Chapter 990 Asking Teammates Not to Cheat
In the traditional French menu, the order of serving is divided into thirteen courses. However, with the accelerated pace of life, many restaurants have simplified the menu to three to five courses, deleting and adjusting a large part of them. content.
In the most reduced menu, thirteen courses were reduced to three, namely starter, main course and dessert. The recipe that Shinomiya Kojiro gave them was exactly one of the French appetizer menus.
"Why do you need to write the recipe in French..."
Tadokoro reluctantly gathered her energy to look at the recipe in front of her. It was written in very nice handwritten French. Fortunately, she also learned some French about cooking when she was studying French cuisine. Otherwise, she would have to ask other people now. people.
"Nine kinds of vegetables are used...Each vegetable requires different processing methods and heating temperatures...Don't overemphasize the taste of a certain material, and don't cover up the taste of a certain material...Hey, this is really not simple. Ah, and compared to the above, the most difficult thing is to make the flavors of all the ingredients complement each other!"
Tadokoro analyzed the entire recipe in detail. Zucchini, cucumber, carrots, white asparagus, okra, cauliflower, cabbage, corn shoots and green asparagus. The combination of various colorful vegetables should look good!
"By the way, there is one more thing." Seeing all the students' eyes turned towards him, Shinomiya Kojiro had a faint smile on his face, "This topic must be divided into groups, and each of your groups must work together to make a The dishes come out, but during the cooking process, team members are prohibited from exchanging information or providing suggestions."
"The ingredients are behind you, the time limit is three hours... let's get started!"
Just like athletes on the field waiting for the starting gun to sound, as soon as the three words "Let's start" sounded, the students present rushed towards the food area.
"Get out of my way! Don't block my way!"
"You just stay out of the way!"
The classmates who were originally invisible to each other have now become life-and-death enemies. A slight bump can turn into a small quarrel.
Everyone looked excited and eager to start cooking as soon as they picked the ingredients. Tadokoro stared blankly at the grand occasion in front of him, completely confused.
"Hey, why are you in such a hurry...it seems like there will be no ingredients if you go later."
"If you can't get through here, let's go over there first."
Having made up her mind, Tadokoro turned around and walked towards a place with fewer people. She first selected carrots, cucumbers and other ingredients, put them back on her cooking table, and then turned back to the place where there were the most people at the beginning.
"If everyone were like me and spread out a little, it wouldn't be so crowded..." Tadokoro walked forward lazily and casually glanced at the ingredients placed in the cart, but she suddenly broke out in a cold sweat.
"What...what's going on?"
In the small cart in front of you, there should be the cauliflower needed for this cooking.
Yes, she admitted it was cauliflower!
But how could it be like this!
The cauliflowers in front of me are either oxidized and faded, or a little yellowed. What's more, I don't know whether they were damaged during the transportation process or during the looting process, and they have become mutilated.
"This is going to be difficult!"
Tadokoro's face turned slightly pale. After cooking, this kind of cauliflower will become more ugly due to the impurities in it!
The so-called appetizer is a foreshadowing for the following main course. If it is too delicious, it may overshadow the main course. Its most important feature should be its beauty.
If the process of French menus is compared to an idol group, the appetizers are equivalent to the facade of the idol group, allowing guests to look forward to the entire feast from the very beginning.
The same is true for the design concept of Jiuzhen French vegetable jelly. It has been continuously improved and tried by Shinomiya Kojiro, adding as many different colors of ingredients as possible without letting the flavors of the dishes overlap and conflict, and using colorful colors to arouse people's appetite. . The ultimate beauty and just the right taste are the essence of this dish.
However, the appearance of French jelly made from oxidized or damaged cauliflower will definitely be greatly compromised!
"what should I do……"
Tadokoro was really in trouble now. She turned to look at the cooking area, where someone was already cooking.
"It's okay to just stand here. Let's take one back first."
In the end, Tadokoro chose a slightly better-looking cauliflower from the pile of defeated soldiers and returned it, but this one was slightly better, and more than half of the area was glowing yellow.
"What's wrong?" Yang Ming had been paying attention to Tian Suohui's movements. When Tian Suohui finally returned with a tray, he asked softly.
"this."
Since Kojiro Shinomiya had emphasized that communication was prohibited, Tadokoro didn't dare to speak loudly. She just pointed at the oxidized and discolored cauliflower on the tray and shook her head in embarrassment.
"That's it..." Yang Ming didn't change his expression. As if by magic, he conjured a blue-white cauliflower from his hand and placed it on Tian Suohui's cooking table without leaving a trace.
"Huh?" Tian Suohui looked at Yang Ming with wide eyes, a look of astonishment on his face.
I saw Yang Ming's face tilted, and Tian Suohui took a closer look. There was a broccoli on Yang Ming's cooking table.
So that's it... He had thought of it a long time ago...
Tadokoro felt a little warm in her heart.
"Thanks!"
Yang Ming read Tian Suohui's lips, and he responded in a low voice, "Hurry up."
"Um!"
Yang Ming finally felt relieved when he returned to the cooking table. He knew something was wrong just when he saw Tadokoroe walking in the other direction. Everyone rushed towards that table, making it so crowded. The reason is that what is stored there is cauliflower, which is easy to spoil and oxidize, and is the most difficult to handle among these materials.
It doesn't matter if you get the other ingredients later, but for the cauliflower, you must ensure its color and integrity.
It was too noisy at the time, and he was squeezed in the middle of the crowd, and he couldn't remind Tian Suo Hui. He could only watch Tian Suo Hui slowly picking other vegetables.
All he could do was grab two cauliflowers from among countless hands.
It's just... there are so many people competing there, how easy is it for one person to get two copies? When he squeezed out of the crowd, he discovered that the side of a cauliflower had been oxidized, but he didn't notice it when he took it.