The Fine Food Broadcaster

Chapter 1567 I Have the Whole World (4 Chapters)

Don't slap someone in the face when you hit someone, and don't expose your weaknesses when you curse someone.

Ye Fei didn't hit anyone or curse at anyone, but he exposed the shortcomings of an industry.

At this time, it can be said that many bird's nest sellers in the live broadcast room are completely crazy, and they all want to run over and beat up this product. Tell me, you cook your dishes well, what are you talking about?

The reason why each line has rules and order is that someone controls it.

The Bird's Nest Industry Association is in charge of the bird's nest industry in Southeast Asia. However, at this time, the headquarters of the Bird's Nest Industry Association is in chaos and scolding.

"What kind of plane? Did he eat too much to support himself?"

"I liked him quite a bit before, but now I don't like him anymore."

"President, hurry up and think of a solution. If you don't think of a solution, our bird's nest industry will definitely enter a severe winter."

"What the hell can I think of?! Don't you look at the number of people in Ye Shen's live broadcast room, more than 40 billion people, and I plan to ask him to help us talk and sell our bird's nest to aliens Man, it's all gone now."

"How could God Ye do this? Didn't this guy beat us all to death?"

"What are you killing? I told you a long time ago that you can be clever in doing business, but you can't go too far. Now, let's see what's going on? Ye Shen only needs two minutes, and our entire industry can't breathe for three years. "

The thought of the industry's secrets being known to more than 40 billion people made the president of the Bird's Nest Association feel dizzy, and no matter how hard he tried in the future, it would be in vain.

"Fuck it~"

Ye Fei didn't know what his short one-two-minute introduction would turn into a group of people who were smart about business, and he had already started to make chicken shredded bird's nest soup.

""Shaolu Shandi File" records that in the 40th year of Daqing Qianlong, on August 12th, the dinner in Qinzheng Palace was not in full swing, and there was a foldable dining table, and there was a bird's nest fat chicken shredded soup. Yes, this is Daqing It's an imperial meal that Emperor Qing usually eats, I hope what I cook won't embarrass this dish."

Ye Fei smiled and soaked the bird's nest in a large basin, then put it into a storage compartment and started soaking it. He put the chicken breast on the cutting board and began to shred it with a knife.

"The chicken used in this delicacy is not ordinary domestic chicken, but made of pheasant meat, that is, pheasant meat, just like the red-tailed chicken and blue-feathered chicken we used before, these are all pheasants, and Erhuang Free-range chickens are domestic chickens, which can be raised in free range. The chicken breasts we use today are the breast meat of blue-feather chickens, and each blue-feather chicken only takes one or two of the best meat from the breast."

"One or two?!"

Eat all over the world and Shibatian immediately jumped up.

They all know the blue feather chicken. Ye Fei has used it before and introduced it. It can be said that it is the best of the best. The meat on the whole chicken is bought without money. What is the concept of using only one or two pieces of meat from its breast?

It shows that these two meats are definitely the most perfect and top-notch meat in blue feather chickens!

At the thought of being able to drink the soup made from the top blue-feather chicken and the top bird's nest in a short while, and eat all over the world, he began to salivate wildly. He had been yearning for this day for a long time, but he never thought that today his dream would finally come true. , I'm not excited.

"Speaking of this shredded chicken and bird's nest soup, I have to say that the Northeast delicacy is stewed with chicken and mushrooms. In fact, the two delicacies have the same effect. An upgraded version of stewed mushrooms, the mushrooms are replaced with bird’s nests. Everyone knows that the emperors of the Qing Dynasty were Manchus. Before entering the customs, they were active in the Northeast. of."

"Dried bird's nest usually takes at least ten hours to soak in hair. The bird's nest we use today is not from Southeast Asia, nor from Nanhai Province, but a very old second-generation swiftlet's nest. This kind of bird's nest is more pure. , the nutritional value is higher, the taste is better, and the soaking will be faster. Now we cut the shredded chicken, and it must not be too big.

It's too big. After the soup is made, the shredded chicken and bird's nest strips are not commensurate, which is also for aesthetics. "

After the shredded chicken is cut, put it all in a large bowl, then add starch and egg whites, mix well and marinate aside, open the storage compartment and take out the bird's nest.

In just this moment, the bird's nest has been soaked, and the torn bird's nest is floating in the water, like ivory white crystal strips, crystal clear.

Ye Fei carefully removed the magazines on the water. That's right, no matter how high-quality the bird's nest he used, it still contained some impurities. These things are unavoidable, unless swiftlets build their nests in a vacuum.

After removing the impurities, wash both sides with water, drain the water, and then rinse it twice with boiled broth, and wait until you are sure that all the impurities inside have been removed.

Take out the frying pan and put it on the stove, then put the lard into it to melt, the oil temperature is OK, pour the shredded chicken into it and cut it with oil, wait until the color of the shredded chicken turns white, take it out from the pot with a colander , drain the oil and place in a bowl.

Take out seven golden ceramic soup cups, put a little shredded chicken and bird's nest strips in each soup cup, only a small half of the cup, and then add clear soup into it, the clear soup should not be too full, half a cup is enough.

A little refined salt, a little cooking wine, and a little monosodium glutamate. After putting everything away, cover a few soup cups and put them in the steamer to start steaming.

Ye Fei cooked the seven soups in an orderly manner.

"God Ye, how long do we have to wait?" Meng Jie, who had already run over, licked his lower lip and asked.

Ye Fei smiled and said: "The steaming time is different for different bird's nests. Generally, they are divided into white bird's nest, blood bird's nest, golden silk bird's nest and strip bird's nest. White bird's nest is the most tender. It can be stewed for more than twenty minutes or half an hour. Soaking bird’s nest takes about one day and one night, stewed for two hours, while golden bird’s nest is moderate, stewed for about 40 minutes, of course, we are talking about under normal circumstances, we... um~ stewed for fifteen Just minutes."

Fifteen minutes is very short, but it is very long for the people who eat all over the world and the audience in the live broadcast room, and everyone is very anxious during the waiting process.

Suddenly, heat began to appear on the steamer.

The hot air was like a milky white fairy mist, and as the steam and smoke continued to emerge, a very elegant aroma began to waft.

There is chicken in this aroma, and there is also a very strange aroma, which is somewhat like the smell of boiled egg whites.

These two flavors are mixed together and rushed out with the steam, which made many people feel weird when they first smelled it, but they gradually fell into this fragrance.

Ye Fei also took a deep breath. To be honest, he has never eaten bird's nest. He had no money to eat it before, but now he doesn't think about it. Other top-quality ingredients are enough for him to eat, and he forgot about the bird's nest.

Now that I smell this smell, I am really hungry.

"Grandma's, the price is expensive for a reason. You can't accept it. The taste is really craving." Ye Fei muttered in his heart, swallowing quietly.

With the passage of time, more and more white steam, and the aroma is more and more intense.

"No, no, no, I'm going to collapse." Ye Fei yelled in his heart.

But Shi Batian and the others were even more unbearable, especially Meng Jie, Zhao Dahai and Doli, they had never eaten it before, and when they thought about eating this kind of top-quality food in a while, they all started to bleed without smelling the aroma. Drooling, now that the aroma is coming out, a few people can't stand it anymore.

"I'm going to have a drink."

The little guy Meng Jie ran to the table, took a few sips from his wine bowl, and then ran back.

"God Ye, is it alright?"

This time it was Dolly who asked, and the little beauty couldn't stand it anymore.

"It will be ready soon." Ye Fei looked at the time and said.

After a while, when the time was up, Ye Fei turned off the stove first, but did not open the lid of the steamer, let the soup simmer in the pot for two minutes first, and then opened the lid of the steamer.

As the lid of the steamer was opened, the aroma immediately took on an explosive form, exploding directly on the spot with a bang.

Immediately afterwards, the fragrance dispersed in all directions, and the audience in the live broadcast room became chaotic in an instant.

"Damn it, is this the taste of shredded chicken and bird's nest soup? It's so strange."

"Well, the aroma of chicken is very strong, but it can't cover up the unique fragrance of bird's nest. It's a perfect match."

"Ah, God, why are you so cruel? Why?!"

"Upstairs, are you asking me?"

"..."

The interstellar viewers were all blown away. They didn't expect the taste of this delicacy to be so out of control. When this aroma entered their nostrils, they felt that the whole world had changed. They seemed to be in a boundless white space. In the boundless world, in this endless world, a huge cauldron is steaming, spreading the fragrance to all directions, making people in all directions fall drunk to the ground.

"Quota, let me emphasize again, quota!"

"My God, I've never been so crazy as I am now. This delicacy will definitely kill people."

"Crazy, crazy, I'm going crazy, give me a bite!"

"I'll rub it, you think it's beautiful, just take a sip, one drop is enough."

"One drop is fine, big brother, the key is not to mention one drop now, I can't even touch it, my heart and liver are all trembling."

This is definitely a delicacy that makes everyone unable to calm down.

The lid of the pot was opened, and Ye Fei took out the soup cup from inside.

A total of seven servings, one cup per person.

There is no need for Ye Fei to speak at all, he is the first in the world to serve a cup, this will never happen in the past, after all, his identity is there, so be reserved.

But now...be reserved, if he can remain calm in the face of such delicacies, then he won't be a foodie if he eats all over the world.

He brought his own cup over, ate all over the world and lifted the lid, he didn't drink it, but lowered his head and sniffed it, closed his eyes and shook his head, as if he had entered his own world.

"Small bird's nest/full of happy childhood/No matter the slanting wind and drizzle, or the turbulent waves hitting the shore/I can't open the round door/When my parents come back, I have the whole world!"

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Chapter 1577/2120
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The Fine Food BroadcasterCh.1577/2120 [74.39%]