Chapter 689 0:5 Yuan

"Manager Yu, you finished eating so quickly?" Seeing Yu Chu getting into the car, the driver asked doubtfully.

After all, it took less than fifteen minutes for Yu Chu to get off the bus and get on the bus. This speed was a bit too fast.

You know, you still have to order and wait for the food to be served.

"Well, let's go to Ganjiang Hot Pot on Nanchang Road. The house number is No. 187." Yu Chu nodded and didn't say much, but gave another address.

"Okay, it's not far away, you can get there in ten minutes." The driver nodded, started the car and set off.

"I wonder how that hot pot tastes." Yu Chu frowned, looking worried.

However, Yu Chu didn't hesitate for long, because he spent all the time on the road with documents, even if it was only ten minutes.

"Manager Yu, this is right here." The driver stopped the car smoothly and pointed to a red painted signboard and asked.

"That's right." Yu Chu tilted his head and nodded.

"Okay, I'll wait for you here." The driver said automatically.

"Yeah." Yu Chu nodded and got out of the car.

"Bang" Yu Chu closed the car door and walked to the hot pot restaurant.

"Welcome, sit inside. The plates are in front of the table. If you don't have enough salt, you can adjust the amount by yourself. Pay according to bamboo sticks. Two pieces for meat and one piece for vegetarian." As soon as Yu Chu entered the door, there was a middle-aged woman wearing an apron. Said enthusiastically and neatly.

"Okay." Yu Chu nodded and sat down as instructed.

"This hot pot is really weird." Yu Chu looked around calmly.

This Ganjiang hotpot is completely different from the hotpot Yu Chu knows.

Not to mention the small entrance of the store, there are only two pots inside, yes, two pots, but the pots are very big, like the big wood-fired pots used at home when I was a child, but not as deep, and much shallower.

The edge of the pot is extended, forming a circle, and there are also a circle of plastic stools underneath. In front of each stool is a dry seasoning plate with bright red chili noodles in it.

One pot can seat about twelve or three people, and two pots can seat more than twenty people.

Now there are many dishes cooking in the pot.

The meat and vegetables are boiled together and threaded with forearm-long bamboo skewers.

This is what the boss lady just said about calculating money by bamboo sticks.

If people come to eat, they can just sit down around the pot and eat, which is a bit novel and interesting.

You must know that Yu Chu would never find this interesting before, and would only rationally analyze how much time this pot would waste.

After all, in the eyes of Yu Chu before, eating was the last thing worth wasting time on.

"This restaurant is still delicious, and this kelp is delicious." While Yu Chu was thinking, others around him started a heated discussion.

"Well, yes, yes, this chili is the most fragrant." Another little girl also nodded and shouted.

"I think this kidney is good, very tender." Someone who obviously didn't recognize him but was sitting next to the little girl interrupted.

"But the sausages are not bad either." The little girl directly picked up a bunch of sausages and said.

"No, no, no, the tender kidneys are delicious when dipped in chili noodles." The young man on the other side added.

"Which one do you think is delicious?" Someone suddenly asked Yu Chu.

Yu Chu was a little surprised that people he didn't know were arguing about which one was better. Just when he didn't know how to answer, the boss's wife spoke up.

"Haha, everything here is delicious, eat more." The landlady said loudly.

"Yes, everything the boss lady has here is delicious." More than a dozen people in the store laughed all of a sudden and responded in unison.

Only then did Yu Chu pick up his chopsticks and prepare to eat.

Of course, he held the chopsticks in one hand and reached for the bamboo sticks with the other hand, which is how everyone around him ate.

Ever since he was defrauded of glutinous rice balls by that insidious and despicable villain Wu Hai, Yu Chu has learned to follow suit. He never makes any presuppositions about food and guesses the taste, but directly tastes it before talking about it.

The first thing Yu Chu took was kelp. After all, the first sentence he heard just now was a compliment to kelp.

"Wow" Yu Chu quickly pulled out a bamboo stick and put it into the dipping dish.

The bamboo sticks that have been cooked for a long time have the same brown color as the soup, and they are still oily in the package. They look dark green and shiny. The pieces are threaded on the bamboo sticks, exuding a sauce-flavored flavor.

"It should be good." This sentence flashed through Yu Chu's mind, and then he stuffed a piece into his mouth.

"Ba Chi Ba Chi" kelp is boiled to a bit of a pulp and is easy to chew. It does not feel crispy, but has a softness that has been cooked for a long time and the smoothness of the kelp itself.

"Hiss, it's so spicy." Yu Chu couldn't help but say.

Yes, the taste of kelp has just come out, followed closely by the spicy taste of chili noodles.

This spicy taste is completely different from the spicy and fragrant feeling in Sichuan province. Instead, it is spicy to the very end. It goes straight into the throat, burns into the stomach, and enters the throat with the kelp.

"Cough cough" Yu Chu couldn't help coughing.

"It's so spicy." Yu Chu felt that his tongue must be red, spicy red.

"It turns out Yuzhangjiang's food is so spicy." Yu Chu only now knows this.

Although he has been here many times on business trips, he only knows now that he used to eat cereal in the office. After all, the half of the cereal left speaks volumes.

Because it was too spicy, Yu Chu immediately chose a bunch of thin slices of kidney flower and continued to eat. Only eating it would make it less spicy.

One string after another, Yu Chu sat there and soon found a small pile of bamboo sticks.

"It's too spicy, you can't eat it." Yu Chu frowned and stopped eating.

"Money-calculating boss lady." Yu Chu touched the corner of his mouth without leaving any trace, and then spoke.

"Okay, a total of thirty-seven yuan." The proprietress did not pick up the bamboo sticks to count them one by one, but swept the pile of bamboo sticks and said immediately.

"Here." Yu Chu took out a fifty-fifty note and handed it over.

"Come back next time." The lady boss said behind Yu Chu.

The first thing Yu Chu did when he got in the car was not to answer the driver's question about where he was going. Instead, he picked up his cup and took a big gulp of boiled water.

It's really spicy. This is how Yu Chu feels.

"Go to another place." Yu Chu reported an address again, and then took out his notebook to record the evaluation of this place.

The evaluation written by Yu Chu this time was: "The taste is average, the atmosphere is good, about 0.5 Yuan's level."

And right next to this evaluation was the flavor restaurant, which clearly said: "It's hard to eat, and it's not worth it."

Yes, not only did Yu Chu write his own gourmet food list for his belly, but now he also invented a unit.

Use Yuanzhou's level as a benchmark, and then judge whether this store is worth visiting next time.

For example, the delicious hot pot he just had was on par with Yuanzhou's 0.5, but the flavor restaurant he ate in front of him was simply unpalatable and incomparable to Yuanzhou, so he didn't even call it Yuan.

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