Chapter 854 Little Fish Eats Fish

"Grilled fish? Is it a big fish or a small fish?" Chen Wei asked with great concern.

"It's good to have grilled fish without wine. What kind of fish is it?" The diner wearing a scarf took off his scarf and asked excitedly.

"Wow, we finally have grilled fish. I love grilled fish so much. I want one portion of grilled fish." A girl with medium-long hair and bangs said excitedly and started ordering.

This girl's name is very appropriate, Xiaoyu. She has also come to Yuanzhou's restaurant for barbecue several times. Almost every time, she silently checks to see if there are more grilled fish.

According to the little girl Xiaoyu, although her name is Xiaoyu, she has grown up to be a big fish now, and big fish should eat small fish, so she loves fish the most.

Of course, she didn't like to eat fish originally, but since she had been stuck eating fish since she was a child, she vowed to eat it until it stopped eating, and she gradually started to like fish.

So sometimes whether you like it or not is a matter of cultivation.

"Medium size. Net weight is one catty and two taels." Yuan Zhou said concisely and clearly.

"This new grilled fish dish won't be discounted, right?" Ling Hong has always been concerned about whether it will be discounted. After all, if it is discounted, he won't be able to eat it today, which would be much worse than Chen Wei.

"It's one piece per person, so you can order unlimited orders." There is also the issue of quantity that diners are concerned about.

"No discounts, one per person, no duplication." Yuan Zhou was talking and arranging the barbecue rack.

"It's true." The diner felt quite clear in his heart.

After all, there is no unlimited supply of anything in Yuanzhou’s store, even beer, you can only order five cups.

"The net weight is one pound and two taels, which is not bad. Boss Yuan, I'll also have a barbecue and a grilled fish." Chen Wei thought about it in his mind and then started ordering.

Chen Wei consumes a lot every day, so he eats a lot. He doesn't usually come to eat barbecue. After all, in Chen Wei's opinion, this portion is enough to whet his appetite, not to mention whether he is full or not. .

But adding a piece of fish was different, so Chen Wei ordered the meal.

"I also want a fish and a barbecue." Ling Hong sat down and ordered.

"I want a fish."

"It's better to have a barbecue."

There were no waiters during the barbecue at Yuanzhou's restaurant in the evening, only the diners and Yuan Zhou, so everyone's voices were slightly amplified when ordering so that Yuan Zhou could hear them.

"Okay, wait a minute." Yuan Zhou would answer almost everyone who sat down to order, very seriously.

The ingredients for the grilled fish are naturally the fish from the whole fish feast provided by the system, which is also installed in that magical water tank.

Yuanzhou directly picked up the hanging net bag and fished out five of them.

"Papa" the fish inside were fluttering lively, slapping each other and making a crisp sound.

"This fish looks so fresh." Since the food didn't come, everyone liked to watch Yuan Zhou cooking at this time, so the discussion about fish started.

"Why is this fish's tail golden and its back also red? It must not be a carp." When the fish jumped up, its golden tail was exposed, and the knowledgeable person immediately said.

"No, it's not an ordinary carp, it looks like a Yellow River carp." The little fish who loves fish knows many fish, and he told the carp's real name as soon as he opened his mouth.

"If it were from other places, I would definitely suspect it was a fake Yellow River carp, but it's hard to say here with Boss Yuan. This fish is worth it." Chen Wei stared at the flapping fish with excitement.

What is the Yellow River carp? They were once the four famous freshwater fishes, but now the wild Yellow River carp can no longer be found. Nowadays, all the carp are called Yellow River gold carp, which is not really a Yellow River carp.

Of course, this kind of Yellow River carp also tastes good. It is not as earthy and fishy as other carp, and the meat is rough.

"I haven't eaten authentic Yellow River carp yet. I just don't know if it's wild." Xiaoyu looked expectantly as Yuan Zhou began to handle the fish.

The fish meat was delicate, so Yuanzhou did not use a knife to process the scales, but started processing it with a curved white jade-like porcelain piece.

Yuan Zhou pressed the gill cover of the fish head with his left hand and placed the fish on the chopping board.

The right hand is holding a curved porcelain piece, starting from the golden fish tail, and directly peeling off the fish scales with a knife.

Whether it is placing a lively fish on the chopping board or peeling off the scales with a knife, Yuan Zhou is extremely fast.

One end of the curved porcelain piece was very sharp. Yuanzhou directly used the sharp end to make a neat incision on the belly of the fish, then turned the porcelain piece and used the wider side to clean the belly directly.

The fish belly that Yuan Zhou took out, not to mention the fish blood, even the membrane wall on it was not broken. It looked very complete, so the chopping board was also clean.

The golden and red fish scales are also neatly arranged on the side. The whole fish is clean and beautiful, and there is no feeling of blood at all.

"Only Boss Yuan can make the fish killing look so beautiful." Xiao Yu looked at Yuan Zhou with admiration.

No, Yuan Zhou kills fish not only very quickly with his knife, but also without drawing blood. Not to mention, the movements are also very beautiful. The fish are also quiet and don't jump around in a scary way.

Yuan Zhou quickly arranged the fish, sprinkled the fish with pickled fish ingredients, and hung them up directly.

At this time, Yuanzhou began to grill the threaded skewers directly without any delay and at a very fast speed.

After one portion of the barbecue was finished, the fish over there was almost marinated. At this time, the little fish watched Yuan Zhou start grilling without blinking.

After all, this was her ration for a while, so she was still very concerned about it.

Before grilling the fish, Yuanzhou first brushed a layer of grease on the fish, then put it on a skewer and grilled it directly over the charcoal fire.

Yes, the fish that Yuan Zhou wore was not straight, but slanted. One end came out of the fish's mouth, and the other end was in the fish's belly. It did not penetrate directly into the fish meat, so that the fish meat would not be damaged. Overall taste.

The net weight of a fish after killing is one kilogram and two taels. There are two fish in each hand and three fish in each hand. They are roasted in the air on the charcoal fire with the support of the wrist.

During this period, the hands had to move gently according to the heat, but the shaking of the hands could not lead to uneven firepower. This is what Yuan Zhou could do, with steady hands and good control of the heat.

After the fat was absorbed by the fish, making a small "cracking" sound, Yuan Zhou put the fish on the rack and started grilling it.

"This grilled fish really takes a lot of effort." Yuan Zhou relaxed his wrist slightly, feeling a little dissatisfied with himself.

"It seems that we need to increase wrist strength training." Yuanzhou secretly moved his wrists and then thought to himself.

Yuanzhou didn't think about the thrilling carving that day today at all, he just kept striving for perfection out of habit.

It doesn’t take a long time to bake a fish that weighs one pound and two taels. During the grilling process, the diners have already started talking to each other, but the little fish is still looking at Yuan Zhou persistently, waiting to eat it. Fish look.

…

ps: Caimao also likes to eat grilled fish~