with the other and started eating.
"After eating Boss Yuan's food once, you won't be able to deceive others." Ling Hong said calmly.
"That's not necessarily the case." Wu Hai looked like he still had to have dreams.
"Yes, you might meet someone even more shameless and steal your food." Ling Hong said.
"No one." Wu Hai said confidently.
"That's right, no one is more shameless than you." Ling Hong nodded in agreement.
"That's what you are like. You told me I have no face, but you still insist on putting your face on me." Wu Hai had an unreasonable expression on his face.
Ling Hong was completely choked up and turned around and stopped talking.
As the name suggests, white oil tofu is actually tofu fried in lard. The double flavor is because there are two ways to make this tofu, one sweet and one salty.
The tofu in front of you is placed in a crystal-like disk. The tofu is neatly arranged, and there is a clearly defined line in the middle like a gear.
I guess this is the dividing line between the two flavors.
"It's quite interesting." Yu Chu didn't know what the flavor was there, so he picked up the tofu on his right.
"Huh? Is it cold?" Yu Chu was a little surprised as soon as the tofu was in his mouth.
"Well, that's weird, it's sweet tofu." Yu Chu then said again, and then shut up completely, because the tofu melted in his mouth.
Yes, the tofu on the right is cold. As soon as you put it in your mouth, it was immediately wrapped in the warmth of your mouth and melted like the first snow.
A sweet taste slowly spreads in the mouth, and the smoothness of the tofu is suddenly revealed. The gravy wrapped on the outside makes the tofu even more tender and smooth.
"Gudong" Yu Chu swallowed it directly, and a faint fragrance of tofu slid into his throat along with the tofu.
"Interesting." Yu Chu eagerly took another bite of the tofu on the right.
Because this sweet tofu is cold, it doesn't taste greasy at all, but is very refreshing. Especially because of the temperature, it can better reflect the toughness of the smooth and tender tofu, making the taste more than sweet.
After eating the sweet tofu, Yu Chu stopped his desire to continue and extended his chopsticks to the salty tofu on the left.
The sweet tofu here is very simple, it is white and tender tofu covered with a layer of crystal clear gravy, and the edge of the crystal-like plate is dotted with some green leaves, simple and bright.
The color of the salted tofu is brighter here, with green peas and red pieces added to it, which looks beautiful and delicious.
"It seems that people like to add peas when making tofu." Yu Chu thought of the frozen peas in the plate of tofu he ate in Yuzhangjiang.
Because it had only been two days and the memory was still very deep, Yu Chu frowned almost subconsciously.
But Yu Chu is not like others. He eats whatever he doesn't like first, so the first thing he picks up is peas.
"It looks much better." Yu Chu looked at Wandou's appearance.
People are all visual animals. If something looks good, then subconsciously it will taste good.
For example, Yu Chu feels like this now.
"Aww." Yu Chu ate the peas in one bite and started chewing them.
…
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