Chapter 791 Those Who Make up Stories Will Lie
Chapter 791 791. Those who make up stories lie
What did Lu Chuan say?
He had no choice but to turn on his phone: "Do you have a Taotao treasure?"
Lao Zhong was in a hurry: "Yes, yes, yes!"
"Well," Lu Chuan showed him his phone: "This is the store. I buy everything from this store."
"Oh oh oh..."
Lao Zhong walked away in a daze. On the way, he checked his cell phone and found that there seemed to be something wrong with this store called [Pastoral Notes]...
etc!
Why is there only one postage link in the store? Where's the goods? What does the store sell? !
Here, Lu Chuan silently looked at the exquisitely plated food on the dining cart but only for one person. Then he looked back at the people in the room who had not yet waited for their meals. After a moment of silence, he pushed the cart:
"I'll go back to my room and eat."
"Don't leave!" Director Zhang stopped him: "What ingredients did you use that the chef came to ask about?"
"It's nothing," Lu Chuan said calmly: "It's just some relatively unpopular local specialties. I don't see many of them here in star-rated hotels, so I just asked about them."
"Really?" Director Zhang didn't believe it. But Lu Chuan was so calm that it seemed like he was a very uncharacteristic director.
But something is still not quite right...
He thought for a moment and opened the lid of the dining car.
The next moment, the fragrant aroma hit his nostrils, and Director Zhang yelled: "I knew all of you who made up stories would lie! Let me have a taste!!!"
On the first day Lu Chuan came to Beicheng, he didn't eat enough.
…
At Lao Song's house, Qiao Qiao was riding Da Duo, carrying two full baskets of green radish tassels on the back seat:
"Seventh cousin, I'm back!"
The seventh cousin came out and took a look: "Yes, yes, the radish leaves are tender. Let's eat this for lunch! Lotus, come and wash it!"
"Okay!" Aunt Lianhua moved the basket to the sink and rinsed it. She also received the entire basin of water from another faucet, sprinkled salt and stirred it.
At the same time, he taught Qiao Qiao: "Look, you can't wash the leaves of this kind of vegetable one by one. You can just soak them in salt to avoid bugs."
She also liked to talk a lot, and this was not the first time she said this, but Qiao Qiao still nodded obediently and helped clean up.
At noon, everyone gathered in the brand-new canteen, and they were full of expectations for a while - they had tasted the chestnuts when they came back to collect them, and the food of the old Song family was really not bad!
Can the food be bad?
Brothers Wang Xiaoshun and Jiang Xiaokang came together to make delicious food with their cooking skills and mediocre ingredients, not to mention this big pot of rice!
Anyway, everyone was very satisfied with the meal.
However, everyone is kind-hearted, and they agreed not to pay for the work today, so they were more positive. No, I had just had lunch and was about to continue going up the mountain, but Ulan stopped me:
"Why are you so anxious? The vegetables in my field won't run away. The radish leaves you just pulled out will wither if you don't plant them."
This is true.
Everyone thought for a while: "Okay, let's go back to plant first and then come back to help you tomorrow."
When it comes to farm work, it’s all going on and on. Ulan then said:
"You go back and make more of these carrot tassels. There are ditches in front of the house and behind the house. These things are very long."
"When the weather gets cold and the plants grow well, I'll introduce you to the vegetable vendor. He said that as long as you don't spray pesticides and don't use fertilizers indiscriminately, you can get 50 cents more per kilogram than the lowest price in the market!"
In fact, according to plan. Definitely more than fifty cents per pound. But Wulan didn't say anything, the price is really going to increase, let's talk about it in winter!
As soon as this was said, everyone was stunned: "Really or not? More than 50 cents per pound?!" But radishes in winter are not worth a few cents per pound! Why did the price increase so much?
Moreover, radish is a very tough thing. It can produce three to five thousand kilograms from an acre of land. Some people grow it with care and can even produce seven to eight thousand kilograms. If you calculate this, three to five thousand yuan is not a lot!
"Yes!" Wu Lan said firmly: her vegetable seedlings, now that they have grown so big and been transplanted, must taste better than those on the market!
To put it another way, even if there is no difference, they will bear the big difference. It is just one time, and they can bear it. Anyway, as Yan Ping analyzed, we should first cultivate everyone’s trust in making money, and by the way, it can also become a community of interests.
Ulan explained: "You also know that my things are expensive because the seeds are good, seedlings, and fertilizers are good. If I ask you to transplant them back, the taste will definitely be the same."
"It's just a matter of putting in some effort now, and we won't be asked to pay for it. When the radishes are harvested, the big truck will drive directly to our door... If you are willing to believe it, such a big basket of radish seedlings will definitely not be enough for one or two acres of land. questionable."
"If you don't want to, let's share a share of our carrot seedlings with our relatives and friends. We won't lose anything."
…
When Song Tan drove back to the village at night, he always felt that something was not quite right in the village...
etc! How come all the houses on the roadside have been hoed in front of and behind them?
Shrubs and weeds were scattered around the edges of the hastily dug land. Emerald green radish tassels were swaying in the wind. The soil underneath was darker in color visible to the naked eye, and it was clear that it had just been watered.
Is this sown?
Is this too efficient? !
But Professor Song was full of joy: "Tantan, you are doing this very well!"
It is not that difficult for one person to become rich, but it is not easy for the entire village to gradually become rich and become self-reliant.
Although everything in Yunqiao Village has just begun, this vigorous hope is already far better than others!
"There is only one thing," Professor Song warned her: "You can send the seedlings this year, but never in the future."
This year, each family sent one basket, and there was still more to share with relatives. But what if they make money in winter?
Will each family want two baskets next year?
After getting two baskets, the relatives and friends of the other party will want two baskets again?
Song Tan nodded: "Don't worry, I have discussed it with my family - in fact, it is not a free gift this year. Everyone promised to help me sort out the seedlings on the mountain. The place is so big, it means that everyone has to do one or two days of free work."
"As for next year..."
She laughed: "My ideas are limited, but if everyone sees that they can make money at their doorstep this year, there will be more and more ideas to develop in their hometown, and business opportunities will naturally be discovered."
By then, growing vegetables will be just a trivial matter.
Is her spiritual energy enough to silently cover the entire mountain?
Professor Song nodded: "Clear!"
The car stopped at the door, and when he opened the door, a particularly tempting aroma came out. Professor Song's stomach "gurgled", and it was obvious that the bowl of rice he barely ate at noon had already been digested without a trace.
He instantly threw all those things about rural development behind his mind, and just walked quickly into the yard, and then asked expectantly:
"What are you eating tonight?"
Qiao Qiao ran out of the kitchen and said loudly: "Fried radish leaves with lard residue!"
The nearby hair salon is full, so I'll go tomorrow (sloppy people are fearless)
So, three updates.
This diligence is not like me!
Good night.
There will be double monthly tickets at the end of the month, don't vote for them all!
Today I recommend one more word! Tao Tao's book "My Live Broadcast Room Through the Past and Present"