Chapter 1601 Yuan Dian Talk
Yuan Zhou naturally didn't know what these three people were thinking, and Technician Cheng on the other side didn't know that someone came to Yuan Zhou to learn how to cook. He was immersed in excitement.
"I finally finished reading Master's notes!" Technician Cheng breathed a sigh of relief and said loudly.
Today, about three years after becoming a disciple, Technician Cheng finally finished reading the notes on Sichuan cuisine written by Yuan Zhou.
Why write "finally" three times? Because it fits Technician Cheng's mood when he first got these handwritings.
First of all, after reading the book, Technician Cheng did not just simply read it, but made detailed notes. He deeply remembered the master's teachings and had to have his own understanding after reading it.
A few years later, it is not unreasonable for Technician Cheng to become the "King of Sichuan Cuisine" and become world-famous. Of course, this is a story for later, and now there are only some signs.
After Technician Cheng read it, he did not relax at all. Instead, he was very motivated and immediately went to the kitchen to prepare a portion of boiled beef for himself.
"If you don't forget your original intention, you will always succeed." Technician Cheng recited this sentence silently while cutting beef with a knife. He has been saying this sentence since he was enlightened by Yuan Zhou, and Mrs. Cheng and Cheng Ying listened. It's cocooned.
Talking about Cheng Ying, Cheng Ying arrived and saw her running towards her in a hurry.
"Dad, dad, someone is threatening your position." Cheng Ying shouted loudly.
Technician Cheng said in confusion: "What?"
"Four people just appeared out of nowhere and wanted to steal my apprenticeship. Maybe they have bad intentions and want to become my apprentice," Cheng Ying said.
"Stealing a teacher?!" Technician Cheng didn't put down the kitchen knife in his hand. He looked at his daughter with cold eyes and asked, "Who is there?"
Cheng Ying scratched her head and remembered a name: "One of them seems to be named Hao Cheng."
Obviously, Cheng Ying saw the arrival of the four people.
"Oh." Technician Cheng turned around and didn't care so much anymore. He said, "That old man Hangtian's apprentice has no talent. He just wants to be a disciple of the teacher. If he buys a pillow and dreams quickly, he can secretly learn a little bit of it." .”
"It's you, what are you crazy about lately?" Technician Cheng asked, changing the subject.
"Recently I am helping to manage the website of Master Shigong Store." Cheng Ying replied.
Technician Cheng asked: "Master's shop has an official website?"
"It's not the official website, it's the food review website and Yuandiantan." Cheng Ying said.
The main function of the official website is to introduce the history of the company, give feedback on complaints, and make reservations for purchases. Yuanzhou happens to not need these things. For him, having an official WeChat account that can inform everyone about new dishes is enough.
"I do know about the food review website. What is Yuandian Tan?" Technician Cheng was very interested in things about the store, so he asked.
"Yuandian Tan was opened with money from Wang Hong, the writer in the store. It's like a forum. It's mainly for people to share everything about the store, and it also publishes some lists, such as who is the most popular in the store. Welcome, and the top ten most beautiful ladies and the top ten most handsome boys in the store." Cheng Ying explained carefully.
"Wang Hong? The young man who wrote the book?" Technician Cheng had a vague impression that he was a second-generation rich man who worked part-time and wrote books part-time.
Cheng Ying nodded: "That's right."
"Well, it's good to help your master, and the boss is old enough. It's time to find a boyfriend." Technician Cheng said.
It's okay not to say it, but when she mentioned this matter, Cheng Ying exploded on the spot.
"Dad, I'm holding back my words. I managed to get a puppy a few days ago and brought it back to you, but you just said that my cooking skills are not good." Cheng Ying said angrily.
Technician Cheng glanced at his daughter and said: "As the daughter of my sister Cheng Zhao, you cannot disgrace your master. I don't expect you to find a man as good as your master. If you don't have that blessing, you must at least be a chef." Better than your father and me."
"Okay, I can see that you want me to die alone." Cheng Ying couldn't help but roll her eyes.
"Look for me carefully and don't slack off." Technician Cheng said seriously as he looked at his daughter who was making faces and running away.
As soon as Cheng Ying left, Technician Cheng resumed his hand movements and continued to cook boiled beef.
This boiled beef dish incorporates Technician Cheng’s latest insights.
In addition, he tried to match Yuan Zhou's cooking speed, so it didn't take long to finish it.
After the boiled beef was cooked, Technician Cheng stood in the kitchen and started eating: "Well, it tastes good."
While tasting, a single portion of boiled beef was quickly finished by Technician Cheng.
Patting his belly with satisfaction, Technician Cheng did not leave the kitchen immediately. Instead, he found a place to sit in the kitchen, then took out his phone and started scrolling.
"Let me see what the master's Yuan Dian Tan is like." Technician Cheng thought to himself, and then opened the Yuan Dian Tan's website.
As soon as the website was opened, the messages inside immediately caught Technician Cheng's eyes.
…
Many people have left various stories and messages in Yuandiantan, whether they are guests who have come to eat here or guests who have never come to eat here.
Technician Cheng sighed while watching. For most customers, Yuanzhou's shop is just a meal, but it is the meals that form the "shop's flow chart."
He slowly became enchanted and lost track of time. Technician Cheng somewhat understood why his master didn't turn the small shop into a big restaurant.
Soon it was the morning of the next day, and the four of them, Hao Cheng, arrived outside the shop early in the morning and started queuing up as promised.
It was really early, and I almost snatched Wuhai's first position early.
All four of them were wearing suits and stood waiting behind Wu Hai with their backs straight.
It was as if Wu Hai suddenly had four more bodyguards, so Wu Hai didn't care. As soon as Yuan Zhou in the store started making breakfast, he opened the door and went up.
It's strange to say that Yuanzhou's small shop before it opened was very well sealed with the support of the system. If it weren't for the very fragrant dishes, others wouldn't be able to smell them at all.
What's more, with the advancement of Yuan Zhou's craftsmanship, Yuan Zhou can control the dispersion of the fragrance even more, but Wu Hai can still smell it immediately and take action.
After seeing Wu Hai coming to the door, Hao Cheng and the four of them looked at each other with eagerness to try.
"Wait, let's not cause trouble to Chef Yuan." In the end, Hao Cheng struggled to suppress his impulse and said seriously.
"It makes sense." Huang Fei took back his stepped foot and nodded.
The remaining Liu Li and Wang Qiang also looked at Wu Hai with pity, resumed their posture as door gods, and waited for breakfast.
…
Ps: Yuanzhou Shop has been with the characters in the book for many years, and Caimao has been with you for three years. I am inexplicably happy, thank you~
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