Chapter 1024 Noble Rot Wine

Things that can be called the best ingredients by the world always have their merits.

Just like foie gras, in the eyes of some people, it is just a high-fat food, but in the eyes of Western people, what they eat is its high fat, when the soft and soft feeling bursts out in the mouth After that, the feeling is indescribable.

But this thing has its shortcomings after all, that is, it is too dry, or the fat content is too high, almost the whole piece of foie gras is fat, eating too much is not good for people's cardiovascular and cerebrovascular, and there is One thing is that after eating to a certain extent, it is inevitable that you will get tired and panic, just like eating fatty meat. It feels very delicious at first, but some people can't stand it after eating two pieces, and even feel like vomiting in severe cases.

So if you want to eat this kind of super food without stopping, you have to find a way to get rid of this greasy feeling.

The easiest and most effective way to relieve greasiness is fruit, especially acidic fruit, and red wine.

Ye Fei's delicacy is paired with fruit, although it is not the main ingredient, but the presence of orange is to solve the fatty feeling of foie gras, and the cherry tomatoes also play this role.

In addition to these two things, there is another kind of red wine.

But before making this delicacy, Ye Fei has already said that if you don’t strictly eat Western food, you can eat any food with any kind of red wine.

But what if you want to pay attention? That would involve a kind of food pairing with a kind of red wine.

What kind of wine goes with beef and steak, what kind of wine goes with mutton and lamb chops, what kind of wine goes with pork and pork chops, and then wine for clear soup, brandy for seafood, liqueur for desserts, and so on. There are strict requirements.

What wine goes with foie gras?

Ye Fei asked the audience in the live broadcast room, it can be said that all the audience in the live broadcast room know that it is paired with red wine,

But I don't know which type of red wine to pair with.

In the end, Arnott gave the answer.

"In the eyes of us Westerners, especially those from China, foie gras is a delicacy bestowed by God on earth, so when eating this kind of delicacy, the wine that goes with it must also be just right. In general dry red wine, due to The content of tannin is relatively high, so when foie gras is eaten together, the tender meat and taste of foie gras will be overwhelmed. Oh, some people may not know much about tannin, or even heard of it. Ning is a natural preservative, and it is also the main difference between red wine and white wine, because there is no such thing in white wine, which is also related to the brewing methods of the two wines. White wine is fermented from grape juice and grape skins. Red wine is fermented from grape seeds and grape skins, so one contains tannins and the other does not. White wine without tannins will have a slightly sour taste, while dry reds will not. Some people may say Then use white wine with foie gras, of course, this is not acceptable, as we said just now, ordinary white wine contains more acid, if eaten with foie gras, it will bury the rich taste of foie gras , so it won't work."

"Then dry red is not good, white wine is not good, someone may say, use brandy, use champagne, these two wines have a strong taste, and they will also affect the taste of foie gras. Some friends may not understand, and this wine is not good. , that wine won’t work either, so what kind of wine should I use? It’s very simple, use wine.”

Arnott's speech was very long, but at the end people still looked confused.

Because what he just said is very clear. Foie gras cannot be paired with white wine, and it cannot be paired with dry red wine. How did it end up being paired with wine? It seems that wine is divided into dry red wine and white wine, right? Is there a third kind of wine?

"Arnott, can you explain it more clearly? It's the same as not saying it for a long time. Why is it still paired with wine?" Brother Hua asked into the microphone.

The pampas eagles, glacier white bears and professional chicken farmers on the scene also looked confused, while Ye Fei just listened with a smile on his face.

Arnott made a big laugh, and said: "Yes, of course it is paired with wine, because this kind of wine is the most widely used in Western food. Foie gras does not match with dry red or white wine. , it cannot be said that there is no wine that can be paired with it, because there is a very special existence in wine, that is noble rot wine, we just talked about dry red and white wine, one is fermented with grape juice One kind of wine is made by fermenting grape seeds and grape skins, so what is this kind of noble rot wine fermented? Grape juice, you must be very strange, we just said that white wine is fermented with grape juice Then, should this noble rot wine also belong to white wine? It is indeed, but it is the most classic and expensive wine in white wine, because its brewing process is very complicated, and the wine it uses Grapes are also very strict, and cannot even be cultivated artificially, or cannot be controlled, because the grapes for making this kind of white wine must be moldy, specifically after being eaten by a type of Botrytis cinerea. Okay, this bacteria is not harmful to the human body, it just eats the skin of the fruit."

"The fruit they have eaten is taken from its juice, and then the juice is fermented to make wine. This is a special kind of white wine. The aroma of this wine has a different kind of sweetness, and the taste is very plump and full. In addition, if you taste it carefully, there will be a very delicate and sweet feeling. If you eat this wine with foie gras, not only will it not drown the superb taste of the foie gras itself, but the two complement each other so that the taste of both can reach an optimum. Top-notch state, so to say so much, I think that if you want to match the top-level foie gras made by Ye Shen, only the top-level noble rot wine is qualified."

Arnott is the richest man in the country. This guy has really studied these luxury goods. He even knows exactly what kind of wine goes with the top foie gras. He talks a lot and sends news It was very long, but none of the audience felt that it was long-winded, because they all knew that he was giving people the most detailed explanation, not only about this kind of wine, but also why this kind of wine was used, and even the wine The origin of this is professionalism.

Ye Fei started clapping involuntarily, because what Arnott said was too classic and correct, almost exactly what he wanted to say.

"Very correct. What Mr. Arnott said is also very detailed. Yes, if you want to eat it with the best foie gras, you must use noble rot wine. Only this kind of wine can maximize the aroma of foie gras. If you show it, it is a coincidence that today I have a bottle of noble rot wine here, so we will use this bottle of wine to eat with this foie gras."

With that said, Ye Fei stood up and came to the operating table, looked at the storage compartment for a while, finally opened a storage compartment, and then reached out and took out a slender bottle, which contained a bottle of amber colored liquid.

Experts already know the level of this wine as soon as they see the liquid in the bottle.

The bottle of white wine that Ye Fei took out is absolutely top-notch, because although it has not been poured out of the bottle, the liquid is shaking in the bottle like a puddle of amber liquid, even slightly viscous. This is because this wine is a sweet wine with a high sugar content.

Ye Fei came to the bamboo table with the bottle of white wine without any label on the outside. Everyone's eyes fell on the bottle of wine. Some of the wine lovers in the live broadcast began to stretch their necks and swallow their saliva non-stop. This is not an exaggeration at all. After all, a good drinker must have a natural reaction when he sees good wine, and you can't control it even if you want to.

Ye Fei raised the wine bottle in his hand, and said: "The 700ml noble rot wine is made from the best grapes in the Bordeaux area, and it is brewed after the attachment of Botrytis cinerea. To be long-winded, there is a kind of wine that is very similar to noble rot wine, that is, late-harvest wine. You should know by the name that this kind of wine is mainly made from late-harvest grapes, that is, after the grapes are ripe. Do not pick it from the vine, but wait for a certain period of time before picking it for brewing. In fact, the grapes used for noble rot wine are also like this, but the difference between the two is that this kind of grape has not been impregnated with Botrytis cinerea. Yes, one is botrytised wine made from grapes infected by botrytis cinerea. As I said just now, this kind of wine is a sweet wine with a delicate taste and a fragrant taste. Pairing this kind of wine with foie gras is not only It can highlight the aroma of foie gras, and at the same time, it can further upgrade the delicate taste of foie gras. In addition, the acidity in this wine can also solve the greasy texture of foie gras, so that the overall taste of foie gras reaches A top-notch state."

With that said, Ye Fei turned around and went to the storage compartment to get four goblets, and at the same time took the corkscrew to open the wine.

As soon as the cork on the wine bottle was removed, everyone could smell a fragrant and sweet smell in the air.

Ye Fei didn't talk nonsense, he just poured some into the four glasses, then picked up the glass and slammed the three of them with Glacier White Bear, saying: "Cheers!"

Several people were already overwhelmed with excitement, looking at the amber-like white wine in the wine glass, they all felt thirsty.

Now after clinking glasses with Ye Fei, they took a quick sip one by one.

No matter drinking red wine or white wine, it is not advisable to drink cow wine. Only by taking a sip in your mouth, and then let the aroma of the wine permeate slowly in your mouth, and slowly infiltrate all the taste buds and oral cells, can you drink it Only by tasting the most extreme taste of the product more clearly can one taste the distinctive sense of layering in its taste.

Although the glacier white bear and the pampas eagle are tall, big, thick, and furry, they still seem to be a little level in wine tasting.

After the two of them took a sip, they closed their mouths and eyes, kept stirring their tongues in their mouths, and fully contacted with the wine, so that the wine completely wrapped their tongues, making the indescribable The feeling of Bi strongly stimulated the taste buds in front of the tongue.

"Sweet but not greasy, extraordinary, fragrant like night flowers, sweet like spring rain." A professional chicken farmer said suddenly.

Ye Fei was taken aback for a moment, then stared at the professional chicken farmer and smiled.

The professional chicken farmer said with a smile: "I have a hobby, which is to collect and taste wine. To be honest, this bottle of wine... I really don't know how to describe it, because I really can't find a better word To describe it, I can only say it is perfect!"

Glacier White Bear also sighed at this time, and said: "It's more than perfect, it's like fine wine."

Pampas Eagle also nodded, saying: "I've never had such a superb wine, it's so beautiful to drink it in one sip to make your tongue rejuvenate."

Seeing the four people in the live broadcast room taste the top-quality wine, the audience in the live broadcast room completely exploded. Many people can't wait to go to Ye Fei's for a drink right now.

At this time, Ye Fei smiled and pointed to the plate in front of several people, and said, "Have a sip of wine and a sip of foie gras. I think it will be another ultimate enjoyment. Try it."

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