Chapter 1337 Stealing Master Successfully

After Zhou Shijie and Yuan Zhou confirmed the cooking show, the food on the table was almost finished.

Zhou Shijie, who talked the most, ate the least this time. As soon as he lowered his head, there were only a few leftovers on the table.

"You brat, you can't do anything normally, but when it comes to eating, you have a quick mouth and quick hands." After saying that, Zhou Shijie patted Liu Tong hard on the shoulder.

"Master, I didn't eat much." Liu Tong immediately complained.

"Aren't these all for you to eat, you pig?" Zhou Shijie pointed at the nearly empty plates and bowls on the table.

"Uncle Zhou, I'm going to pick up the shredded yam." Yuan Zhou said at the right time.

"Okay, Xiao Yuan, go ahead." Zhou Shijie immediately said in a gentle voice, but turned to Liu Tong and said fiercely: "You can only eat one piece of yam for a while, not one more bite."

"..." Liu Tong.

"This change of attitude is too fast." Liu Tong thought to himself, but he still listened carefully to Zhou Shijie's words with a respectful look on his face.

Fortunately, it didn't take long for Yuan Zhou to arrive with a plate of shredded yam.

Liu Tong discovered that Yuanzhou always liked to use flat plates to serve dishes, and this time it was another flat plate with a pile of rhombus-shaped yams piled on it in a messy but orderly manner.

The yam itself is the color of white jade, but now its outside is covered with a layer of caramel-like brown-red. The sweet caramel color reveals the color of white jade, and the color is very beautiful.

It's just that when the caramel-colored sugar is boiled, it will taste slightly bitter. This is also a kind of caramel flavor.

But this is obviously not applicable to the shredded dishes. The shredded dishes are a fusion of the original flavor of the ingredients and the sugar content. Such dishes are usually served as snacks.

"Please use it slowly." Yuan Zhou put down the plate and said.

"I'll try it first." Liu Tong was curious and couldn't help but pick up the chopsticks and said.

"Only one piece is allowed," Zhou Shijie reminded coolly from the side.

"Yes, master." Liu Tong responded helplessly, and as expected, he only picked up a piece of shredded yam.

"Hiss" Liu Tong picked up the yam, and the yam that looked like distinct pieces pulled out a long, shiny sugar thread.

When Liu Tong got up, he didn't break the sugar thread, so he stood up and stepped back until the sugar thread was two or three meters away.

"It's really long." Liu Tong said.

"It's really long, but you have to eat it all." Zhou Shijie said, stroking his goatee.

"Uh..." Liu Tong looked at the long sugar thread and felt helpless.

Although the sugar shreds are very long, there are actually not many. After all, the sugar shreds are as thin as silk threads, but they taste unsightly when they are so long.

If there were only masters here, Liu Tong would naturally not hesitate to show off his image, and would even act funny to make Zhou Shijie laugh.

But when Liu Tong saw Yuan Zhou, who was sitting across from him with a straight back and a serious face, he was unwilling.

Yuan Zhou is the person he wants to surpass in the future, how can he not be imageless or even lose face in front of him.

However, Yuan Zhou also added: "Indeed, waste is not allowed in the store."

This time, Liu Tong's road was completely blocked. Liu Tong could only awkwardly eat the two to three meters long candy thread step by step.

Needless to say, the hardships Liu Tong experienced during this period, Liu Tong decided not to do such stupid things again.

Obviously, Zhou Shijie and Yuan Zhou didn't care about Liu Tong's mental journey, but they started chatting again about this pulled yam.

"Sweet but not greasy, crispy yet soft and glutinous, the taste and sweetness are just right. Xiao Yuan, your craftsmanship is still as good as ever." Zhou Shijie said.

"No, I'm not good enough at Lu Cuisine. I've just been able to meet people." Yuan Zhou shook his head.

"It's normal for you to just learn to do it. It's normal for you not to be enthusiastic enough. Take your time and with your talent, there's no need to rush." ​​Zhou Shijie was speechless in his heart, but still expressed relief on his face.

"I will practice more." Yuan Zhou agreed seriously.

"Okay, Xiao Yuan, you have to work harder. Our Chinese cuisine will have to go international in the future." Zhou Shijie patted Yuan Zhou on the shoulder.

"I will.

"Yuan Zhou nodded.

Liu Tong, who was listening to these words, felt a toothache.

"This is called being able to see people, so what do I do? I can't see people or am I feeding pigs?" Liu Tong felt MMP in his heart, but he was holding his breath and did not dare to interrupt.

Fortunately, Zhou Shijie and Yuan Zhou didn't say much. They just carefully finished all the dishes on the table and began to say goodbye.

"Thank you for the meal today, Xiao Yuan." Zhou Shijie said.

"You're welcome." Yuan Zhou shook his head.

"Go and say thank you." Zhou Shijie saw Liu Tongchu behind him and kicked him angrily.

"Yes, master." Liu Tong was helpless again, but he still stepped forward to say thanks.

"Thank you, Boss Yuan, for your hospitality. Thank you very much." Liu Tong bowed seriously and thanked him.

Liu Tong said this thank you with both willingness and a bit of joy. After all, he had learned several tricks secretly.

"I feel like I can improve my cooking skills this time I go back." Liu Tong thought to himself.

In the end, the clever little Liu Tong left with Zhou Shijie in such a happy mood, as happy as a mouse that had stolen oil.

When he walked to Liu Tong's car in the garage, Zhou Shijie got angry when he saw his proud look. He couldn't help but kicked him again and said, "You incompetent idiot."

Who is Zhou Shijie? He is the master who has taught Liu Tong for more than ten years. He naturally knows Liu Tong. One look at him and it is clear that he does not understand the meaning of today's dinner at all.

Fortunately, he learned something, otherwise Zhou Shijie would have thought about whether this apprentice was too stupid to learn to cook.

Liu Tong, who was kicked inexplicably, turned around with a smile and said: "Master, I don't need to work for you, I can get in the car myself."

"Go away, get out of my way after you send me back." Zhou Shijie looked disgusted.

"That's not possible. In a few days, the master will wait for me to cook you some dishes to calm the fire." Liu Tong said with a smile.

"Humph." Zhou Shijie snorted coldly, but did not refuse.

"Then master, should I take you to the association or go home?" Liu Tong turned around and asked with a smile.

"Back to the association, we haven't finished the work yet. Do you think everyone else is as lazy as you?" Zhou Shijie couldn't help but cursed when he saw Liu Tong's playful smile.

"Master, if you curse again, your character will be ruined." Liu Tong said.

"Go, go, go." After Zhou Shijie cursed, he realized something was wrong and immediately waved his hand.

"Okay, master." Liu Tong turned around and drove off.

Yuan Zhou naturally didn't know that Liu Tong was disliked by Zhou Shijie again because of his excellence. He was currently busy peeling crabs.

Yuanzhou, who had washed up and changed clothes again, was preparing to practice how to remove the crab meat completely for the last time today.

After all, we are going to make crab roe buns tomorrow, and the most important thing about crab roe buns is to remove the complete crab meat and crab roe.

"Tomorrow is the sixteenth day." Yuanzhou thought to himself.

…