Chapter 218 The Style of Our Restaurant Is Changeable!

Moyu Internet Cafe Mingyun Villa Store.

On the way here, Pei Qian deliberately looked at the shops that were being renovated before, including Internet cafes, cafes, bars, chess and card rooms, and so on.

The locations of these shops are quite elegant. For example, there is an Internet cafe that opens at the entrance of the East Campus of Jiaotong University.

Compared with Moyu Internet Cafe, which takes more than 20 minutes to walk, this new Internet cafe is closer to the school gate and is naturally more popular for students.

Not only that, Pei Qian glanced at the decoration and layout inside, and found that this Internet cafe obviously imitated Moyu Internet Cafe.

Computers, keyboards, mice, tables and chairs, etc., all look new. There is also a bar in the Internet cafe, selling coffee and various beverages.

It's just that the layout here is not as rich as Moyu Internet Cafe, it looks more compact, the number of computers is much more, and the configuration of the computers should be worse.

The computers of Moyu Internet Cafe are all assembled by Zhang Yuan, which can run almost all the 3A masterpieces on the market with full special effects, and the configuration is very high.

But strictly speaking, this configuration is actually a bit wasteful.

The computers in this new Internet cafe are more convenient, using the configuration to run mainstream games smoothly, but the actual price is about half cheaper than the computer of Moyu Internet Cafe, and the various peripherals are the same. The price is much different.

But compared to other Internet cafes, this configuration and environment are already very good.

Several student-like people are distributing flyers at the intersection near the Internet cafe.

With this Internet cafe interception, I am afraid that many people who originally wanted to go to fish Internet cafes to surf the Internet changed their minds.

After all, many people do not have such high requirements for computers and environments, and do not want to travel that long.

The same is true for chess and card rooms, bars, and cafes.

Although there are not many people, the location is better than Moyu Internet Cafe, which can intercept many customers of Moyu Internet Cafe.

Pei Qian was very happy.

Yes, although I don't know who is helping, but I remember you, and I will definitely thank you in person in the future!

Judging from the current situation, due to the low flow of people in the vicinity, these stores may still not be able to make money, but some lose more and some lose less.

Internet cafes may be the most profitable, as are chess and card rooms. As for bars and cafes... I'm afraid the situation is not very optimistic.

Opening these shops to help President Pei lose money is really a good person!

Speaking of this, Pei Qian remembered Mr. Li who had helped a lot at the Moyu Internet Cafe flagship store before.

Shouldn't it be him?

After such a big misunderstanding last time, Mr. Li didn't hold any grudges? Instead, don't give up?

Pei Qian suddenly felt warm in his heart, look, my boss Pei is not the only enemy!

Like Qiao Laoshi and Ruan Guangjian, they are all Boss Pei's old enemies, but this Boss Li is completely different, it's just Boss Pei's true love!

Pei Qian thought about investigating a little and trying to test it out. If Mr. Li really did a good deed without leaving his name, then he must find an opportunity to thank him!

After turning around, Pei Qian, Zhang Yuan, Assistant Xin, and Lin Canrong came to Mingyun Villa to take a look at the situation of the villa.

Lin Canrong was the former chef and store manager. During this period of time, he has been in charge of fish delivery, but he has not made any achievements and has been losing money steadily.

Pei Qian saw his merits and decided to promote him to be the manager of the new restaurant.

Before that, Lin Canrong had done some preparatory work in accordance with President Pei's early requirements.

The original furniture of tables and chairs in the villa has been taken away by the property, and now the whole villa looks very empty.

The last time I came here, Pei Qian had already turned around, and he was almost sure.

He only needs to put forward a relatively general guidance, how to arrange and choose what kind of table utensils, these things must be left to professionals to do.

The living room has a ceiling of more than 7 meters, runs through two floors, and is very spacious, so it looks quite imposing.

Pei Qian took Ma Yang and Zhang Yuan and started from the living room.

"There is a counter here, a special wine cabinet, and all kinds of precious drinks are prepared. The most high-end tables and chairs are placed in the hall, and the positions must be far enough away. There are almost seven or eight tables, Four people per table is enough, not more."

"In the garden outside, you can buy some tables, chairs and umbrellas. When the weather is suitable, you can eat outside and enjoy the scenery."

"As for style, prepare five styles, simple style, Chinese style, Japanese style, European style, natural style, with different decorations, tablecloths, lighting and tableware respectively."

"The style is arranged according to the dishes ordered by the customer, especially the private room with the best view, which has large floor-to-ceiling windows. Be sure to prepare various styles of tables, chairs, decorations and arrange them carefully."

"Lighting and decoration, in addition to matching the food, should also be as warm as possible. This restaurant is mainly a place for our own employees to have dinner, so there is no need to make it so ostentatious."

"Most of our dishes need to be booked in advance. For example, if you order Western food, then change the decoration and layout of the entire room to European style in advance. If you order Japanese food, then change to Japanese style."

"The dishes here are divided into two types, one is ordinary dishes, which are usually prepared, and employees eat this as well; the other is high-end ingredients, such as puffer fish, Tahitian herbs, bluefin tuna, Parma ham ...Contact the channel in advance, customers need to make an appointment in advance and pay a deposit before they can come and taste.”

Pei Qian took Lin Canrong and said wherever he saw.

In short, two goals.

First, to serve his own employees, no matter how comfortable and high-end it is, Pei Qian didn't plan to put too many people in the villa, and it would be enough to accommodate seventy or eighty people.

There are about 20 people in the hall, and six or seven people in each of the private rooms. If the weather is suitable, a few more tables can be placed on the balcony and garden.

Pei Qian didn't plan to bring all the more than 200 employees in the future, and he couldn't bring them. He could only have dinner in batches.

Take seventy or eighty backbones for a meal, and then the heads of each department are taking their own employees for a meal.

Anyway, eating is mainly to spend money, and it makes no difference if you eat together or separately.

Second, spend as much money as possible.

Prepare different tables and chairs, tableware, lighting, and decorations for various styles, you can spend a lot of money, greatly increase labor costs, and at the same time, there are reasons for the system to find faults.

After all, this is to provide customers with a better dining experience, although the cost of this improvement is a bit high and the price/performance ratio is a bit low.

And Pei Qian didn't plan to care what other customers thought at all. From the very beginning, this restaurant has organized a reunion dinner for its own employees and helped President Pei burn money. The more low-key the better.

It's best if no one else knows about this place, and let it keep losing money silently, that's what President Pei wants.

After all the instructions, Pei Qian looked at Lin Canrong: "This is the general arrangement, any questions?"

Lin Canrong hesitated: "Mr. Pei, everything else is fine. But preparing so many styles... Is it really necessary?"