Chapter 999 Difficulties in Hosting Career

"Because this year's Master Chef Shop is the one being challenged, and since Chef Yuan finished cooking the dishes first, the scoring for the first dish starts with the Seafood Alliance," the host said.

"This is not bad. We can see how strong those twenty-eight stores are." Someone at the scene muttered.

Before the score was announced, the scene was a little noisy, but Chef Li couldn't hear it. He could only hear his own heartbeat.

Because this is the first dish, and it is also the starting point for whether he can defeat Yuan Zhou.

"I don't know how many points I can get." Chef Li felt a little uneasy. His confidence seemed to have disappeared temporarily, and he stared at the judges' table closely.

"Okay, now the four judges can raise their cards to show their scores." The host said again.

Yes, it is a bright score. In order to give people an intuitive feeling during the selection, two brands were made for each of the four judges.

Among them, because Zhou Shijie and Zhang Yan had one more point, they were given three pieces, in order of one point, two points, and three points.

Of course, Bai Xiaoxiao and Wang Xiang are one-point and two-point brands.

"Swish, swish, swish." The people on the judges' bench, their scores were bright this time unlike other places, they were all very happy.

The four of them raised the sign at hand at the same time. The sign had a long handle with a circle on it, and the score was written inside, which was very clear.

"Okay, we can clearly see that all four judges raised their cards and gave them the same score." The host said loudly.

"Judge Bai gave the Spicy Pipi Shrimp one point. Judge Wang next to him also gave one point. Even President Zhou and President Zhang gave one point. It seems that the judges are very strict." The host read out one by one. , and then concluded.

Hearing the host's voice, veins popped up on Chef Li's forehead. The score was not high, even very low. While Chef Li was still wondering why Bai Xiaoxiao and Wang Xiang didn't get full marks, the host spoke again.

"Now the red side represents the seafood alliance. The final score of Chef Li's Spicy Crawling Shrimp is four points, and the total score is ten. It seems that this score is not high, but because the judges are very strict, this is normal." The host said with a slight tone. He said soothingly.

"Yes, maybe it's because President Zhou and President Zhang are strict." Chef Li was slightly relieved.

"After all, these two people are indeed famous for being strict, so it's not a bad feeling at all." Chef Li comforted himself.

"Please review this dish, Judge Bai." The host stood in the middle of the field and gestured to Bai Xiaoxiao.

"Hmm." Bai Xiaoxiao felt a little embarrassed when he saw Chef Li's eager eyes, and cleared his throat before speaking.

"This spicy shrimp dish is perfect both in terms of flavor and control of the heat." Bai Xiaoxiao praised it first as usual.

The host was very polite and didn't interrupt, just waiting for Bai Xiaoxiao's butt.

"However, Chef Li forgot that seafood is a fresh word. These seasonings are just supporting roles. The most important thing is that the crawling shrimps that have been peeled lose the fun of peeling them." Bai Xiaoxiao said sincerely said.

"Impossible!" Chef Li's first reaction was this.

"It's unnecessary, superfluous, and incomplete." Zhang Yan said directly before the host asked.

"Haha, it seems that our judges are indeed very strict." The host said humorously with a smile on his face.

"Then let's start the scoring of Chef Yuan's red pepper shrimp." the host said.

Seeing that the atmosphere at the scene was a bit dull, the host quickly took two steps to Yuan Zhou's side, obviously wanting to ask Yuan Zhou how he felt.

"Is Chef Yuan nervous? After all, the judges this time seem to be particularly strict." The host stood in front of the cooking table, stretched out the microphone and asked Yuan Zhou.

Yuan Zhou looked at the microphone in front of him, then at the people present, and said in a clear voice: "Don't be nervous."

"Haha, it seems that Chef Yuan is very confident in his cooking skills." The host said with a smile.

"Having confidence in one's cooking skills is an essential condition for a chef." Yuan Zhou nodded and said seriously.

"Ha, ha, okay, let's take a look at the judges' scores now." The host put away the microphone and motioned for everyone to look at the judges' seat.

"MD, I won't accept hosting duties from the culinary industry next time. It's too terrible." The host was tired.

It's not that he's tired. He just asked Yuan Zhou to talk because he wanted everyone to chat, but Yuan Zhou just chatted to death and talked nonsense.

"Swish, swish, swish," there was still a neat and fast sound of raising the placards. If there was any difference from the previous time, it was probably that the placards were raised faster and more steadily, and the judges had smiles on their faces.

"Judge Bai gave a perfect score, which is a perfect score." The host first looked at Bai Xiaoxiao. When he saw that he gave a perfect score of two, he naturally had to praise it.

But soon the host didn't want to talk anymore, because he gave full marks after that.

"It turns out that Judge Wang also gave a perfect score of two points, and Chairman Zhou and Chairman Zhang also gave a perfect score. It seems that Chef Yuan's craftsmanship is well-deserved. The first dish got a perfect score." The host said with a smile. .

"Okay, the final score of Chef Yuan's first dish, Red Pepper Shrimp Lin, is ten points." The host reported the final score very professionally.

"Full marks? How is this possible!" Chef Li couldn't help but said.

"Yes, full marks? How is this possible?" Ao Pi said in disbelief.

People from the Seafood Alliance couldn't help but start talking in low voices, and even the reporters who were watching started talking.

But none of this hurts the host's face.

After all, the host just said that the judges this time were particularly strict, but the next second they were slapped in the face, and someone got full marks.

"Am I blinded by lard or lard is blinded by lard? How does it feel to accept this event and be slapped in the face instantly? That's probably how I feel now." The host who wanted to cover his face if there weren't many people, said He also wore a professional smile.

"Don't panic, it's just the first dish." Chef Zuo raised his voice slightly and said soothingly.

"That's right, that's right, it's just the first dish. There are six more dishes to follow. This time it counts for the total score." Ao Pi calmly persuaded himself.

Chef Li took a deep breath and said nothing. Even though he wanted to jump up and question the judges now, he held it back for the sake of the subsequent scoring.

"President Zhou, please tell me the advantages of this perfect dish." The host asked Zhou Shijie.

This time, the host had the foresight to look at Yuan Zhou first, and found that his face was indifferent and showed no emotion, so he turned to ask Zhou Shijie at the judges' table.

It can be said that this host has a very strong desire to survive.

"This is an authentic seafood dish. It has the freshness and saltiness of the seafood loved in coastal areas, and the heat and spiciness of our Sichuan Province. The combination of the two is very wonderful and perfect." Zhou Shijie, as a qualified Yuan Chui, naturally The wording is precise and directly described as perfect.

"To put it simply, this dish has no shortcomings, so it gets full marks." Zhang Yan concluded.

"No, no, no, there are also shortcomings, that is, the portion is too small." This time it was Bai Xiaoxiao and Wang Xiang who spoke, and they said in unison.

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