Chapter 1379 The Meat Is cooked...ready...ready...

There is nothing wrong with fish lips being the best ingredients, but it is not an easy task to make this thing well. The cooking time is short, the fish lips are not in place, it tastes a little hard, and the taste is not good.

So if you want to make this ingredient well, first of all, you must know how perfect the fish lip hair is.

At this time, Ye Fei has already sent the fish lip briefly, which is not finished, but even so, in the eyes of everyone, the fish lip is already perfect, after being picked up by Ye Fei, everyone can Slightly saw the opposite light.

"I'll go, what a beautiful color."

"Yellow, yellow, I have no resistance to yellow things, and my mouth is watering."

"...Don't have any resistance to yellow things? Brother upstairs, take a step to talk, I have a few movies here, do you want them?"

"One word for you, brother Wen—get out! I'm talking about food, not those messy movies you mentioned. I'm a civilized person. I don't even know what you mean by pornography/movies."

"...Brother, you misunderstood me, I was talking about the Huang Feihong series, what are you thinking?"

"........your sister!"

A new round of noise started in the live broadcast room.

And Ye Fei has already started to continue to process the fish lip, and saw him put the fish lip that had been made for a while on the cutting board, and then cut it into shreds.

That's right, the fish lip is used for making soup. If you don't deal with it, each piece will be bigger and inconvenient, so you have to shred it or cut it into small pieces. Ye Fei chose shredded.

After shredding all the fish lips, I took out a big red ceramic jar, which has a big belly and a lid on it, just like the jar used to pickle pickles, but it is much shorter than that, almost oval .

After washing it, put the shredded fish lips in it, then put the old hen in it whole, ham, some lean meat and sliced ​​ginger.

Take out a large steamer, add water, put the jar in the steamer, and start steaming directly on the fire.

This step is also extremely time-consuming, and over time,

Everyone discovered that Ye Fei's method of steaming food was different from the way he used to steam food.

In the past, no matter what kind of delicacies Ye Fei steamed, he would add enough water at one time, and then the steamer would not be opened during the steaming process, and the steamer inside would not be opened, let alone adding new water into it.

But this time was different. After about 15 minutes of steaming in the steamer, people saw Ye Fei open the steamer, and then took out the jars from the pot.

Just when everyone thought the steaming was done, Ye Fei opened the lid of the jar, covered it with a layer of white gauze, picked up the jar with both hands, tilted it, and poured all the soup inside under the faucet in the pool.

Everyone was stunned, they didn't understand what Ye Fei was going to do, wasn't he a soup maker? There is already soup here, why did you pour it out again?

"Ye Shen, why is this? I don't understand!"

"Oh, the soup with the best ingredients, God Ye, why did you pour it out?"

"I really want to be that sink under the faucet, where I can drink all the soup."

"I used to think that people are not as good as dogs, but now I feel that people are not as good as pools. It's a failure."

Ye Fei also couldn't see the news of the live broadcast room, even if the live broadcast room was turned upside down now, he couldn't control it.

After pouring out the soup in the ceramic pot, he added an appropriate amount of new water into it again, and put it directly into the steamer to start cooking again.

Twenty minutes later, Ye Fei took out the jar again and poured out the soup inside.

This is so good that everyone in the live broadcast room went crazy, what kind of plane is it? Are you still making soup? Why did you pour out all the soup? You don't want to give it to us.

"Suddenly I really want to beat God Ye to death."

"Brother, form a group, I can't bear God Ye."

"It's still the same sentence, it's shameful to waste. God Ye has gone further and further down the shameful road, and he can't pull back."

"Prodigal son, this super prodigal son, the best soup is poured out over and over again."

After pouring out the soup, Ye Fei added new water into the ceramic pot again, and put it in the steamer again to start cooking.

To put it this way, Ye Fei opened the steamer for a while, poured out the water in the jar once, then added new water and continued steaming, poured it out again after a while, changed the water again, and changed the water five times. , In the end, not to mention the collapse of the general audience, even Eat All over the World and Zhang Junwei's group of gods exploded.

"Ye Shen, what's going on here? Aren't you the soup maker? Why is the soup all poured out?" Eat All Over the World asked frantically.

Is your boy finished yet? That's the best soup, you're still addicted, aren't you?

Ye Fei smiled and said: "This is just useless water, why don't you drink it before it's gone?"

"Huh? That's useless water? But why do we smell the aroma?"

"Well, if the meat inside is cooked, of course it will have an aroma."

"Uh~~ The meat is cooked...ready...ready..."

After eating all over the world, he got stuck, because Ye Fei's explanation was right, the meat was cooked, so the aroma came out.

But... why are those soups useless?

There are a bunch of small black question marks in the heart of eating all over the world.

on site.

After Ye Fei changed the water for the fifth time, after steaming again for ten minutes, he opened the lid of the steamer, and then took out the ceramic pot again.

This time everyone was furious.

"God Ye, we're still good friends if we don't get rid of him."

"Damn it, you're still addicted, aren't you? Don't fall anymore, my heart will hurt to death."

"It's over, it's over, God Ye is crazy, he's not making the best soup at all, he's just exciting us."

"beat him!"

"Bring me my forty-meter machete, God Ye, I allow you to run thirty-nine and a half meters first! I'm afraid you will be proud if you run one meter less."

People were all messed up, because Ye Fei poured out the super soup in the jar over and over again, their eyes were all red.

Ye Fei really didn't pour the soup this time, but took a basin and poured out all the ingredients and soup in the jar.

All again: "...."

"Damn it, I really want to kill his son-in-law, he's gone too far, you don't want any ingredients?"

"Emma, ​​Ye Shen, you'd better pour the soup, please, put the ingredients to save your life."

"It's too much, God Ye is really going too far the more he plays."

"Everyone doesn't know how to compare things blindly? Didn't you see that Ye Shen poured these things into the basin? How can this be unnecessary?"

There are still people who understand.

After being reminded by someone, people knew that Ye Fei had completed the steps of making fish lip hair, but the process was so exciting that many people almost couldn't stand it.

Sure enough, after pouring the fish lip and all the ingredients into the basin, Ye Fei picked up a pair of ivory chopsticks, and shook a piece of fish lip.

This time, the audience in the live broadcast room was completely silent, because they found that the Yuchunsi'er at this time is simply a very elastic food material. With Ye Fei's chopsticks shaking slightly, the Yuchunsi'er seemed to be a piece of food. A rubber band vibrated as well.

Not only that, the fish lip silk has completely changed at this time, it is more exquisite and clear, like QQ candy made of edible glue.

"Uh~~this......."

"Fuck, wrong, wrong, we were all wrong, we all wronged Ye Shen, this is the real good thing."

"Damn, God Ye didn't even say hello in advance. I would rather he poured water a hundred times if he was able to handle the fish lips like this."

"This fish lip silk is the real good thing. It is slightly bright, and it seems to be shining on it."

"...Fuck, upstairs, have you seen too much of Huaxia Xiaodang? Does it make a ding-dong sound while shining?"

People messed up again.

And Ye Fei took a big bowl, picked out all the fish lips in the basin, and put them in the bowl, which was a big bowl.

Then...then everyone saw a very exaggerated scene.

I saw Ye Fei directly took out a lot of small jars, each jar was like the jars used for stewing soup in Shaxian snacks, but it was much more delicate than those, all of them were top-quality fine porcelain with golden glaze on the outside, There is a cover on it.

Ye Fei took the jars out and laid them out on the countertop. After they were all set up, people counted them, and there were forty-one of them!

More than forty jars were placed on the table, the scene was so beautiful that I dare not look at it, it was too spectacular.

After arranging the jars, Ye Fei began to put an appropriate amount of fish lip shreds into each jar. The fish lip shreds had just been placed here, and the top-grade broth made from old hens would also be fine.

Ye Fei prepared a big basin first, poured the big basin thoroughly with boiling water, waited until the basin became hot, put it on the countertop, covered it with clean gauze for three layers, and then used a big spoon to pour it into the water. The broth in the pot was scooped out and filtered through the gauze.

After the broth was filtered, the gauze was removed, and everyone saw a basin of extremely clear water in the basin. The water was slightly yellowish red, and there was a very fine layer of oil on it, which could not be seen unless one looked carefully.

This is the real gourmet broth!

Ye Fei scooped up the broth with a spoon, and then added it into the small jars. He stopped adding the soup to each jar when it was about half a centimeter away from the side, and then closed the lids of the jars.

After all the pots were filled with broth, Ye Fei directly took out a very tall steamer, which had five layers.

Put the steamer on the fire, add enough water, put the jars in, put eight jars on each layer, and fill all five layers, then turn on the fire and start to stew... ..

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