Chapter 1545 How About Drawing Out the First Lucky Guest?

Persimmon cream fudge, this is a kind of candy with a light taste and a cool taste, with a unique fruity flavor of persimmon.

Speaking of this kind of candy, it is necessary to mention Xingyang City, Southern Henan Province. It can be said that this kind of soft candy is a specialty of this place, because it is one of the places where the most persimmon trees are planted in the country, not only local The cupping persimmon is unique, and at the same time, many fine varieties from other provinces and even foreign countries have been introduced, thus turning Xingyang City into a persimmon planting base.

At the same time, the leaders of Xingyang City are also making a fuss about persimmons based on their own rich persimmon planting resources. It can be said that the persimmon cakes in Xingyang City are famous all over the country and even the world, because they can use various Different varieties of persimmons make persimmon cakes with different sweetness and aroma. No matter what your taste is, as long as you come here, you will be able to find your favorite persimmon cakes.

In the process of making persimmon cakes, it is inevitable that persimmon frost will be produced, and the production process of this kind of thing and what are the ingredients contained in it, this issue has been introduced by Ye Fei before, he is the glucose and fructose in the persimmon. after the result.

This kind of sugar is also a kind of thing with great medicinal value. The most important function is that it can remove internal heat. Various symptoms caused by getting angry can be treated by ingesting this thing, and the effect is very good.

And Ye Fei made a delicacy with persimmon frost today, which is persimmon frost fudge. The liquid boiled into persimmon frost syrup is packed in a cone-shaped tool, and then squeezed into the fudge mold bit by bit.

It is said to be a mold, but it is actually an iron frame filled with round holes, and underneath is a rectangular iron plate. Of course, this thing is a kind of sugar after all, but sugar has a certain degree of adhesion, so when it is put into the mold When squeezing the persimmon frost syrup, it is best to brush the iron plate below with oil, so that the persimmon frost fudge can be easily removed in a while.

Ye Fei squeezed persimmon frost syrup into each hole, and brought a bag of white sesame seeds, sprinkled a few sesame seeds on each piece of persimmon frost soft candy, and when the soft candy in the mold was finished, Ye Fei He took out another mold and placed it directly on top of the first mold. After brushing with oil, he squeezed persimmon syrup into it...

Although the syrup of persimmon cream fudge is not too much, it still uses five pairs of molds, each with seven to forty-nine holes, and five layers of molds have 245 pieces of fudge. Very optimistic, and after the last 245th piece of soft candy was finished, the persimmon cream syrup that Ye Fei made just happened to be used up.

The aroma of crispy cashew nuts wafted through the scene, and at the same time, the aroma of persimmon cream fudge also wafted out. The elegant and refreshing sweetness loomed in the air, seeming to attract people to find its direction.

A little bit of refreshing persimmon aroma is mixed with the sweetness of fudge, which makes people even more unable to extricate themselves.

"I didn't expect the frosting on the persimmons to smell so delicious.

"

"This kind of sugar is not only delicious, but also has healing properties."

"Stop making trouble, sugar is sugar, how to cure disease?"

"Of course it can be cured. As a person from Xingyang, I can testify to this. When I was a child, the corners of my mouth were rotten. It was said to be a mouth ulcer. I took medicine in the hospital but it didn't cure it. Finally, my aunt came over and gave me a small bag of it. Persimmon frost candy, I said I ate half of it and kept the other half in my mouth, and after two days my mouth was healed."

"Really? Do you want to be so magical?"

The audience in the live broadcast room were all talking, including Wu Le and the others.

At this moment, Wu Le and the others were already shocked by Ye Fei's show. They knew that Ye Fei could make the delicious food smell wafting out when he was in Xinghai Space, but they didn't expect that it could be like this in reality.

When the aroma of fried cashew nuts just now and the sweet smell of persimmon fudge wafted into their nostrils, several people were all in a mess. They were not only shocked by the miraculous effect of Ye Fei's live broadcast, but also At the same time, I was shocked that Ye Fei's food was so unique and so attractive.

Although they can see that the two delicacies that Ye Fei is making now are not as complicated as the ones in the second-level circle of Xinghai space, they are still mouth watering, and the aroma that is different from other ingredients enters the nostrils , giving people a feeling of confusion, a feeling of being lost.

"This shit is crazy, this thing doesn't look complicated, it's just a few casual touches, how can there be such an irresistible taste?" Xingguang Wandao sent a message.

Aitai Planet also said: "I know why. This is definitely to see complexity in simplicity, and greatness in ordinary. This should be a realm of chefs."

"You mean he has reached a kind of godlike state?"

"Must, otherwise he would not be able to do this step. It's just a few simple ingredients. Take a look at this product. It didn't take too much time and there were no complicated steps. It just made it one by one. Such classic food, guys, this is the master."

"Hey, there is a reason for Ye Fei to reach his current height. We didn't pay attention to him in the past, but when we saw his sudden birth, we thought he was lucky. Now it seems... .It is really unreasonable for him not to reach the height he is now."

Wu Le sighed, and said, "I don't know if Ye Fei appeared in our first universe is lucky or unlucky."

"Wu Le, why do you say that? I think it's a very lucky thing for Ye Fei to appear. It's not like you haven't seen it in Xinghai space. He killed all directions and completely broke the reputation of our first universe." , now no one in the universe dares to underestimate us." Xingsha said.

Ding Dong also hurriedly echoed: "Sister Xingsha is right, with Ye Fei here, we will have the confidence to face the anchors of other universes in the future, and we will be able to be more like a person, rather than an existence they look down on."

Wu Le made a wry smile, and said: "Yes, so this is one aspect of luck, and the other aspect of misfortune is that we will definitely be suppressed by this guy in the future. With his ability, I guess as long as If he doesn't quit the live broadcasting industry, we will never have a chance to stand up, grandma, I'm really angry."

The handsome Ziwei and the others all laughed wryly when they heard it, because what Wu Le said was the truth, as long as Ye Fei didn't quit the live broadcasting world, with his ability, he would properly press them under him and rub them against each other in the future, and they wouldn't be able to do that at all. Just can't turn over.

But knowing the result, I still feel powerless. What a sad thing this is.

"Why are you frustrated? Do you regret helping Ye Fei?" the Smurf asked.

Yixing Piaohong said: "It's a lie to say that you don't regret it, but if you go back in time, you will definitely do it even if you know you will regret it. After all, the existence of Ye Fei is extraordinary to the live broadcasting world of our first universe. We can't be too selfish, and I don't think we need to be discouraged. In the entire first universe, only the gap between us and Ye Fei is relatively small. The gap between other people and Ye Fei is inestimable, and others can still think about it. , what is there for us to be depressed? In other words, Ye Fei's existence can only have a motivating effect on us, and he will never hit us. You must know that we have reached the level of star king anchors compared to him. The time is much earlier, since you can surpass him before, why can't you catch up with him in the future?"

How else can we say that there is a reason for everyone's success? People like Yi Xing Piao Hong have a very good mentality and can turn unfavorable conditions into conditions that motivate themselves. This is an optimistic state of mind. As long as If you have a good mentality, then you will be almost 50% successful in doing things.

Seeing the news that Yixing was popular, Wu Le and the others all posted a picture of a fist, which represented cheering.

Ye Fei didn't expect that he just made two simple dried fruit delicacies, which would arouse Wu Le's group of people so emotionally.

At this time, the temperature of the persimmon cream fudge in the five sets of molds had already dropped, so Ye Fei prepared a large square plate first, and then began to take the fudge.

The mold on the top came down, and the fudges followed suit, and then the plate was placed underneath, and the fudges were poked down one by one with your fingers.

The fudge is also oblate, but it's not very flat. It's similar to ordinary fruit candies. The pieces are quite elastic, and some even bounced a few times when they fell on the plate.

After one mold was cleaned, another set came. Finally, Ye Fei took all the five molds out of the fudge.

Looking at the round pieces of persimmon frost fudge in the rectangular plate, it looks like round elves gathered together.

Ye Fei sent the persimmon cream fudge to the table, and he made the sugar-fried peanuts and milky white almonds as quickly as possible.

The so-called four kinds of dried fruit in the festival banquet generally refer to these four kinds. Of course, with the different times, the different characters of the emperor, and the difference in national strength, the delicacies on the festival banquet are also different. After the emperor, the national strength of the Qing Dynasty declined day by day, and the ingredients for the festival banquet also changed somewhat.

After the four dried fruit delicacies were all finished, Ye Fei wiped his hands, brought a few people who had eaten all over the world to the table and sat down, and said, "Everyone, try it, like this milky white almond and sugar-fried peanuts, try to take advantage of it." It tastes good when it’s hot.”

As they said that, everyone gave a pair of chopsticks, and Dolly a pair of chopsticks and a small spoon.

The dwarf planet is also considered a very prosperous planet in the first universe, otherwise the entertainment industry on their planet would not be so developed. It is precisely because the overall level of development is good that their planet also has some delicacies.

But Dolly can swear that even the top-notch delicacies prepared by the most advanced hotel on their planet, Aofa Zhiguang, can't compare with these seemingly simple snacks made by Ye Fei.

Although she doesn't understand earth cuisine, she knows that there seems to be a soul in these seemingly simple delicacies, the soul of the gourmet food, because they are really too fragrant and tempting, and this tempting feeling is not enough to make people eat It is produced after entering the mouth, but it makes people unable to move their eyes away after just one glance, so that the soul of the whole person will be seduced by these delicacies.

With trembling hands, Dolly gently scooped up a fried cashew nut with a small spoon, and saw the light yellow cashew nut swaying gently in the white porcelain spoon, as if beckoning to her.

Wisps of faint fragrance wafted from the small cashew nuts and slowly entered Dolly's nostrils. Dolly took a deep breath, then closed her eyes, and then slowly sent the spoon to the sexy The vermilion lips parted slightly, and put the cashew nut into his mouth.

Beautiful women eat not only to satisfy their gluttony, but also an art.

Especially Dolly is a star herself. Although she really wants to eat all the delicious food in front of her, the habit she has cultivated over the years still allows her to maintain an elegant posture when eating delicious food.

The viewers in the live broadcast room were all stunned, especially some male viewers, their eyes were red. When they saw Dolly's lips slightly opened, everyone seemed to see that these lips were slightly moving. Trembling, many wolf friends couldn't help swallowing their saliva.

Dolly couldn't care less, she put the cashew nut into her mouth and bit it lightly.

bang~~

The crisp sound came from the mouth, and everyone trembled when they heard it, and the apex of their hearts trembled.

And Dolly was even more unbearable. When the cashew nut was bitten, the aroma of the cashew nut burst out in her mouth instantly. The rich and crispy smell instantly opened the taste buds on the tip of her tongue. The hairs on his hair stood up one by one, as if the exhaustion he had accumulated from years of work disappeared in an instant.

"Comfortable, comfortable, this is enjoyment." Dolly couldn't help moaning in her heart.

Chewing her mouth gently, the cashew nuts in her mouth became more and more crushed, and the aroma became stronger and stronger. Finally, Dolly couldn't help shaking her head slightly under the stimulation of the aroma of cashew nuts.

The first bite I ate was a piece of persimmon cream fudge.

Use chopsticks to carefully pick up a piece of soft candy and put it in your mouth. It feels slightly cool, and the sweetness is not too strong, which is just right for eating all over the world.

The faintly fragrant smell keeps circling in the mouth, sprinting towards the taste buds, which makes eating all over the world feel so beautiful and indescribable.

He chewed it lightly, and felt that although this kind of candy was called soft candy, it was not very soft, it could only be said that it was not hard, and it had a very subtle feeling in his mouth.

"This persimmon frost fudge is really unique." Cheating all over the world swallowed the fudge in his mouth and said with a smile.

Shi Batian and Meng Jie hurriedly ate a piece each, and they all nodded in agreement, even Zhao Dahai also ate a piece, and the old man's bronzed face was covered with a smile.

He Peng......He Peng will not be so idle to tell others what is delicious. This product has a chopstick on the left, a stick of soft candy, a stick of chopsticks on the right, fried cashew nuts, and a bite of milky white almonds. A candied fried peanut, mouth full of oil.

Just eating, He Peng muttered in his heart: "Hey, he's gone crazy, why didn't the sugar-fried peanuts I ate before taste like this?"

He even wondered if the peanuts he ate before were moldy, because the taste was so far from Ye Fei's.

Ye Fei also ate a piece of persimmon cream jellybean. Although it looks round, it has a name called sugar cube. This kind of candy is praised by Lu Xun, a famous critical realist writer. Ye Fei I tasted a piece and nodded, and said that it was not bad, with limited sweetness, which was comparable to maltose.

"Okay, everyone, let's not be idle while eating delicious food, how about taking out the first lucky guest?" Ye Fei put down his chopsticks, clapped his hands and said.