Chapter 773 Luxurious French Dinner

When a man falls in love with a woman, the first trick he uses must be to take her to a restaurant for a delicious meal. If there are only two things in the world that can arouse our five sense reactions, then one is love and the other is food.

France is a romantic and mysterious country. In addition to love, art, and beautiful scenery, the most important thing must be the thought-provoking French cuisine.

In medieval France, "enjoying good food" was mostly considered to be synonymous with "wealth" and "arrogance". Feasts symbolize prestige and power, and are all about politics. However, the French, who love to enjoy life, will eventually democratize food for the masses.

In fact, authentic French cuisine is not as exquisite, small in quantity, and artistic as we imagined. In the south of France, people near the Mediterranean Sea use olive oil, garlic, fruits and vegetables as cooking ingredients. Due to the hot climate, their taste is salty in order to preserve food conveniently, so they have developed salty pickling technology. In the northern region, due to the cold climate and developed cheese industry, people like to use butter, onions and dairy products as ingredients to make the food exude a rich and delicious flavor.

Cooking is the oldest art. This was a saying spread among French aristocrats.

While Yang Ming was enjoying the delicious food, there were many village ninjas in Konoha Village who also came to this Totsuki restaurant to taste the taste that was different from Yang Ming's shop.

Asuma and Yuhi Kurenai walked hand in hand into the Totsuki restaurant slowly.

Men in formal suits, dignified and sexy women, everything here is described in an elegant and slow-paced life. Totsuki Restaurant strictly adheres to dining hours and provides customers with an advance reservation system. Customers may even be in danger of being turned away if they happen to dress too casually.

Strolling among the tables of Yuanyue Restaurant, you can see the stone pavement washed away by history, people coming and going, laughter and laughter. .

Asma and Yuhihong, led by the waiter, came to the VIP room next door to where Yang Ming was.

When they opened the menu, they were immediately attracted by a series of French dishes, and Kurenai Yuhi ordered them without hesitation.

Seeing this, Asuma glanced at the string of zeros behind him, and suddenly took a breath of cold air in his heart, secretly thinking that life is miserable!

"The French cuisine in this restaurant is so expensive. It seems that I will have to tighten my belt in the future!"

However, when Asuma looked at Yuhi Kurenai's happy face, he felt that it was all worth it.

Dinner is always the most important meal in French cuisine, including appetizers - pre-dinner wine - appetizer - first main course - second main course - meal plate - coffee, chocolate - after-dinner wine. Every step is full of ritual and human touch.

A few slices of slightly salty baguette, a piece of crispy and delicious croissant and a chocolate croissant, paired with warm coffee or milk, is simple yet satisfying.

French cuisine always treats food as love. Every dinner together, every toast under candlelight, and every laughter after a meal all demonstrate the unique French feelings about life.

In this environment, Asuma and Yuhi Hong followed the local customs. In the slightly swaying candlelight, they raised the goblets in their hands and collided with each other.

"cheers!"

"cheers!"

Their eyes met each other, full of passion.

Take a sip and then focus on the delicious food served by the waiter.

French dishes are small in quantity but exquisite. From tableware to food, everything reflects France's innate artistic flavor and gentlemanly demeanor.

French onion soup originated in Lyon. This unique local dish was initially disliked because of the pungent taste of onions and the bad smell in the mouth after eating it. However, who can really resist the sweetness of sautéed onions and the delicacy of veal? The cheese locks all the flavor into the warm bowl, making every spoonful full of happiness.

Burgundy snails are the best choice for snails known as the “gold of meat”. "Snails on the vineyard" are used as the main ingredient, and are grilled with butter, garlic puree, and parsley. You can hear the squeaking sound of oil coming from the snail shell when it is freshly baked.

Marseille's "Mediterranean fish soup" was originally a simple dish for fishermen to use on a daily basis. The fishermen fry the fish that is most difficult to sell in a day with a little olive oil, add a little pepper and saffron to enhance the flavor and color, and finally add a piece of dried orange peel to add aroma, and the "sunshine golden soup" is served hot. .

Crepes originating from Brittany, France, have both sweet and savory flavors. Sweet crepes mainly use popular cream, chocolate, etc. as raw materials, while savory crepes mostly use goat's milk and mung beans. In France, February 2nd is the annual "Crêpe Day". People hold crepes in their hands and participate in a grand parade in the streets. Singing and dancing seem to be a celebration and thanksgiving for this delicious and magical food invented by our ancestors.

Delicious and lovely Madeleine is a traditional French dessert. This oblong cream cake is named after its inventor, Madame Madeleine. It is said that Madeleine designed and made this snack to cope with the sudden resignation of the king's banquet chef, which facilitated a sweet royal banquet.

In Nice, South France, in addition to the water monster, there is another dish that is also so famous. Nice Salad, rich and diverse ingredients will make you feel full just by eating grass. Unlike other salads that are served as appetizers, it is served to guests as a meal.

Exquisite and passionate French cuisine exudes charm and aroma from historical deposits; it draws passion and nutrition from the sun and sea water. Food and art are combined in an epic way here.

Enjoying this series of delicacies, Asuma and Yuhi Kurenai were completely speechless. They were all immersed in the ocean of delicacies. Silence filled the air, with the occasional sound of clinking knives and forks.

Not only that, the small cup of coffee before the end of the meal has four secrets: the moment your lips gently approach the coffee cup to sip, the burning feeling is like hell, the thick black color is like the devil, the fragrance is like an angel, and the sweetness is like love. . This unique cup of coffee leaves everyone who has tasted it unable to get enough of its aroma and sweetness, and longs to relive old dreams.

Food is the highest level of enjoyment in the world, regardless of age or status. It gives the ultimate enjoyment of beauty and spirit, and the operator is tolerant and elegant.

At this moment, Asma was tasting this heavenly delicacy, but she kept thinking about the string of zeros that blinded people's eyes. It was really painful and happy!

I don’t want to say too much, just put your head down and eat hard!