Chapter 672: A Painting

It can be said that this is an extremely simple thing to peel the fruit.

But this matter is not easy for Ye Fei now. He not only peeled off the skin, but also carved the lotus flower.

Ye Fei picked up the pure white flesh and knocked it on the plate a little bit, but the pear instantly fell off a few lotus flowers as white as jade.

Seeing this scene, everyone in the live broadcast room really didn't know what to say. A chef who can not only peel off the pear skin but also carve out a few lifelike lotus flowers in a very short period of time, this What is the level of knife work?

Nobody knows!

They only know that Ye Fei's current knife skills have definitely reached an unimaginable level, even if it is a combination of human and knife.

If it was in the past, this kind of person could only appear in legends or in fantasy, but now they find that this kind of person lives by their side, because Ye Fei is.

As a security officer of the National Security Agency in secret, and a famous killer on the surface, Shanpao is not a cannon, which means that he has seen too many capable people, whether they use hot weapons or cold weapons. Yes, countless.

But now this guy is always thinking about a problem, that is, among the people he has met, if it is about cold weapons, there is absolutely no one who can compare with Ye Fei, although he has not seen Ye Fei I have killed people before, and I have never seen Ye Fei fight with others with knives and guns. Ye Fei doesn't even have the ability to protect himself when he is in danger. In their business, if he wants to marry someone, as long as he is given a knife, no one can stop him.

This man's knife skills are so terrifying that he was so terrified. When Ye Fei used the knife to cut the pear in his hand just now, he even suspected that the mountain cannon was not a cannon. As long as Ye Fei is willing, his hand can now be Only bones are left, and they are bones without any meat.

Thinking of this, Shanpao didn't burst out of the cold sweat behind the Pao.

Master!

Ye Shen is definitely a super expert with knives.

Although his knife is only used for cooking food, as long as it is used differently, it will definitely stir up a situation.

In their line of work, who do you most admire? It's an expert!

At this moment, Ye Fei is a tall man in his eyes, and a ridiculously tall man!

Shan Pao is not Pao's eyes fixed on the white lotus flower on the plate,

The corner of his mouth twitched violently, and he said with a smile, "God Ye, you knife skills... can you teach me a little?"

Yes, at this time, this guy is no longer in the mood to even eat delicious food. He wants to learn knife skills with Ye Fei, even if he can't learn everything, even if he can only learn a third, if he wants to go out of the mountain to take on the task in the future, he still has the confidence Perfect.

But Ye Fei just shook his head and said: "You think too much, my knife skills are only for cutting vegetables."

"I learn to chop vegetables!"

"You... are not suitable for cooking."

"why?"

"Your hands smell bad."

"I………"

Shanpao is not Pao. He raised his hands to look at them, and then put them down weakly. He knew what Ye Fei meant. There was a smell in his hands, so what else could it be? It's the smell of blood!

"I... I see."

In the end, Shanpao is not Pao and said unwillingly.

In Haiwang Pavilion, Kyoto, Fatty Dou Cheng is the head chef of a five-star hotel. This guy is best at knife skills, especially the cold dish platter he makes. It is not only beautiful, but also has a very reasonable nutritional mix. A must.

But at this time, Dou Cheng's whole body was paralyzed on the sofa chair, looking at the computer in front of him with a pale face, and kept muttering: "One blow? How could Ye Shen know one blow?"

One-knife style is just a way of handling knives. The biggest difference between this kind of knife work and ordinary knife work is that it can complete all the things to be done at one time, which is a bit scary.

Just like Ye Fei just finished peeling the pear and carving the lotus in one knife, it was absolutely terrifying.

Dou Dahai also saw this kind of knife work in an ancient knife work book. At that time, he thought it was a fake, it was fabricated by the predecessors, because he had never seen such an outrageous chef in reality, but at this time he just I understand that what is written in the ancient book is true, this kind of knife skills really exists, because Ye Fei knows it.

"Oh my god, why did this kind of knife skills that shouldn't appear in the world appear? If you learn one-sword style, you don't have to worry about everything. I want to learn it too."

Dou Dahai is really envious. He knows that from now on, Ye Fei will not only be the best in hot dishes, but also in cold dishes. The reason is too simple. , this guy can be a knife-like skill, how can this damn compare? !

The more than 150 million viewers in the live broadcast room didn't know what kind of knife work Ye Fei used, they just marveled at the superb and unimaginable skill of Ye Fei's knife work.

Ye Fei didn't pay attention to so much for the time being, and now his mind is full of doing this dish of black gold fish and lotus.

Now, there are black goldfish and lotus flowers, and the next step is to make appropriate auxiliary puzzles.

Before everyone came back to their senses, Ye Fei had already started the next step.

I saw him bring over the plate containing the fried lotus root slices, and then take out a few slices of lotus root from it, and place them in a random order near the scattered black preserved egg stones.

After finishing these, Ye Fei threw a plate of lotus root slices aside.

Immediately afterwards, he brought a cucumber over, and then asked Shan Pao to hold it, Ye Fei picked up the knife and waved it again.

Shanpao is not a cannon. I feel that I came here to be Ye Fei's live broadcast guest today to find excitement. Now this guy is a little numb from the stimulation.

After the knife in Ye Fei's hand stopped, Shanpao not Pao realized that half of the cucumber in his hand had been lost.

He hurriedly looked down, and saw in a plate under his hand, there was a long slice of cucumber, and then there were several cone-like things.

He recognized these cone-like things at a glance, they were in the shape of a lotus pod, but what are these cucumber slices for? He looked confused.

Ye Fei took a few lotus pods made of cucumbers, carefully placed them on the plate, then took the cucumber strips, put them directly on the cutting board, and carefully rolled them into a long stick shape with his left hand Slowly placed under the lotus pod, this is the lotus pod.

After all this was done, Ye Fei brought over the parsley that had been scalded with boiling water. Ye Fei also picked and used a parsley. He only used the delicate stems and some leaves of the parsley, and threw away all the others. .

Carefully place these thin rods and leaves in the gap between the preserved egg stones in the plate, so that they are slightly inclined towards the swimming direction of the black goldfish.

After this step was completed, Ye Fei took a few soft plastic-like bottles from the side, with pointed mouths on top of these bottles.

Ye Fei first took a bottle with dark purple sauce in it, put his pointed mouth next to the lotus carved from Sydney, and gently squeezed out a few small pieces of dark purple sauce.

Immediately afterwards, he brought over a bottle with milky white sauce inside, and carefully squeezed the sauce inside onto the lotus pod carved from flower melon.

Finally, there is the green sauce, which he puts little by little on the stone made of preserved eggs.

After all these were completed, Ye Fei hadn't picked up his hand yet, and suddenly saw a strange scene rising from the plate.

That's right, when Wanli Piaoxiang's skills were launched before, there was always an air mass, but today there was a picture.

This is a magnificent picture, at least Ye Fei thinks so, because there is actually blue water in this picture, just like the sea.

On this piece of turquoise water, there are a few pure white lotus flowers floating gently, and as the lotus flowers float, two oily black goldfish are playing around in the lotus pole.

Not far away, several lotus pods were swaying non-stop, with heavy shower heads hanging down slightly, like a shy girl.

And with the rippling of the water waves, a few stones in the water that have been soaked by water for countless years seem to be shaking, especially the emerald green moss-like things dotted on the stones, which are gently moving with the water flow. fluttering.

The whole picture is peaceful and elegant, indifferent but pure. This is a painting deliberately made by nature, and only the handwriting of nature can make such a painting.

Looking at the beautiful scene in front of him, Ye Fei was almost drunk.

"It's so beautiful." Ye Fei couldn't help but praise.

He was stunned by the picture provided by the system skills, while the others were stunned by the smell of this delicacy.

Specifically, the scent of this delicacy is not strong, because all the ingredients Ye Fei chooses are raw, and the smell of raw ingredients and cooked ingredients is not the same at all.

The breath exuded by these ingredients is elegant and quiet, pure and soft.

All the audience remained silent, they closed their eyes the moment these unique aromas appeared, and they were feeling the elegant and refreshing taste of this delicacy with their hearts.

"It's like an endless sea."

"I smell the aroma of lotus, no, this is... this is the aroma of Sydney, a light, refreshing and sweet fruity aroma."

"The aroma of preserved eggs is a bit weak, but it's just right."

"The aroma of cucumber is unique."

"Huh~~~ What kind of aroma is this? Slightly sour, but more sweet."

"This smell... I've smelled this smell before, blueberry jam!"