Chapter 1120
Yang Ming thought deeply. He had arranged the layout of the restaurant by himself. There were strict requirements on the position and number of dining chairs, but it was not impossible to modify it. After thinking about it, he said, "Let's do this, if you don't mind." , you guys will be cooking at the kitchen counter later."
He pointed to the left side of the kitchen counter in the restaurant hall. The location there was not very good, so no one had been there. It was used to place the piano to enhance the style.
Miki Hinata took one look at it and immediately shouted, "That's the pianist's position, right? Let's go to Senior Shinomiya's place to have a look, and come back later."
Mizuhara Fuyumi and the others also shrugged and left one after another.
Ring, ring, ring, suddenly, the phone of the store manager next to me rang.
The store manager answered, "Hello? Husband, I'm busy right now. The restaurant will start to receive customers soon. I'll get back to you later, right? What?!"
"Ah?" She was slightly shocked.
Just listening, the voice coming from the phone seemed to say that we also need to reserve a seat.
The store manager hung up the phone with a bitter look on his face, "My husband said that his friend was also curious about your cuisine and knew that I was the store manager, so he wanted to come over and have a look. Moreover, he would also come over specially at night. How wonderful is this... Yang Mingjun, see if you can move a few positions."
Yang Ming was speechless. It was no big deal that the restaurant business was so good.
The waiter's phone next to him also rang.
The content of the conversation was almost the same. After hanging up the phone, he looked at Yang Ming with the same expression as the store manager.
Wave after wave of people came to ask for a seat, some for themselves, some for friends, and some for the waiter's boyfriend or girlfriend. In the blink of an eye, there were more than thirty more reservations, but just like that, More and more people want to make an appointment.
"There's really nothing we can do!"
"Aren't you the store manager?!"
“There’s really nothing we can do!!”
"Isn't your store's business normal before? You asked me to come to support you before, but now that I'm free, it's like this again?!"
The store manager made a grimace and said, "I really have nothing to do."
In just one day of publicity, everyone in the restaurant became popular. Their circle of friends seemed to have heard about the restaurant here and wanted to come and taste it.
Those who are easy to talk to are fine, but those who are hard to talk to are really in trouble.
"I didn't expect that the business would be so good and I would be so tired!" The store manager couldn't tell whether to laugh or laugh. "When I think about you having to leave here in five days, I really can't bear to leave."
Although I say this, judging from the expressions of the store manager and waiters, they all enjoy the feeling of being praised and have a sense of superiority.
After saying that, Erina also walked over and said with a cold temperament, "Yang Mingjun, can you move a few places?"
Yang Ming was speechless. This restaurant is so big, how can we move it!
Soon, it was noon. The layout of the restaurant was more gorgeous, luxurious and full of atmosphere than yesterday. Yang Ming and Erina's dishes were also carefully selected, unlike yesterday's hasty preparation, allowing the guests to enjoy it more. .
And in the evening, Yang Ming once again prepared a finale dish.
The Nine Heavens of Ice and Fire is a method of snapper, but it is not as complicated as the finals. It is just a simple carving and installation, combined with lights and moonlight, to create a feeling of soaring, but it still makes everyone exclaim and happy.
After the cooking was finished, the restaurant burst into thunderous applause.
Like yesterday's guests, today's guests all stood up, clapping, clapping, applauding non-stop, with satisfied smiles on their faces.
What a Chinese cuisine!
Well done Yang Ming, the cooking this time really lived up to their expectations.
Some people still want to make reservations for a few more days, but they suddenly become frustrated when they learn that the reservation has been made for five days and will not be made in the future.
The store manager became even more troubled when he saw this scene. .
The next day.
The manager's restaurant has a sign at the door saying that it is completely reservation-only, and a phone number is also left. You need to make a reservation in advance to dine.
This way, even if it's just for a few hours, it isolates that kind of temporary guest.
Coupled with today's era, the reservation method has been recognized by more diners.
Top restaurants are even more exaggerated, and some even have reservations lined up for several months.
A middle-aged man looked at the sign and smiled, opened the door and walked in because he had already made an appointment before.
"Mr. Qingshui, welcome, thank you for making an appointment in advance." The store manager looked at this person and said quickly.
This diner was a regular customer of his restaurant before and often ate here. However, as the restaurant has become busy, this regular customer has not been here for a long time.
Mr. Shimizu smiled and said, "Oh, I haven't been here for a long time. I'm really sorry. Seeing that the store manager has been so busy recently, I went to eat somewhere a little further away, but when I heard that a reservation system was implemented here, , I hurried over and it was still the same, Naples noodles and the second side dish...and..."
"You want less salt, right?" the store manager said with a smile.
"Haha, you really understand me. As expected of the store manager." Mr. Shimizu laughed.
On the other side, Erina was also busy constantly.
"The current method of making reservations by phone can be maintained, and in order for young diners to make reservations easily in the future, a reservation system must be added." Erina, who was busy, said seriously, "After introducing this software , how do you feel? As long as there is an appointment, it will automatically be reflected in the ledger, the POS system in the cloud..."
Erina also continued to tell other employees in this restaurant this knowledge.
The implementation of the reservation system frees them up and gives them more time to study in this area.
In the restaurant.
"I've kept you waiting. This is the store manager's special Neapolitan noodles." Yang Ming placed the dish in his hand in front of Mr. Shimizu.
Mr. Shimizu took a fork and inserted some noodles into his mouth, as if chewing them in his mouth. The ultimate deliciousness swept over his taste buds for a moment, and the taste was very familiar.
"As expected, the food here is indeed the best." Mr. Qingshui said happily, "After eating, let's have a cup of coffee."
"I understand." Yang Ming nodded with a smile.
The store manager's dishes are indeed outstanding, after all, they have been served for generations, and for regular customers, the store manager is even more of a memory.
Not only with the growth of the store manager, but also with the growth of nearby diners.
And Yang Ming also knew that the difficulties of this field internship were over.
Outside the store manager's restaurant, a woman with eyes looked at the scene in front of her and flashed a hint of surprise, "So fast, I didn't expect to solve the store manager's problem so quickly. As expected, Yuanyue Ninth Seat Yang Ming, it looks like their field internship is about to be completed."