Chapter 1011 Yuanzhou Deceives Dafa

"Let's just use a kitchen knife." Yuanzhou finally decided on the knife used to tear open the crabs.

It is said that it is better to use eight pieces of crab to remove the meat, but the difficulty is too low, and it is cumbersome to use and takes a long time, so naturally it cannot be used.

Time is money, and having more time now means that Yuan Zhou can improve his cooking skills.

The reason why the Santoku knife is useless is similar. Yuanzhou, who has obsessive-compulsive disorder, feels that he doesn't need other knives if he can use a kitchen knife.

"It's rare that the system can also provide second-class crabs. This Dongchang Lake should be river crabs." Yuanzhou said to himself.

"Speaking of which, the chefs in Suzhou are the best at cracking crab meat. After all, whether it is fried crab meat or steamed crab meat, they are the most famous there. Let's go there to eat some time." Yuan Zhou muttered while wiping his knife.

"Wow!" Yuan Zhou gently poured boiling water on the crabs. He waited until the shells of the crabs were scalded to a reddish color, and then began to peel the crabs.

There were sharp thorns on the crab, so Yuan Zhou paid great attention when peeling it. He gently pressed the crab on the chopping board with his left hand and held a knife in his right hand. The tip of the knife was slightly tilted towards him, and he quickly slashed directly from the left and right sides of the crab's head. One knife.

"It's stuck." A slight sound of the crab shell breaking was heard. Yuanzhou's expression remained unchanged and he used the tip of the knife to open the crab shell.

As soon as you open the shell, you can clearly see the crystal clear crab meat inside the crab. Because the crab is shelled, the meat inside is still raw.

But Yuan Zhou just used boiling water to scald the outer shell.

"Shuashua." Yuan Zhou flipped his wrist and turned the knife in his hand. At this time, the tip of the kitchen knife was facing the crab shell.

"嗗嗞" This time, Yuanzhou used a knife to scrape off the crab gallbladder in the center of the shell, as well as the long mesh-like crab gills and the peach-shaped inedible part.

While doing these things, the faucet in front of Yuan Zhou kept running a small amount of water. Every time he picked something, Yuan Zhou would clean it.

And only clean the selected part to ensure that the deliciousness of the crab will not be washed away by repeated cleanings.

"Huh." After Yuan Zhou finished handling the easiest part of the crabs, he calmed down a little before starting to pick out the crab meat.

After all, you can only pick out the meat after cleaning it.

In fact, it is easier to pick crabs when they are cooked. At that time, both the meat of the crab body and the meat of the crab legs would condense and peel off. Unlike now, the crab meat is still attached to the crab shell, so it is not easy to pick them out completely.

Therefore, Yuan Zhou's spirit began to become highly tense.

Looking at the knife in his hand seriously, Yuan Zhou slashed the corners of the crab one after another. During this period, Yuan Zhou didn't even look at the crab on his left hand.

Yuan Zhou is already familiar with the appearance of crabs. He can carefully select the crab meat by directly controlling the knife skills.

After a burst of sword flashes, Yuan Zhou stopped.

"It really failed." Yuan Zhou looked at the crab that had been completely assembled and sighed.

Yes, Yuan Zhou actually failed when he picked the crab body because he scratched the intact crab meat.

But Yuan Zhou didn't stop until he finished picking. Well, this is the reason for his obsessive-compulsive disorder.

After all, for obsessive-compulsive disorder, even if it is wrong, it must be completed completely before starting a new round.

It's like writing. Even if you find that the word is written wrong halfway through writing, as an obsessive-compulsive disorder, you will erase and rewrite it after you finish writing. This is the persistence of obsessive-compulsive disorder.

"Since you failed, let's make some crab soup." Yuan Zhou looked at the crabs on the chopping board and instantly decided on his lunch recipe.

After cooking the crab soup, only the crab shells were left. Yuanzhou thought for a while and simply cooked the crab shells in the soup stock, then ground them into powder and set them aside.

Yes, Yuanzhou was prepared to finish the failed crab without any waste.

After finishing this, Yuanzhou drank the crab soup in one gulp and started preparing the ingredients for lunch.

Yes, there was not much time left until lunch time.

By the time it was lunch time, Wu Hai, who was the first one to rush in, hadn't sat down yet.

Then he spoke.

"Boss Yuan, will you still make longan buns tomorrow morning?" Wu Hai looked at Yuan Zhou expectantly.

"We won't know what happens tomorrow until tomorrow." Yuan Zhou said.

"I am more diligent and like to plan tomorrow's things today." Wu Hai said seriously.

"So, do you want me to help you, Boss Yuan, with your planning?" Wu Hai now looked serious and spoke very much like Yuan Zhou, which was quite bluffing.

As expected, it is a typical example of red when approaching red and black when approaching ink.

"Your itinerary was planned by Zheng Jiawei. When did you have such a thing as a plan?" Yuan Zhou exposed it directly.

Yuanzhou was wearing a mask, so Wu Hai couldn't see his funny expression, but he still tried hard to defend himself.

"He did it, but I can do it now, so why don't I help you." Wu Hai worked hard to eat the longan buns.

"What's for lunch?" Yuan Zhou asked directly without answering.

"Boiled beef, fire whip beef, hot yellow throat, and a bowl of rice to make white rice." Wu Hai replied subconsciously.

"Okay, please wait a moment." Yuan Zhou nodded, then turned around to cook.

"Yeah." Wu Hai nodded hurriedly.

This is all a habit. Since Yuanzhou Restaurant launched the entire Sichuan cuisine, Wu Hai often orders Xiaohebang cuisine, which is mainly spicy and spicy. This cuisine is mainly from Zigong and Neijiang areas.

Therefore, this taste was very suitable for Wu Hai, who loved spicy food. Therefore, he ordered three spicy dishes in a row.

"Wait a minute, didn't I finish asking just now?" It wasn't until he paid the money that Wu Hai realized that Yuan Zhou had taken him to the ditch before he even finished speaking.

"This compass." Wu Hai stroked his mustache, put his head directly on the table, and stared blankly at Yuan Zhou who was busy.

Wu Hai acted like this in an attempt to make Yuanzhou's conscience discover, but Yuanzhou's concentration when cooking was extraordinary.

Finally, until Wu Hai's food was served, Yuanzhou was stunned and didn't even turn his head.

And Wu Hai was also completely distracted by the dish that was served, and he started eating happily.

"Tomorrow's longan buns are very important, but the food in front of you is more important now. I'll eat it first and then talk about other things." Wu Hai touched his belly, holding chopsticks in his hand, and started eating quickly.

Wu Hai is obviously a goldfish, and this memory has not lasted seven seconds.

After eating, Wu Hai was immersed in the spicy and delicious taste, smacked his lips and walked out of the shop with a satisfied look on his face.

It was a habit for Wu Hai to give up his seat to other diners after eating. Wu Hai had always been like this. Therefore, Wu Hai didn't react until he walked out of the shop.

"Wait a minute, haven't I asked about breakfast tomorrow morning?" Wu Hai stroked his mustache and fell into deep thought.

"Well, I can ask again during dinner." Wu Hai looked at the long queue, and then made up his mind to pay attention. After all, Yuan Zhou is very busy now and cannot be disturbed.

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