The Fine Food Broadcaster

Chapter 262 I Dug a Big Hole for Myself

Seeing Lu Zhijun pulling Xiaopi's face, Ye Fei felt that something bad was going to happen, but he just reminded him, but it turned out that Xiaopi pissed on Lu Zhijun all over.

Lu Zhijun was going crazy.

Standing there, I couldn't control that much anymore, and directly lifted up the long skirt, only to see a water stain on my white and tender legs.

"Ahhhhhh..."

Lu Zhijun really wanted to cry, but she put down her skirt and grabbed Xiaopi as soon as she turned around. This little guy can't be taken lightly.

Xiaopi succeeded in one trick, turned around and left. When Lu Zhijun threw it on the sofa, it knew that it was not a good result waiting for itself, so it jumped off the sofa and slid directly under the sofa up.

Unable to catch Xiaopi, Lu Zhijun looked at Ye Fei angrily.

Ye Fei shrugged and said innocently: "I reminded you, but you didn't listen."

Lu Zhijun: "...you didn't say it would pee all over me, what should I do now? My dress belongs to King Fanny, it's more than seven thousand, I just put it on today, and it's just... ahhh Ah, it really pissed me off."

With that said, Lu Zhijun sat down on the sofa, wanting to die.

Ye Fei rubbed his nose and said, "Well, why don't you wash it first?"

"Did you see I brought a change of clothes?"

"...If you don't mind, you can wear my pajamas first. Don't worry, they are all freshly washed and clean."

Lu Zhijun lowered her head and looked at the watermark on her skirt. What made her even more mad was that this little guy had gotten angry these days, and the smell of this puddle of water was not a little bit stronger than that of ordinary puppies.

The more he thought about it, the more depressed he became, Lu Zhijun stood up and said, "Give me a pajamas."

Ye Fei ran into the house in a jolt, and brought Lu Zhijun a light blue pajamas, and then a new towel.

"The bathroom and the bathroom are together, that's the one."

Lu Zhijun took the clothes, walked to the bathroom, and said, "No peeking."

Ye Fei: "...I'm not that boring."

Seeing that Lu Zhijun went into the bathroom to deal with it, Ye Fei also felt dumbfounded, he didn't expect Xiaopi to be so naughty now, whoever is your sister will piss on whoever.

"It seems that I want to make a sign for this guy to hang around his neck, which says that it is forbidden to talk about face, otherwise you will bear the consequences."

After thinking for a while, Ye Fei smiled wryly and shook his head, then came to the kitchen.

Since he was going to make a spaghetti steak, he had to figure out how to do it.

In his mind, this delicacy should not be difficult, because it is just a combination of several delicacies.

noodle?

I have it myself, and the noodles made with Xuelishuang are definitely the top noodles.

Not to mention beef, the guy in the system is 5A wagyu beef, just thinking about the taste will make people drool.

And omelettes are not difficult, and redtail chicken eggs are delicious on their own.

Broccoli itself can also be purchased from the system, and the wild broccoli in the eastern Mediterranean is definitely the most delicious broccoli.

It's just that the ingredients for this delicacy are available, so what should I do? Ye Fei felt that he should ask the system.

"System, can you make spaghetti steak?"

A lukewarm voice came from the system: "Spaghetti steak is just a comprehensive product of several delicacies. With the gourmet authority that the host currently has, it can be done."

"How to do it?"

As soon as Ye Fei finished asking, he felt a cool and numb feeling in his mind, and then a piece of information appeared in his mind.

After reading the information, Ye Fei was a little speechless.

Only then did he know that although pasta is also noodles, it is also called pasta, and there are many types, such as screw pasta, bent pipe pasta, macaroni pasta, and butterfly pasta. Wait, there can be hundreds of them.

What's even more frustrating is that this kind of noodles is not as simple as I imagined. It's not just cooking the noodles and it's over. It also needs to be eaten with pasta sauce.

There are many kinds of pasta sauce, such as red pasta sauce, white pasta sauce, black pasta sauce, green pasta sauce and so on.

Combining these things together, it can be said that pasta can be matched in dozens of ways, such as long noodles with tomato sauce, and short noodles with a lot of vegetable minced meat sauce.

Ye Fei was a little bit confused looking at the information, which one should he do?

"Damn, it seems that I dug a big hole for myself today." Ye Fei said depressedly.

Just when he was suffering from difficulty in choosing, he thought of the noodles he ate at Xiaodao Western Restaurant. That kind of noodles should be the most common pasta with red sauce, so he should make red sauce himself.

The pasta was set and then came the steak.

The method of steak is very simple, there are mainly two kinds of grilling and frying, and grilled steak appeared earlier and is also the most primitive method.

But seeing the types of steaks listed by the system, Ye Fei was speechless again.

In his opinion, a steak is just a steak, and a piece of beef can be grilled or fried. He didn't expect there to be so many details.

There are more than ten kinds of tenderloin tenderloin ribeye steak, tenderloin tenderloin rib eye steak, tenderloin tenderloin Langsa steak, etc.

Ye Fei was a little dizzy.

"Damn it, I thought that Westerners eat like crazy, simple and rough, but I didn't expect that they can be so meticulous now." Ye Fei muttered.

In the end, he chose and chose again, and decided to make the sirloin tenderloin steak.

It is much easier to deal with the remaining fried eggs and broccoli. After everything has been thought out, the approximate shape of the spaghetti steak Ye Fei is going to make can be imagined.

It is spaghetti in red sauce with tenderloin steak.

Just do what you say, Ye Fei starts buying materials directly from the system.

It's just that Ye Fei was shocked when he bought the materials, because the price of these materials in the system is really too expensive.

A serving of flour is 2800 yuan, a piece of sirloin tender meat is 5500 yuan, the price of red-tailed chicken eggs has not changed, but Ye Fei did not expect that a wild broccoli head would cost 3900 Huaxia coins. The ingredients together cost more than 5,000 Huaxia coins. In the end, Ye Fei spent more than 20,000 Huaxia coins when he bought all the ingredients for this dish!

"It's really stupid... With so much money, I can probably eat pasta for half a year." Ye Fei thought with a bit of pain.

But now that the ingredients have been bought, there is no way to feel distressed now, so I have to make this delicacy no matter what.

According to the order provided by the system in his mind, Ye Fei started making noodles first.

Ye Fei was stunned when he opened it, because he found that this bowl of flour was not snow in snow. The characteristic of snow in snow is that the flour is white and flawless, but the color of this bowl of flour is somewhat Pale yellow.

Ye Fei felt very curious, and stretched out his hand to pinch a little flour, and the information about the flour came into his mind.

Randu Wheat Flour!

This is a kind of flour specially used to make pasta. This flour is rougher than ordinary wheat flour, but it also has its own characteristics, that is, "three highs", which are high density, high protein and high gluten .

It is precisely because of this characteristic that the pasta has the characteristics of toughness, chewiness and rich wheat fragrance after it is made.

Ye Fei also learned about the situation of this kind of Landu wheat by the way.

Landu wheat can be said to be a kind of wheat specially made for pasta. It is said that this wheat is the original wild wheat and a kind of grass called goat grass (we call this kind of wheat in our place). The offspring of the hybrid, this kind of wheat has a yellowish color, that is, amber, and its protein content is much higher than that of other wheats. In addition, the content of other nutrients is also very impressive.

After taking a brief look at the situation of Landu wheat, Ye Fei looked at how to make this pasta.

He found that the system did not provide him with a machine for making noodles, so the meaning is very simple, that is, let him make handmade noodles.

He is quite good at handmade noodles, Ye Fei is full of confidence.

Take out the randu wheat flour, and then take out the ingredients for making pasta sauce.

The main ingredient of the sauce is tomatoes, but when Ye Fei saw these tomatoes, he was a little confused, because the shape of these tomatoes is very unique, specifically small and red, and the appearance is not very good-looking. Not too crooked.

"What kind of tomato is this?" Ye Fei had never seen it before.

Reaching out to pick up one, the weight in your hand is not light.

The tomato message came straight to his mind, wild Andean tomatoes!

Seeing the name of this tomato, Ye Fei knew the value of this tomato. Nima is wild again, and it is also wild in the Andes. Where is the Andes? That's where tomatoes come from, and it's the best place to grow them.

Looking at the information in my mind again, wild Andean tomatoes have small fruits, and the juice content is about three times that of ordinary tomatoes. The taste is unique and sweet, and the juice is bright red and abundant.

The best, the best, and the best, Ye Fei has become numb to the ingredients provided by the system, because he knows that there are no ordinary ingredients.

The tomatoes were set aside, and the other ingredients were pulled out of it, super olive oil, garlic and basil.

Basil is no stranger to Ye Fei, because it was often used in Tianhe Shanggong before. The main function is to match the unique taste, because this kind of thing has a very strong taste. I didn’t expect to make pasta today. Use it.

Prepare these ingredients for making pasta, and the next step is to start making.

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Chapter 262/2120
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The Fine Food BroadcasterCh.262/2120 [12.36%]