Chapter 887

Any food has its own unique shape, and if you want to change it into the shape you want, you have to test a chef's knife skills.

The cucumber itself is long. After Ye Fei cut it with a knife, he directly pulled the cucumber, and it became longer, about two meters long.

At this time, the people present were dumbfounded again, because there is no such thing in Western methods. How long is a cucumber? How can you cut it and it will become like a spring, which can be pulled so long?

Rhodes grabbed the cucumber's head, and the whole person was dumbfounded. His hands trembled and he almost threw the cucumber on the ground. This thing was too scary at first glance, like a snake.

"God Ye, this..."

Ye Fei was pulling the cucumber at the other end, and asked with a smile, "What's wrong?"

"Snake...is this a snake?"

"Cucumber, it's not like you didn't look at it just now."

"But why is it as long as a snake now? No, it's longer than some small snakes."

"This is the uniqueness of Huaxia Knives. We can not only cut the ingredients into simple shapes like dices, but also cut out many unexpected shapes according to our own creativity, just like this plate The finished Chiyanqinglong is like this cucumber that is not broken from the beginning to the end but can grow longer. Cutting the cucumber into this shape is actually a very unique knife technique. It has a very nice name, called coir raincoat. knife technique, and this cucumber is coir raincoat cucumber, and there is another saying that it is snakeskin cucumber.”

"Coir raincoat knife technique? Coir raincoat cucumber?"

"That's right, in order to be able to make classic and exquisite delicacies, the ancestors of China not only racked their brains on the taste, but also racked their brains on the shape. Sometimes an unremarkable thing around Inspired by them, all kinds of incredible cutting methods have been handed down. The coir raincoat knife technique is just one of them. There are also orchid knife techniques, panlong knife techniques, and crescent moon knife techniques. It’s all pretty amazing.”

Speaking of this, Ye Fei turned his head to look at Potter who had been stunned for a long time, and said, "Mr. Potter, do you know these things? Do you understand? Can you cut a cucumber to a few meters long?"

Potter: "..."

Emma, ​​you think highly of me, not to mention cutting a few meters long, I can’t cut it even a centimeter long. The function of the knife is to cut off the ingredients, not to cut the ingredients longer and longer. I never thought about it.

"I... can't." Under everyone's gaze, Potter shook his head and smiled wryly.

"Mr. Ye, I apologize to you for my rudeness just now." This guy is not too stubborn, at this moment he knows that he can no longer fight against the young man in front of him, because he is really strong.

Ye Fei just waved his hand and said: "You don't have to apologize to me, you didn't offend me, we met for the first time, we don't know each other well, it's normal for you to look down on me, but you despise all the chefs in China Now, this is your biggest mistake, so if you want to apologize, you should apologize to all the chefs in our Chinese chef world."

"I......."

Potter didn't expect Ye Fei to be so serious. He didn't accept his apology at all, but asked himself to apologize to all the chefs in Huaxia. If he did this, it would mean that he had to publish an apology statement in the media.

But if I did that, then I would no longer be in the Rothschild family, or even in the entire western chef world.

Because this loss of face is too great.

He deliberately refused to agree, but looking at all the people present, they were not ordinary people, especially the elders and patriarchs of Rothschild were present. Even if he didn't apologize in the media, would they let him go?

The answer is definitely impossible!

".......Can!"

In the end, Potter thought about it for a long time, and felt that he had no way out today, so he could only bite the bullet and agree.

Of course Ye Fei could see that Potter was not willing, so he didn't care, he just smiled and said, "Mr. Potter, do you want to learn the coir raincoat knife technique?"

Potter: "..."

Ye Fei said these words so suddenly that everyone present was stunned.

Do you want to learn the coir raincoat knife technique?

Fuck, this is the rhythm of passing on knife skills!

Not to mention in the chef industry, it can be said that the same saying is circulating in any industry, that is, one trick is delicious, and it can be eaten all over the world.

As long as you have a unique trick, it is the capital you rely on for survival. No one is willing to spread your unique trick to the outside world. Youdao teaches apprentices to starve to death masters, so in today's society, no matter how famous people are When teaching others, more or less intentionally or unintentionally, there will be a little reservation, and the rest is for the disciples to explore. It can be said that this is good intentions, or it can be said that there are ulterior motives.

Now Ye Fei actually wants to teach the coir raincoat saber technique to Potter, who was still challenging him just now, in front of so many people, what is this person thinking? Is this person really so broad-minded?

Potter was speechless again, does he want to learn?

He really wants to learn. As an elite in the chef world, although he is a Western-style chef, it is a common problem for everyone who is constantly pursuing higher realms. There is a heart that keeps striving.

Is it just that Ye Fei will teach himself?

"God Ye..."

Even Rhode didn't know what to say after he realized it. He put down the cucumber in his hand and looked at Ye Fei.

Everyone present looked straight at Ye Fei.

Ye Fei knew what Rhodes and the others were thinking, so he still smiled and said, "It's just a kind of knife technique. To be honest, this kind of knife technique is just the most basic knife technique in China. Knowing how to learn this set of sword skills, so there is no secret at all, not only he can learn, but everyone present can learn."

"What? We can learn too?"

"No way? Can this kind of knife technique really be taught to us?"

"Dongfang Ye is really too selfless."

"After learning this knife technique, many kinds of vegetables in our Western cuisine can be made in more ways."

A group of chefs behind them were all excited when they heard that Ye Fei could also let them learn. Among other things, just from the green dragon that Ye Fei carved just now, it shows that the young man in front of him is absolutely excellent in knife skills. First-class, this kind of person can benefit them for a lifetime by teaching a little knife technique, so how could they not be excited?

Including Rhodes is also excited, he also likes to cook some delicious food when he has nothing to do, but most of what he cooks is Western food, and the knife skills of Western food are just like what Ye Fei said, it is nothing more than cutting into strips, then Playing tricks is still those, at most it is cut and matched, there is no substantive attraction.

"God Ye, is it true? I... can I learn it too?"

At this moment, Rhodes did not have the majesty of a young patriarch of a big family at all, but kept rubbing his hands excitedly.

"Of course, as I said just now, everyone present can learn from it."

With that said, Ye Fei took out another cucumber from the freezer.

People can tell that Ye Fei has started to teach at a glance. If you are still waiting for others to call you to watch it at this time, then your mind is really not spinning, so people cheered and all gathered around, even Old Ross and Solova. people.

With their identities, it is impossible for them to cook and cook things by themselves, but they are curious, especially when they see Ye Fei cut a short cucumber into two meters long in the blink of an eye, like magic Same.

Ye Fei didn't look at the people around him. He put the cucumber on the chopping board, picked up the thick-backed knife with his right hand, and said: "The coir raincoat knife cuts things. Everyone has seen it. If you cut the ingredients, is it right?" It may form continuity, so when we cut the knife, we choose the tip of the knife to be in contact with the cutting board, and the back of the knife is slightly lifted, so that the ingredients will not be broken, everyone is optimistic.”

As he spoke, Ye Fei cut down gently, and saw his hand gently lift the back of the knife slightly, so that an angle of about forty-five degrees was formed between the blade and the chopping board.

crack~~

There was a crisp sound, and the tip of the knife lightly touched the chopping board, and there was still some distance between the back of the knife and the chopping board, Ye Fei directly lifted the knife up again, and said, "Do you see clearly? The blade and the chopping board appear At a forty-five-degree angle, don't force your back and relax your wrists."

crack~~

Another knife went down, and then Ye Fei started to cut again and again, but this time the speed was slower, so that everyone could see clearly, otherwise this teaching would be meaningless.

After a cucumber was cut from the beginning to the end in this way, Ye Fei turned the cucumber over so that the cut side was in contact with the cutting board, and the uncut side was facing upwards, saying: "The cutting method on the other side is the same as before. It's a little different. You should have seen it when we cut it just now. Our knife and the ingredients are vertical, that is, the angle is 90 degrees. This time, although it is also vertical, the knife and the ingredients must have an angle. That is to say, there is a gesture of about forty-five angles between the blade and the food surface, but the falling knife is the same, and it is also mentioned later, don’t cut to the end, everyone is optimistic.”

With that said, Ye Fei tilted the knife slightly, and began to cut it one knife at a time.

The speed is still very slow, but everyone found a very scary thing, that is, the distance between Ye Fei's knife and the previous knife is the same. Although they didn't measure it, they can see it with their eyes. It's almost impossible to tell the difference.

chachacha~~~

After cutting from the tail of the cucumber to the head, Ye Fei put down the knife, and then asked Rhodes to hold the head of the cucumber, and Potter to hold the tail and pull it forward.

Potter held the cucumber tail and walked straight forward. This time, he walked a full three meters away before stopping.

Everyone really doesn't know what to say, my god, just now you cut about two meters, and now you cut more than three meters, big brother, are you sure you cut cucumbers? Is this gummies, or springs?

Ye Fei stroked the torn cucumber lightly with his hand, shook his head, and said, "If the knife distance is smaller, it can be longer. This cucumber should be able to cut to about five meters."

puff~~~

A group of people almost sprayed, I'm crazy, big brother, this is three meters, you still think it's too short? Can you cut about five meters? Emma, ​​you want to scare people to death, don't you?

"God Ye, can I have a try?" Rhodes was so excited, he asked.

Ye Fei smiled and said, "This is your home, do you still need to ask me?"

"Uh~~~"

Rhodes was right when he thought about it. The guy put down the cucumber, quickly took out a cucumber, and started cutting it on the chopping board.

It's just that his knife hasn't gone down yet, Ye Fei stopped it.

"What's wrong?" Rhodes didn't know why.

Ye Fei said: "You just started practicing, but you can actually use tools."

"Ah? With tools? Do we still have tools to practice this kind of knife technique here?"

"Of course there is, this is it."

With that said, Ye Fei took a pair of chopsticks from the side, and everyone was stunned, wondering how this thing could help him practice the coir raincoat knife technique.

Seeing Ye Fei put the cucumber on the cutting board, then put a pair of chopsticks close to the sides of the cucumber, and said: "Cut it, fix the chopsticks with your left hand when cutting, don't let it slide away."

"Eh."

Rhodes responded, and immediately began to cut the knife.

When Ye Fei saw Rhode's knife, he knew that this guy was better than ordinary chefs, but he was still a little underwhelmed, and the knife was pushed down from time to time. Fortunately, there were chopsticks under it, otherwise the cucumber would definitely to cut off.

Following Ye Fei's instruction, Rhode finished cutting the cucumber, put down the knife quickly, and then picked up the cucumber and pulled it... half a meter long.

Rhodes: "..."

I wipe, so short?