Chapter 974 Mysterious Cousin
That's right, Yuan Zhou refused without hesitation.
"Haha, as a Sichuan cuisine demonstration restaurant, you don't even have the courage to challenge?" Chef Li immediately said sarcastically.
Yuanzhou looked at Chef Li and said nothing, but his eyes looked like he was mentally retarded.
"You don't even dare to accept the challenge. What qualifications do you have to judge others based on your own store." Chef Li continued with more and more enthusiasm.
"If you have this time, wouldn't it be better to make the food in your own store more delicious?" Yuan Zhou suggested seriously.
"I just read it, and the shrimp and crab experience was rated 0.17 Yuan. Based on the taste given by the diners who left comments, I think this rating is too high. If I really need to give a rating, I will only give it 0.07. After all, my standards are higher. ." Yuan Zhou said seriously.
There was a reason why Yuan Zhou was so serious all of a sudden. With his sensitive nose, he could smell that this person was said to be a chef but there was no smell of knife, fire or water. It seemed that he had not cooked in person for a long time.
How can a chef like this be called a chef if he doesn't practice his skills? This is Yuanzhou's judgment.
Yuan Zhou is never polite when it comes to his cooking skills, and he never saves face for others. You will know this when you think about the exchange meeting between Chinese and Japanese chefs.
Chef Li was so angry that he blew his beard and stared. Of course he didn't have a beard.
"I started cooking when I was eleven years old. When I became a chef, you were not born yet. What right do you, a young boy, have to judge me?" Chef Li said angrily.
"Because you haven't cooked in person for a long time, and because you don't know what the food in your store tastes like." Yuan Zhou said with a serious look on his face.
"And now I'm just providing a platform for other diners to evaluate your cooking skills." Yuan Zhou's statement followed the original Somedu Library, which scanned most of the writers' books.
Then Moudu said that he was just providing a platform. At that time, this matter was a big deal. Yuanzhou read the news and felt a little incredible. There are still people who can be so shameless?
So just now he searched for this rhetoric on his mobile phone, and after looking at it, he still couldn't say such shameless words, so he picked out some key points. After all, debating has never been what Yuan Zhou is good at. He can only look at others. Learn about it.
Chef Li clenched his fists and his face turned red. Of course he was angry. He stepped forward, but as soon as he moved, there were many voices coming from behind. They looked more excited than him and wanted to step forward.
After enduring it for a while, he stepped back, took a deep breath, and spoke sharply. Back to 2000
"It's okay Yuan Zhou, I will let you accept the challenge!"
Chef Li is very self-aware. This is Yuanzhou's territory and there are many people around him. He knows that he is now weak and unable to defeat him, so he retreats temporarily.
He was pondering various ideas in his mind, preparing for Yuan Zhou to accept the challenge, while he quickly left Taoxi Road.
After Chef Li left, the diners comforted Yuan Zhou one after another.
"Don't pay attention to this kind of person, Boss Yuan, don't care", "There are always people who like to follow crooked ways and will not follow the right path", "I remember this person's appearance, I will definitely make it difficult for him to please me next time", "What kind of challenge are you making?" , what is his identity, what is Boss Yuan’s identity?”…
Yuanzhou could feel that Chef Li must have some skills. After all, the calluses on his hands couldn't fool anyone. As he said himself, he started practicing spoon-bending at the age of eleven.
But why did such a capable person end up opening a store like this? Could it be commercialization? If this is the case, Yuanzhou would rather never have any commercialization.
The more you care about something, the easier it is to get entangled, so Yuan Zhou is indeed a little unhappy and a little entangled, but he feels much better when being comforted by the diners.
"I'm going to meet Zhou Jia's boyfriend later. This is a big deal, so we can't lose our reputation." Yuan Zhou began to pack up the shop seriously.
Seeing that Boss Yuan's expression became dull, the diners gradually dispersed.
Of course, there are still many people who are aggrieved by Xia Crab Hui.
"As Zhou Jia's elder, I must not lose my status when it comes to clothing." Yuan Zhou muttered something.
You must know that this is Yuan Zhou's first time as an elder to see someone else's boyfriend. This feeling is both novel and uneasy.
Therefore, Yuan Zhou quickly walked up to the second floor and changed into a blue unicorn dark pattern round collar robe. The collar of the robe was turned out and not completely tied, and the meticulous placket of the snow-white tunic underneath could be seen.
Yuan Zhou was really wearing a middle coat without a collar, a jade leather belt around his waist, a pair of black soap boots on his feet, and his hair was still clean and fresh.
He chose the round-neck robe because in Yuan Zhou's mind, the most formal thing is Hanfu. He was really serious today. He even put aside the carving that he had to practice every day in the afternoon and started studying the Dream of Red Mansions. Cute concubine breaks off her husband: 100% pampering
I believe that when visitors take a look like this, they will feel Yuan Zhou’s bookish atmosphere.
Of course, Yuan Zhou is not just for temperament. The decorations and food descriptions of Red Mansion are outstanding. Now there is also the term Red Mansion cuisine, such as Qianzhang Baozi and Volcano Cabbage Soup.
An hour has passed. Although there are many dishes in the Red Mansion, none of them have met the task requirements. He has now carefully read half of the Dream of the Red Mansion and submitted several dishes, but the system shows that this dish has been Made.
"How powerful the foodie is, how creative the chef is." Seeing the results of the system, Yuan Zhou could only sigh in his heart.
At just 3:30 in the afternoon, Zhou Jia took her boyfriend to Taoxi Road. Although the appointment time was at 4 o'clock, it was definitely an early arrival and not a late arrival.
"Jiajia, is it really the young celebrity chef Yuan Zhou that you brought me to see?" a male voice asked.
The man who spoke was named Hu Ti, and he was Zhou Jie's classmate. The two got close because of an activity held by the study group at Ye Da.
The relationship was officially confirmed for only half a year, but we actually talked about it for a year before.
Zhou Jia said teasingly: "Why are you scared? You asked me four times."
"It's not that I'm afraid." Hu Ti hesitated for a while, and after seeing Zhou Jia's curious face, he told the truth: "My cousin often comes to Yuanzhou Store to eat. He told me that the people in Yuanzhou Store are very good. Very, very brutal.”
Very powerful, very cruel, Zhou Jia was confused as to what this adjective meant.
So Zhou Jia asked: "What's your cousin's name?"
Hu Ti shook his head like a rattle: "I can't betray my cousin."
"I'm just curious, who is your cousin to say such unconscionable words? The people in the shop are very friendly." Zhou Jia said seriously.
"Especially Boss Yuan, who looks cold but is actually very gentle." Zhou Jia emphasized.
As a waiter, Zhou Jia spent a lot of time with Yuan Zhou, so she knew very well that Yuan Zhou was actually very active inside, but he just looked cold.
Both Zhou Jia and Shen Min feel this deeply.
…