Chapter 1568 Reaction After the Incident (Part 2)

Technician Cheng came prepared. He went directly to the door of Dashi Xiujie's room.

Yes, Technician Cheng asked for all the information before coming, including which floor and room number Oishi Xiujie lived on.

He wants to tell Dashi Xiujie that Chef Yuan is the father he will never get, and there is no way he will accept him as his apprentice.

With this in mind, Technician Cheng knocked on the door vigorously.

But a minute later, even the dead could be woken up by Technician Cheng, but the door was as quiet as a chicken.

"Does this little red guy know that I'm here to see him and he doesn't dare to open the door?"

Technician Cheng was so angry that he didn't know where he learned the magic capital words.

However, the door still stood there quietly, no one opened the door.

Unwilling to give up, Technician Cheng continued to knock on the door. This time, someone came after a few knocks.

But the person who came was not Oishi Xiujie, but the waiter on this floor.

A young man wearing the hotel's uniform strode forward, stood in front of Technician Cheng and said, "Hello, is there anything I can help you with?"

"I want to know where the person who lives in this room has gone. He is a guest at this cooking show." Technician Cheng said calmly: "I am one of the people in charge of this time."

Of course, it would have been nice if Technician Cheng hadn't subconsciously pinned the chef's box on his hand.

Needless to say, the cooking box that the chef carries with him is naturally not for seasonings, but for kitchen knives.

He is full of sincerity! meaning! Came to see Oishi Xiujie.

"The guest in the room you mentioned checked out half an hour ago." The waiter said.

"Ah, checked out?" Technician Cheng frowned.

"Yes, I checked out half an hour ago." The waiter confirmed.

"Running so fast? Who leaked the news that I was coming to find him?" Technician Cheng muttered in a low voice.

"If you have any questions, you can go to the front desk to check. There will be more detailed records there." The waiter said.

"I see,

Thanks. "After Technician Cheng finished speaking, he turned around and went directly to the front desk.

Yes, Technician Cheng still refused to give up and let Oishi Xiujie go.

After the front desk technician identified himself, he got a more detailed answer.

That is, Oishi Hidetoshi was taken away by Fujiwara Iemoto, and he left right after the cooking show ended and returned to his country overnight.

At that time, Technician Cheng was busy directing and handling matters in the banquet hall.

"Even if you run fast, I will show you how powerful I am before you see my master next time." Technician Cheng thought regretfully and unwillingly, so he could only go back with the chef's box.

Of course Technician Cheng knew that he couldn't let Yuan Zhou know about his treatment of Dashi Xiujie. After all, how could he let the master know about his bad deeds?

Yuan Zhou's cooking show is over, but the impact is far from over.

After all, Yuan Zhou's personal cooking exhibition has the highest satisfaction rate since the personal cooking exhibition was held.

You know, as I said before, personal cooking exhibitions are popular in foreign countries. To be precise, they were initiated by famous French chefs. The specific initiators are controversial and I won’t go into details, but they are definitely Caucasian.

This is equivalent to the fact that in our table tennis field, a foreigner not only won the first place, but also became the strongest in history. It feels like a fantasy even if you think about it.

The situation in Yuanzhou is also the same now, so the country must publicize it. After all, although China's national power is getting stronger and stronger, such things that lead the world, no matter which country it happens in, must be written down in a big way.

After the solo exhibition, the first one was the People's Daily. Well... Speaking of other non-leaders, it is extremely difficult to get on the official media, but Yuan Zhou, the chef, seems to have been on it many times.

"Chinese famous chef Yuan Zhou's personal exhibition of cooking skills has a 98% satisfaction rate, which is unprecedented!" 》

As we all know, as the leader of the official media, the People's Daily has always kept a low profile in its headlines and has never been a headline-maker. This time it is definitely an exception and marked "unprecedented", which makes people who have always subscribed to the People's Daily doubt whether they are buying it. Here comes the fake newspaper.

Yangma followed closely and also inserted this message on the news broadcast. Of course, the statement was more official, "Chinese famous chef Yuan Zhou has achieved the highest satisfaction level since the creation of the personal cooking exhibition. This is our Chinese food culture. Go out into the world, take a step towards glory."

The official attitude is vividly reflected in the words unprecedented and brilliant.

There is no other way. Yuan Zhou is really arrogant. Starting from the Sino-Japanese Exchange Conference in Magic City, he has had a positive influence all the way.

What can be expected from this massive publicity is that it is the same among the officials, and other media and the Internet are reporting like wildfire.

On the contrary, netizens were relatively calm this time.

"Boss Yuan is causing trouble again."

"Actually, it's normal to have high evaluations. Boss Yuan's evaluations are not high, so who else could it be? But I was a little surprised to break the record, but I quickly accepted it. After all, it's a chef's shop. How can a man defeat the gods? "

“Last time I traveled to Chengdu, I read the store’s queuing guide on the Internet and successfully ate it. After returning home, I kept thinking about it. I’m not kidding, Boss Yuan’s craftsmanship is the best I have ever seen. Okay, no one!"

...There are so many messages.

Speaking of which, Yuan Zhou's own reputation in the country was basically at its peak during the Asia-Pacific Exchange Conference.

This time the "People's Daily" report only added to the fire, making people realize that Yuan Zhou's cooking skills are not only very good when compared at home, but also very good when compared abroad.

The main impact of this ultra-high-satisfaction solo exhibition is on foreign countries, specifically the Asia-Pacific region. After all, the leaders of the most prominent countries in the Asia-Pacific region are here this time.

Just like the Bangkok Post, the largest circulation newspaper in Thailand, it reported this matter at length.

"Famous Chinese chef Yuan Zhou showed his amazing cooking skills at the last Asia-Pacific Cultural Exchange Conference. This personal cooking exhibition with the theme of the four seasons shocked the world and achieved the highest satisfaction rating in history. The prince of Thailand commented, Although Yuan Zhou is young, his cooking skills rank among the top three in the entire Asia-Pacific region."

Thailand was originally the favorite place for Chinese people to travel, but now many food lovers in Thailand are gearing up after hearing the prince’s comments.

Moreover, how big a regional unit is the Asia-Pacific region to be ranked in the top three? Many people inquired and found out that Yuan Zhou was not yet thirty, and the feeling of amazement was even stronger.

"The great master of the empire, Yuan Zhou, once again used the sword of God to bring the chef's skills and skills to the extreme. The four styles of spring, summer, autumn and winter perfectly demonstrated his amazing cooking skills. Fujiwara Iemori said afterwards that he understood When it comes to Chinese food, I have seen many talented and talented chefs, but there has never been a chef who has given him such a strong shock.”

Reports of this style naturally come from island countries. As long as they are not tragic events, even political reports reveal a hint of second-guessing.

This is not because of imprecision, but because the island country’s animation industry has a huge influence, and reporting must be grounded.

Some reports from the island country focused on praising Yuan Zhou's cooking skills, while others reported that Oishi Xiujie, a young culinary leader from the island country, wanted to become a disciple of Yuan Zhou.

…