Chapter 885

Compare!

Must compare!

Facing Potter's provocation, Ye Fei fought back violently!

He has never been so angry like today, this guy is really angry today.

Just as he thought, he himself can be insulted, but Huaxia chefs must not be insulted, because they have left so many classic delicacies in Chinese history with their super wisdom and superb knife skills, how can others insult them casually?

Ross, Rhodes and the others were eager to compete with each other. In fact, they didn't want to see Potter's knife skills, but wanted to see Ye Fei. Ye Fei was the protagonist.

In particular, the two of them are all fans of Ye Fei. They have watched Ye Fei's live broadcast video countless times. They know that Ye Fei's knife skills are good, but they have never watched it so immersively.

Watching Ye Fei cook delicious food is a kind of enjoyment, but watching Ye Fei play with a knife is definitely an extremely exciting enjoyment, so they all agreed.

Potter looked at Ye Fei, and the scene of Ye Fei playing with the knife just now always appeared in his mind. He was a little nervous, but he relaxed when he thought that Ye Fei allowed him to play freely.

I have been immersed in the chef world for so many years, is it really not as good as a young Chinese?

Huaxia's chef can't be humiliated?

Western chefs are equally unassailable!

Thinking of this, Potter said: "Okay, since you want to compare, let's compare. I don't know how to compare?"

Ye Fei didn't even look at him, and just threw out two words - up to you!

Well, it is so domineering.

Ye Fei thought to himself that if I said how to compare, you must have an excuse for losing in a while, and I will let you say, you can compare whatever you say.

Potter couldn't wait to rush up and hug Ye Fei and kiss him fiercely, brother, you are so cute, follow me? This is what you said, you have to keep your word.

"Ahem, since you said that, then I'm not being polite. Since I represent Western chefs and you represent Chinese chefs, then we will cook two dishes, one Chinese and one Western, depending on whether the knife is exquisite or not. How about the taste of the food as the standard, and let the elders and the leaders of the three countries be the judges?"

Ye Fei still said two words lightly - up to you.

Potter: "..."

This guy wants to scold people a little bit, so follow me? Brother, you are really too confident, right? To know that too much self-confidence is conceited.

"Okay, since you have already taken out this cucumber, let's use cucumbers to make a Chinese delicacy. You can freely do what you want, so that it can better reflect everyone's knife skills, how about it?"

"what ever."

"..."

Potter was completely lost his temper by Ye Fei.

"Old patriarch, young patriarch, please give justice to the presiding, we will start now."

Ross nodded with a smile.

As for Rhodes, he couldn't bear it any longer, and urged: "Hurry up and prepare, you must put in one hundred and twenty points of effort to compete with Ye Shen, or you will be finished. "

Potter: "..."

Young Patriarch, which side are you from?

Now that he said it had already started, he didn't have time to think about anything else, so he hurriedly started preparations.

When Potter was preparing the ingredients, there was a scene that made many people speechless, because Ye Fei wiped the knife without haste, and then took out a cucumber, a carrot, and a piece of food from the freezer. A white radish, followed by oil, salt, sauce and vinegar and various seasonings.

After everything was ready, people found that Potter had already started to do it, and Ye Fei was obviously slow.

Seeing that Potter didn't cut the cucumber with a knife first, but began to peel the cucumber with a peeling knife.

His speed is not fast, it can be said that he is very cautious, and he is very careful and serious with every scrape.

Not long after all the cucumber skins were scraped off, Potter put the cucumbers on the cutting board, and then used a chef's knife to cut off the heads and tails of the cucumbers.

Immediately afterwards, the cucumber was cut on all sides to make it a rectangular parallelepiped, and then the flower melon was divided into two from the middle, and then divided again, and finally four long strips with uniform thickness were obtained, and then they were cut with a knife. Slice off all the cucumber seeds so that you get four long strips.

Then use a knife to cut all these long strips into small strips of the same length. When these are ready, set them aside for later use, and then start processing the carrots.

The treatment method is the same, and finally a few cuboid radish strips are obtained.

This process is very fast, but it is very slow when it is done, because Potter must ensure that the length and thickness of these radish strips and cucumber strips are the same, which tests the skill of a chef.

This Porter is worthy of being the supervisor of the back kitchen. It's true that the knifeman can at least ensure the same shape when cutting these ingredients.

After doing this, Potter brought over a clean white round plate, and then began to place these radish sticks and cucumber sticks in it.

In fact, the placement is not specific, it should be a frame.

First place two carrot strips in parallel on the bottom, then place two cucumber strips on top in a cross shape, and then another layer of carrot strips on top.

Just like a layer of radish strips and a layer of cucumber strips, Potter placed them very carefully.

Slowly, a shelf made of radish sticks and cucumber sticks appeared in front of everyone.

After the shelf was set up, Potter took a bottle of bright red ketchup, and carefully squeezed it to the side of the shelf.

Only then did Potter clap his hands and said, "The delicacy I made is called Qinghongta, everyone can..."

He just wanted to say that everyone can take a look, but before he finished speaking, this guy turned his head and saw Ye Fei's side, but his body shook, almost kneeling on the ground, and even stuttered, almost biting his tongue up.

"Impossible, uncle, how long has it been? How could he make such a delicious dish?"

Potter was going crazy, because he found out that Ye Fei had finished cooking the delicacies at some point, and what made his eyes roll out was that Ye Fei's cooking was much better than his. too much.

He just cut the cucumbers and radishes into strips, and then set up a frame. There is almost no difficulty, but he needs to be careful when cutting the strips.

But what did Ye Fei do?

A large white porcelain plate was placed in front of Ye Fei. Inside this plate was a green dragon carved out of cucumbers. The body of this green dragon was curved and strong, with spots of luster appearing on its green scales. , like a kind of cyan metal luster, the dragon's head is vigorous and powerful, looking out in all directions, the dragon's eyes are piercing, especially the several dragon beards of different thicknesses and lengths, which are carved like real beards.

Below this green dragon carved out of cucumbers, there are clusters of flames carved out of carrots, and each cluster of flames seems to be burning blazingly.

Next to the flames, there are clouds.

It's just that the closer the cloud is to the green dragon and the flame, the redder it becomes in color. This is carved out of carrots, and as it gets farther away from the two, the color of the cloud gradually fades, and then turns pure white , which is carved from white radish.

And among the clouds, strips of crimson seasoning were made by Ye Fei into a winding Milky Way, running through both ends.

Even in this crimson-purple Tianhe, Ye Fei carved a few very small Arowanas with bits of carrots.

Seeing this scene, not to mention Potter, the whole scene boiled instantly.

Almost everyone knows that Huaxia chefs are unique and unique in carving, but those are only those famous old chefs, or those with unique talents in cooking.

Except for Old Rose and Rhodes, no one else thought that Ye Fei would do this at all.

And even if Old Ross and Rhodes knew Ye Fei's knife skills were great, they didn't expect Ye Fei to make such exquisite food with such a strong visual effect in such a short period of time.

This nima can no longer be a delicacy, this is a top-level work of art, okay, and it is the most powerful sculpture in the world.

Although the image of the dragon in Western myths and novels is different from that of China, you cannot deny that this is a living creature, and this is enough.

And under the dragon's body, the clusters of flames that seemed to be burning up even gave people an illusion of being hot after approaching.

What made them even more unbelievable was the few small fish in the river that day. These fish can be said to be very small, only half the size of a fingernail, and they looked like they were made of carrot scraps.

It's just...it's just such a small piece of material, such a big knife, how on earth did this nima make it?

Everyone saw Ye Fei operating it just now, but they didn't understand what was going on at all, because Ye Fei's carving speed just now was so fast, they couldn't see clearly at all.

Everyone just saw the crumbs of cucumbers and carrots splashing non-stop, and then they all flew towards the direction of the trash can next to them, and after Ye Fei stopped, a plate of visually powerful and messy art delicacy It has appeared in front of everyone.

Everyone's mouths were wide open, and many even felt it was difficult to breathe.

Even if they saw it with their own eyes, there was a completely unreal feeling. After all, Ye Fei played too exaggeratedly this time, so exaggerated that people can't dream of such a situation in their dreams.

When Ye Fei heard Potter say that his Qinghong Pagoda was ready, he also wiped his hand on a clean towel next to him, and said, "Oh? Coincidentally, my angry Qinglong is also cured, and it's better than yours. A little quicker, eh~~ Is your so-called Qinghong Pagoda these sticks cut from carrots and cucumbers?"

Potter: "..."

Nima, what is a stick? Brother, this is called, French is called stick, do you know stick? It's not a stick, it's a stick!