Chapter 145

Why is the bowl in Lei Qian's hand light green?

Just like the green color that sprouts life in spring, one glance at it makes people feel that countless little lives are multiplying crazily in that bowl of "rice"

Amid everyone's surprised gazes, Lei Qianqian smiled slightly and answered everyone's questions:

"This is rice fermented overnight. It smells delicious."

Staring at Lei Movie in the light screen, he actually came close to the "overnight fermented rice". After taking a deep sniff, he showed an extremely intoxicated expression, as if he was really sniffing some delicacies from the mountains and seas. Everyone's heads seemed to be on fire again in an instant. stand up

At this moment, everyone seemed to be going through more difficult thinking than a mathematical problem, staring closely at the green rice in the picture and the smile in the thunder movie that was comparable to the Mona Lisa.

Everyone finally understood what the suspicious object that looked like a bowl of rice was. No wonder it emitted a faint green light. It turned out to be the reason for "overnight fermentation"~

Everyone suddenly understood under the explanation of Lei Movie, but then suddenly realized that something was wrong!

Rice…fermented overnight…

Fragrant?

Even rice that has been fermented overnight won’t be this green, right? ? ?

Not to mention the unacceptable operation of overnight fermentation!

Could it be that the bowl of rice in the hands of Lei Movie has been...

Is it drawn?

Although it is true that in Oriental culture, it is a kind of sticky bean, and the taste is indeed unique and sour. It can be regarded as a unique food that must be tasted in Oriental culture...

But rice is different. The words "drawn" and "sour" in rice mean it has gone bad!

Spoiled rice where bacteria multiply rapidly cannot be compared with something like "natto"!

No wonder when everyone saw the light green rice just now, it felt like they were seeing the spring when all things multiply and life grows. It turns out that there are countless bacteria multiplying in the rice!

The consequences of eating spoiled rice range from diarrhea to gastroenteritis. In short, the risk of food poisoning is very scary!

but……

"Forget it, at least this time I selected food that can be put into my mouth."

If you think about it carefully, the person in the picture is Lei Qianqian after all, and she has tried her best to grow up.

You can't become fat in one bite, and you can't become a Thunderbolt Mei in one step.

Although it seems that the Thunder movie uses "spoiled rice fermented overnight" as an ingredient, it seems even more outrageous than those previous stuffed toys...

But when everyone thought about the more horrific and outrageous operations in previous Lei movies, they suddenly felt that "spoiled rice" was not so abstract.

Lei Movie got at least 90% of the ingredients right this time, leaving only the last 10% "safe".

Lei Qianqian is already working very hard to grow up, so give her a little more tolerance and give her a little more time.

Maybe she will soon evolve into a species that can use normal and safe ingredients to cook?

Maybe the rice that was fermented overnight did not become stringy or spoiled because it was kept at a acceptable temperature?

Now let's see what kind of delicious love bento can be made for children by using the "overnight fermented" rice in Lei Movie.

Under everyone's expectant but pitiful eyes for the children, Lei Jiaxing in the picture started her "love lunch" with a smile.

Although the selection of ingredients is still a bit outrageous, the "kitchen knowledge" of Lei Movie seems to be pretty good, and the "nutrition combination" is quite comprehensive.

Under everyone's shocked gazes, Lei Qianqian actually took out the quail eggs that had been prepared for some time. They looked like they were already cooked!

"Let's get some protein~"

Under the unbelievable eyes of everyone in the earthquake, Lei Movie opened the cooked quail eggs to reveal the cooked yolk inside, indicating that the quail eggs were real ingredients!

Although everyone doesn’t know whether it was prepared by Yae Kamiko for Rai Movie or something, it is shocking enough that such an edible thing can appear in Rai Movie’s canteen, even something more normal than "overnight fermented rice" !

"Give me some more vitamins and decorate~"

Later, Lei Movie actually took out a box of fresh-looking blueberries and dotted the blueberries between two opened quail eggs!

Although it still looks a bit abstract, the whites of the eyes made of quail protein and the pupils of dark blue blueberries combine to form a pair of eyes!

"Hmm~ So cute"

…………

Everyone looked at the "cute face" that had begun to take shape in the light curtain and fell deeply into the shock beyond words!

It not only prepares normal edible things such as "quail eggs" and "blueberries", but also achieves a multi-faceted balance in nutrition, ensuring the intake of protein and vitamins...

Can Lei movies even be staged? ! !

Everyone was once again convinced that this was not an improvement in cooking skills, but a miracle of life, the evolution of species, and the mutation of genes!

What is it that allows Raiden to evolve so horribly? Is it the work of the Yae Shenzi? ?

Because Lei Movie and Xiang Ling had a falling out and then exploded in the kitchen, everyone didn’t believe that Lei Movie was shameless and continued to study with Xiang Ling, so...

Previously, we had seen the scene of Yae Kamiko supervising Raikage, and everyone speculated that it was Yae Kamiko's magical plan? !

Did Yaejinko and Lei Dianying experience a life-or-death and thrilling adventure that caused their bond to explode in danger, leading to Lei Dianying's super evolution? !

Or did the rapid advancement of technology successfully change Lei Dianying's genes? !

Even high-end cooking skills such as plating that should not appear in Lei Dianying's hands appeared? !

Although the overnight fermented rice was a daunting light green, the "plating" technique that was too incompatible with Lei Dianying appeared in the picture, which was enough to shock everyone to ignore the problem of rice!

Everyone thought that Lei Dianying's ability to plating was shocking enough, or maybe it was just a coincidence...

What no one expected was that Lei Dianying actually showed the "plating" technique!

"Children like sweet and sour taste, so let's have some ketchup~

Lei Yingying said as she took out a lump of ketchup from somewhere, probably prepared by Yae Shenzi

Everyone no longer had time to discuss why Lei Yingying could open the ketchup correctly and squeeze it out from the ketchup package correctly...

Everyone hadn't realized that Lei Yingying just lacked some common sense and kitchen knowledge, not just that.

In the picture, the instant ketchup in Lei Yingying's hand was trembling as he squeezed out the ketchup, as if his life was being held in Lei Yingying's hands, afraid that he would pull out a big lump

Although Lei Yingying's hands were not very stable, he pulled out... The line of the squeezed ketchup on the rice was a little shaky, but you could still see Lei Yingying's intentions——

She actually let the ketchup that was pulled out It circles around the eyes made of quail eggs and blueberries, highlighting the outline of the eyes! ?

Although the bright red ketchup as the outline of the eye sockets seems a bit curious, bloody, scary, grotesque, weird and creepy, but Lei Dianying can have such a clever idea to highlight the existence of the "eyes" as a dish, which is enough to show how advanced her cooking skills have evolved!

What is even more unimaginable is that Lei Dianying actually has a back-up!

She is not only satisfied with the drawn eye sockets, but also uses ketchup to draw a bloody mouth on the rice... the outline of a smiling mouth! ?

Because of the appearance of this bloody mouth, the face on the rice is surprisingly complete, just like a cute cartoon pattern!

The most chilling and numbing thing is that Lei Dianying even has the most critical, drawing The finishing touch!

"Let's add some vegetables to embellish it~"

A small corn kernel was pulled into the bloody mouth... The corner of the smiling mouth became a mischievous tiger tooth!

In the picture, on the overnight fermented rice emitting light green fluorescence, a cute face is clearly visible!

This is the art of plating by Lei Dianying! His terrifying attainments in cooking are evident!

"Well, this shape is very good, and the classmates should be envious and cry after seeing it"

Lei Dianying's voice, which seemed to be very satisfied with this shape, was deafening, and everyone stared at the hideous pattern on the rice with wide eyes

Although it was just a face made of ketchup, quail eggs, blueberries, and a corn kernel, everyone felt that they were looking at each other through the light curtain!

Looking at the scary pattern, everyone They all swallowed their saliva, and Lei Dianying didn't seem to think there was anything wrong with the pattern.

"The children's classmates are crying because of their greed"...

In front of the light screen, even adults felt their scalps tingling, as if they were stared at by this terrifying pattern. Were the children's classmates really scared to tears when they saw this pattern? ?

However, everyone thought about it carefully. For Lei Dianying, being able to master the plating and shaping is already an unimaginable miracle, so there should be no excessive requirements for the styling.

Lei Dianying has done well enough, and she has grown enough.

After all, regardless of whether the green rice is spoiled or full of radiation, it is a food that can be put into the mouth and can be given a barely passing score in terms of color, fragrance, and shape!

However, the surprises brought to everyone by Lei Dianying in the picture continue.

The amazing "kitchen attainments" in Lei Dianying's hands are not just the hideous and scary love lunch box, but there is another dish!

"One staple food is not enough, let's boil some water and prepare to make knife-cut noodles for the child."

Lei Dianying said words full of maternal love, making everyone wonder if Lei Dianying in the picture is really the "good mother" who abandoned Lei Dapao?

Chapter 154: Kitchen God Yingbao

Then, a scene that made everyone doubt their lives appeared. Lei Dianying actually safely turned on the fire on the stove, and the stove that had been black since the kitchen was bombed finally had light and heat!

As if it was a miracle of God, in Lei Dianying's hands, the stove could actually produce flames!

While everyone was still shocked that Lei Dianying was able to light the stove without blowing up the kitchen, Lei Dianying seemed to have gotten used to it.

As for "not blowing up the kitchen", it seems that this is not the first time Lei Dianying has done this, and her expression is normal.

If it was the time when Lei Dianying blew up the kitchen before, and her hands were shaking when facing the oil pan, she should have panicked a little...

But now she is not surprised at all, and even shares her "kitchen tricks" with everyone as usual:

"Here is a little trick for everyone. We usually have to boil a lot of water every time we turn on the fire, which is very troublesome and inconvenient."

Everyone raised their eyebrows and looked puzzled after listening to Lei Dianying's statement.

Although it is unknown how much time Lei Dianying spent and how many times he tortured Yae Shenzi to get the proficiency and familiarity in the picture without blowing up the kitchen...

But everyone is really interested in Lei Dianying's "little tricks".

They want to see what kind of shocking progress Lei Dianying can bring after a series of surprises such as "successfully finding edible ingredients", "turning on the fire without exploding the pot" and "displaying the dish".

Everyone originally thought that "finding the right ingredients" mentioned in the title was already a miracle, but they never expected that Lei Dianying would grow to such a terrible level quietly. For a while, in addition to sighing at the miracle of life, they also pitied Yae Shenzi who had been tortured countless times.

I believe that it must be Yae Shenzi's unremitting efforts and courage to sacrifice that taught Lei Dianying so many miraculous cooking skills under her supervision.

Under everyone's expectant gaze, Lei Dianying pointed to the pot of water that was gradually boiling under the flame, and hummed proudly to explain her "little trick":

"Since it is troublesome to boil water once, let's just prepare enough boiled water at one time"

"We can boil a lot of water at one time, and then freeze it in the refrigerator, so that we can take it out directly when we need it next time"

Hearing this step, everyone's brows have been wrinkled into a "川" shape, as if they are doubting their own brains and their own lives, staring at the light screen in confusion

Freeze the boiled water, and then take it out next time?

Could it be that Lei Dianying has some unique skills that can quickly turn ice cubes into hot water?

However, what made everyone smile was that Lei Dianying immediately took out a bag of frozen ice cubes from the refrigerator with a smile and threw it into the boiling pot.

In an instant, the boiling pot of water calmed down, and a miraculously floating iceberg floated quietly on the hot water.

"Just take it out of the refrigerator to thaw, then heat it up."

"Very convenient~"

? _?

Everyone looked at the "canteen tips" proposed by Lei Dianying in the screen, and they all turned into Doudou eyes with two question mark eyebrows

Although Lei Dianying's "little tricks" sounded very convenient and ingenious, but...

"Freeze the boiled water into ice cubes, take it out and heat it to melt and boil it when you use it"...?

Everyone took a breath of cold air, squinted their eyes and thought...

Is Lei Dianying really a genius? !

Although it should take much longer to melt ice cubes and then boil them than to boil water directly, everyone doesn't know how Lei Dianying came up with the word "convenient"

However, since Lei Dianying has this "little trick" in the kitchen, it means that her kitchen knowledge has begun to evolve comprehensively, even from the most basic "no explosion kitchen" to "more convenient cooking"