Chapter 1182 Not Considered Proficient

"This should be a good idea." Yuan Zhou took the phone and started dialing.

Obviously Yuan Zhou called Zhou Shijie, and only Zhou Shijie could help with this matter. Ordinarily, Zhang Yan came to Yuan Zhou's store several times and asked Yuan Zhou to call him if he had anything to do.

But many times Yuan Zhou still likes to find Zhou Shijie, after all, the two of them are more familiar with each other.

Speaking of this incident, Zhang Yan was very angry with his daughter.

Asking her to come to Yuan Zhou, she would follow Jiang Changxi around every day, and her attention to Yuan Zhou would actually follow Jiang Changxi's.

How could Yuan Zhou notice this? He just thought it was Jiang Changxi's little fan.

So after seeing that there was no hope for his daughter, Zhang Yan came to Yuanzhou's shop more often. After all, at least Yuanzhou is now good at Sichuan cuisine, and he is considered the leader among Sichuan cuisine.

Yuan Zhou was calling Zhou Shijie's personal mobile phone. The call just rang twice before he was picked up: "It's Xiao Yuan, what's the matter?"

Zhou Shijie held his cell phone, sat on his leather chair, and asked with a smile.

"President, I have something to ask you for help." Yuan Zhou said directly.

"I've told you so many times, we don't have a working relationship, just call me Uncle Zhou." Zhou Shijie said immediately dissatisfied upon hearing Yuan Zhou's title.

"I'm so old that you are right to call me Uncle." Zhou Shijie continued without waiting for Yuan Zhou to answer.

"Uncle Zhou." Yuan Zhou called immediately.

There was no way, Zhou Shijie was very preachy when he was talking to Yuan Zhou. If he didn't agree, he would probably be able to talk for at least ten minutes.

Yuan Zhou didn't call him Uncle Zhou just because he was a little embarrassed, so he quickly called him out after being asked by Zhou Shijie.

"Hey, that's right, tell me what it is." Zhou Shijie responded happily.

"It's like this. Ever since I put up my sign, many more people have come to challenge me, from all provinces." Yuan Zhou said.

"They're all here to find you?" Zhou Shijie's tone was concerned, with dissatisfaction with those people.

"There are more people coming these days, mainly from Guizhou and Yunnan provinces." Yuan Zhou responded.

"Okay, don't worry about this, I'll take care of it." Zhou Shijie immediately took over the matter.

Yuan Zhou was moved in his heart, but he still said: "Uncle Zhou, I can solve this problem, but I need your help."

"You should just focus on your cooking skills. Don't worry about these little things. Those people have no ability but they are very caring." Zhou Shijie immediately ordered.

Yes, Zhou Shijie knew what was going on as soon as he heard what Yuan Zhou said. He just wanted to step on Yuan Zhou and become famous.

This is the thing that Zhou Shijie dislikes the most. After all, Yuan Zhou has reached such a stage at such a young age. In a few years, the title of God of Cooking may still belong to Yuan Zhou.

So at such a critical moment, Zhou Shijie naturally didn't want anyone to disturb Yuan Zhou.

If Chu Xiao or a truly talented chef wanted to challenge Zhou Shijie, he would happily agree to it. After all, competing against someone of the same level would help improve oneself.

But the chefs who emerge at this time are basically those chefs who are not qualified, so there is no meaning in the competition.

"Uncle Zhou, please listen to my method first." Yuan Zhou insisted.

Zhou Shijie pondered for a moment, and then said: "Okay, Xiao Yuan, please tell me."

"You can stop this kind of thing for me once, twice or ten times, but it's still unconvincing." Yuan Zhou continued: "So I am ready to stop it once and for all."

"How to solve it once and for all?" Zhou Shijie asked.

"This requires your help." Yuan Zhou said in a gentle tone.

"Xiao Yuan, why do you want me to help?" Zhou Shijie simply agreed.

"Please gather all the chefs from the three southwestern provinces who want to challenge me to Chengdu. We will be at your chef association building in three days. I will spare three hours to accept the challenge. Then I will use dishes from the three provinces of Yunnan, Guizhou and Sichuan to fight." Yuan Zhou said decisively.

"Uncle Zhou needs your help just for contact and venue borrowing." Yuan Zhou said with a hint of embarrassment.

"What's the matter? It's all a trivial matter, but there are too many people. Will you be tired, little Yuan?" Zhou Shijie was concerned about Yuan Zhou's health.

Obviously, what Yuan Zhou meant by the afternoon challenge was that he had to open during the day, which would be too tiring.

"How about taking a rest that day so that you won't be too tired." Zhou Shijie suggested.

"No, this competition is not a big deal and it won't delay business." Yuan Zhou said confidently.

"That's true. After you finish the game, those people won't come randomly if they know how good you are." Zhou Shijie agreed with this point.

Nowadays, there are many monsters and monsters who come out to challenge, but there are no truly talented chefs. They are really not worth taking seriously.

The key now is: "Xiao Yuan, have you learned Guizhou cuisine and Yunnan cuisine again?" Zhou Shijie asked in surprise.

"I'm not very proficient. If I know a little bit, I'll be able to cope with the competition in three days." Yuan Zhou said sincerely.

What Yuan Zhou said was very serious. When he received the most famous dishes from the three southwest provinces, he began to practice the dishes of Yun Province and Gui Province. Yuan Zhou dabbled in everything from well-known local specialties to some niche dishes.

The three provinces are already well-known, so it is better to live up to the name, so Yuanzhou can practice seriously.

"Xiao Yuan, please don't work too hard. Sichuan cuisine alone is already broad and profound." Zhou Shijie sighed.

"What I know is that I have mastered Sichuan cuisine, and it's time to do something else." Yuan Zhou said.

"..." Zhou Shijie suddenly didn't know what to say. This is the only Sichuan cuisine master of his age in history.

But listening to Yuan Zhou's words, it was obvious that he was still studying hard. Thinking of this, Zhou Shijie became even more disliked by those who did not have the foresight to challenge him.

"Okay, leave this matter to me. You can come directly to the competition in three days. I will ask Zhong Lili to pick you up. You can leave the rest alone." Zhou Shijie warned.

"This is going to be a big trouble for you," Yuan Zhou said sincerely.

"My name is Uncle Zhou." Zhou Shijie corrected again.

"Sorry to trouble you, Uncle Zhou." Yuan Zhou thanked him seriously again.

"Okay, you just focus on cooking every day, and these chores should be left to us old men." Zhou Shijie said: "Okay, you go to work quickly, I will do the rest."

"Okay." Yuan Zhou responded and then hung up the phone.

"Thank you." Yuan Zhou looked at the phone, said softly, and then put it down.

After a while, Yuan Zhou picked up his phone again and clicked directly on the transfer page.

Because Yuanzhou just remembered that those ingredients cost money, Yuanzhou was embarrassed to ask the Chefs Association to provide them.

Therefore, Yuanzhou directly transferred money to the account that sponsored the last rural kitchen activity. He felt relieved when he saw the notification that the transfer was successful.

"This is better." Yuan Zhou put down his mobile phone and began to move the carving tools to prepare for carving.

…

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