Chapter 1004 Seeing Jin Jin Laughing at Baozi Again

And to attract more customers, it is the taste of the food itself...or in other words, word of mouth.

As long as your food is delicious enough, those foodies who are extremely passionate about food will not hesitate to introduce your food to their friends.

This snowball-like linkage effect is the key to completing this project!

Yang Ming, on the other hand, took another path.

"Oh, your egg custard is really good..." Next to Yang Ming, an uncle shook his head and said.

But he was not talking about Yang Ming, but the boy next to him.

The boy asked in panic: "What's wrong with this egg custard?"

He couldn't help but panic. The dishes he prepared were almost all the same. If there was a problem with this one, then... there would be a problem with almost every one.

"Look at how you used so many ingredients, including mushrooms, crab sticks and shrimps. It looks like you put a lot of effort into it, but you didn't even make the egg custard itself." The uncle said dissatisfied, "The steaming time is too long! The temperature is too long! It’s too high, eighty-five degrees is enough, look at this.”

Yang Ming took a look, and the uncle poked it deep with a spoon. The custard he brought out was honeycomb-shaped.

"To cook egg custard, you don't use warm water but boiled water. Don't you know that the air in the boiled water turns into steam and the custard will burst out of these small holes?" The uncle looked dissatisfied, "Your Yuanyue teacher Is this how you were taught?”

"This...this...I..." The boy looked like he couldn't argue. He had never made egg custard a few times, and he wasn't very good at handling the details of this dish.

It's over... It's over... If he was in good spirits, this kind of thing would never happen, but he has not rested for a day!

"Who else has food? Let me take a look." The uncle looked at the students around him, and everyone avoided his gaze. Just kidding, they didn't want to be commented on like this. Didn't you see that all the diners around the boy dispersed?

But... there are always people in this world who are not afraid of death.

"Uncle, do you want to try my breakfast?" Yang Ming waved to him.

"Oh, he's still a very handsome guy... But if the food doesn't taste good, I won't be merciful." After the uncle finished speaking, he walked towards Yang Ming. Behind him, some people were curious. Followed.

Although these students don't know it, they do know that this unassuming uncle is the vegetable supplier of Yuanyue Resort. Not only that, he also has an identity as an exclusive commentator for a gourmet magazine.

"Haha, little brother, how can you attract customers like this..." The uncle walked over and looked at the white porcelain placed one by one by Yang Ming and said, "We don't know what's in it, how can we eat it? ?”

Yang Ming knows this little truth better than anyone else, using the exquisite appearance of the food and the appetizing aroma to attract customers, but he naturally has his own reasons for packing the food inside, "I can't help it, I'm afraid of keeping it warm. The effect is not good..."

This dish can only be eaten while hot.

"Okay, okay, stop talking." What this uncle doesn't like most is to listen to other people's explanations. When cooking this kind of thing, as long as people eat it, everything will be clear. "Try it for me! "

Yang Ming quickly handed over a small jar.

The uncle held the jar in his hand with a puzzled expression on his face.

Did he hear it wrong? ...There seems to be some noise in here?

Just open it and see.

He opened the lid, and a golden round object came into his eyes. It looked particularly beautiful against the surrounding white walls. The hot air emanating from it turned into white mist when it met the cold air outside.

But... these are not the point at all.

"Kick, cluck, cluck, cluck, cluck..." The faint sound in the jar before was clearly audible at this moment.

"What the hell is this!" He was caught off guard and suddenly saw such a thing. The uncle was so excited that he dropped the jar to the ground.

"Crack-"

The jar shattered on the ground, but the thing inside was still laughing. Not only was it laughing, it was jumping up and down on the ground.

Laughter... Laughter... Is this a bun? ! This is a steamed bun, right? Didn't this little guy put some tricky toys here?

"Baozi... can actually smile!"

"This, this, this..."

The well-informed gourmets were all astonished, let alone the passers-by standing behind him.

Yang Ming smiled, with a calm expression on his face, but his heart was filled with the joy of succeeding in a prank, "Ah... welcome to try Yang Ming's breakfast~ Golden smile!"

"Sorry, I accidentally broke the jar, but your buns have been fried, right..." The uncle apologized first, and then continued, "Although I don't know how you made the buns laugh, but you made the buns laugh. When the buns are fried at high temperatures, won't all the meat and juices inside them leak out? But there's not even a bit of juice in them, so such buns are completely empty!"

In a short period of time, he noticed a lot of details. It can be said that this uncle is worthy of the title of gourmet.

But...the reality is——

"It scalds me to death! The juice in here is so hot!"

"Wow...the hot meat juice is flowing all over your mouth!"

The diners behind him could not restrain their curiosity, so they took jars from the booth, opened them and ate them themselves, and what they said was as if they were deliberately trying to slap the uncle in the face.

How can it be! How could there be gravy in it!

Facing Yang Ming's blinking eyes, he did not say any more, but opened another jar and prepared to taste it himself.

"Hahahahahahahahahahahahaha--" Lively laughter came from the opened jar again, but he didn't hesitate and immediately put it in his mouth.

"It's beef..." As soon as the bun was bitten open, the thick but refreshing and non-greasy beef juice overflowed in the mouth. Moreover, paired with the crispy fried bun skin, it was simply delicious. What a perfect match!

The uncle took a breath and finally understood why the gravy was still in the fried buns.

This guy actually stuffed a lot of rice noodles into the steamed buns. The meat juice was completely absorbed by the rice noodles. How could it still leak out? And as soon as you take a bite, the meat juice sealed in the rice noodles will burst out uncontrollably!

This whole process is like a treasure sealed deep underground! Unintentionally, a hoe dug a gap, and magma started to rise from the ground!

The most delicious food I have ever tasted. This dish can be said to be a super breakfast that makes people extremely happy!

(Recommended new book "One Piece: The Rise of the Fishman")