Chapter 559 Three-Color Geoduck Sashimi

Geoduck, this is definitely an extremely high-end seafood product, it tastes delicious, especially the crunchy feeling in the mouth, which is even more unforgettable.

There are many ways to make this kind of seafood. It can be sashimi, boiled, or used for porridge, etc. No matter how it is made, the taste of this ingredient is unique, and it is unforgettable to eat.

Today, since Guangdong came to Yuemei and wanted to eat raw, Ye Fei chose to make sashimi.

Geoduck is too precious, if you don't know how to do it, you will waste a lot of useful parts, and Ye Fei is doing it for the first time. In order to do the best, he gave the processing steps of geoduck in his mind. After a while, he started to do it. He had to do it as soon as possible, because he felt that it was really indecent to hold this thing in his hand.

He was holding a geoduck in his hand, and Yuelai Yuemei came over. Little Lolita looked at the geoduck with bright eyes, and finally couldn't help pressing it with her fingers.

But it was fine if she didn't press it, but when she pressed it, the front end of the geoduck suddenly lifted, and then... and then, a clear water column shot out, and even sprayed the little loli directly. All face.

Cantonese to Yuemei: "..."

Ye Fei, Datang Palace No. 38 and Lu Zhijun: "..."

Several people looked at Yuelai Yuemei's face full of water, and little Lolita's bewildered expression, they were all speechless.

"Ahhhhh, I want to eat you, I definitely want to eat you, and you dare to pee on my face." Afterwards, the little Lolita jumped up and went crazy.

Ye Fei and the others burst out laughing.

When dealing with geoduck, Ye Fei has a lot in mind, so it is much easier to do.

Seeing that he ignored the little loli who was madly washing her face, she put the geoduck on the cutting board on the operating table first. The opening of the shell faces upwards for easy removal of the shell.

After Ye Fei put the geoduck away, he took a sharp knife from the tool rack.

I saw him firmly pressing the clam shell with his left hand, then sticking the knife against the clam shell and inserting the middle part of the clam shell and clam body, and then inserting it to the end, the knife in his right hand was carefully sticking to the edge of the clam shell. back cut.

After one cut, the clam shell was cut off, and then the other half of the clam shell was cut off in the same way.

Seeing that the whole geoduck turned into a long breast in the front, and a pair of oval meat eggs in the back, this thing is the gallbladder of the geoduck, Ye Fei didn't plan to use it.

Cut off the two meaty eggs with a knife, for some reason, when Ye Fei was cutting the two meaty eggs, he felt a little cold in his crotch.

Cut off the two geoduck guts and throw them away. No matter how good the ingredients are, Ye Fei would not want them.

After the little girl Yuelai Yuemei washed her face, she happened to see Ye Fei throwing the geoduck gall, so she stopped doing it immediately.

"Holy shit, God Ye, can you stop being so prodigal? This is clam gall, why don't you just throw it away?"

While moving his hands, Ye Fei said, "Are you eating?"

"I'll definitely eat it, but how can I eat it now that you threw it away? Ouch, it's a waste, it's really too wasteful, this is a geoduck."

As she said that, little Loli reached out and picked up the gallbladder from the trash can, then held it up to her eyes, looked at it, and threw it away again.

In Ye Fei's hand, there is only a gut and clam body without clam gall left. This thing is also called the siphon of the geoduck clam, and it is this part that is eaten.

Ye Fei put it in a basin, and then poured seventy or eighty degrees of water into it until the water submerged the body of the geoduck.

Not long after being scalded in the water, some blisters began to appear on the skin of the geoduck's siphon.

At this time, Ye Feifei added some cold water to the hot water, feeling that the water temperature was not that high, so he started to tear off the wrapped skin.

He first scratched the front of the geoduck's siphon with a knife, and when there was a small hole, he pinched the skin and tore it back.

Seeing this layer of skin being torn off slowly, Lu Zhijun suddenly whispered: "It hurts to look at it.

"

Ye Fei: "..."

Damn, I didn't tear your skin, why do you hurt?

He didn't make a sound, just smiled, and after tearing off the outer skin, he used a knife to cut everything at the end of the siphon to separate it from the clam body.

Although the clam body is also the best, but Ye Fei is useless this time, and throws away the useless ones.

Seeing Ye Fei throw away the clam body, little Lolita was speechless.

After these are done, pour out the hot water in the basin, then add cold water to it, and start soaking the siphon of the geoduck again.

After the outer skin of the siphon is torn off, some fine brown brown things remain on the outside of the clam's straw, which is useless.

Ye Fei slowly brushed it off with a brush, and after cleaning it up, he put the siphon on the chopping board, and then processed it.

Still with that sharp knife, Ye Fei started from one end of the geoduck, and cut it vertically, but it didn't cut it off. Specifically, he cut open the siphon.

Swipe from one end to the other, and cut it all open at the end, and there are some sponge-like tissues inside.

Ye Fei carefully cleaned up the spongy tissue with a knife and threw it away.

Then wash it again with clean water, so far, this thing is considered finished.

Of course, what Ye Fei left behind was for use. He threw away the clam body and clam gall. In fact, those two things were also top-quality items, but Ye Fei didn't need them.

This geoduck Ye Fei is going to be made into geoduck sashimi for Yuelai Yuemei to eat, so it has to be cut into slices.

When cutting geoduck slices, try to make them as thin as possible, because thin slices of geoduck meat are not only convenient to eat, but also can highlight the crisp and fresh characteristics of geoduck itself.

With the same knife, Ye Fei pressed the geoduck with his left hand, and then the knife in his right hand began to slice at an angle of 45 degrees.

Ye Fei's knife skills have reached the intermediate level, and slicing ingredients is a piece of cake for him.

Every time he cut it, a thin and almost transparent piece of geoduck was cut off.

Not only did Ye Fei cut it thinly, but he also cut it very quickly. The geoduck was originally about a foot long, but even if the body and shell of the geoduck were removed, it would still be about half a foot longer.

I saw Ye Fei pressing the geoduck meat with his left hand, and a white shadow of the knife in his right hand appeared. After a while, a long geoduck siphon was sliced ​​into thin slices.

Ye Fei took out a rectangular blue and white porcelain plate from his own plate, and arranged the meat slices evenly in three rows on the plate.

But it didn't go to the end, and there was still a vacant space at the front of each row.

After finishing these, Ye Fei took out three small bottles from a storage compartment, which contained three different colors of sauces: dark purple, yellow-green and bright red.

I saw Ye Fei put three sauces of different colors in the front end of a row of geoduck slices, and then he took out a small plate, poured half a plate of light soy sauce into it, and then took a picture. Clap your hands and say: "Although this delicacy is not the first to make, it is the first to complete it."

Ye Fei's movements were slow at the beginning, and then became faster and faster in the end.

When he finally stopped, he realized that the surroundings were extremely quiet.

Turning his head to look, he found that the three beauties were all looking at him intently.

The guy touched his face and said, "Is there a flower on my face?"

All three beauties burst out laughing.

Seeing that Ye Fei made the geoduck sashimi first, Yuelai Yuemei was very excited. He hurriedly took a pair of chopsticks, and first picked up a piece of geoduck with a small pile of deep purple sauce in front of it. Dip a little of the purple sauce and put it in your mouth.

As soon as she entered, the little Lolita's eyeballs were about to pop out.

"Mmmmmmmmmm~~"

There was something in her mouth, and she couldn't speak. She just chewed in surprise and kept pointing to the plate. The meaning couldn't be more obvious, it was so delicious.

"It's beautiful, it's really beautiful, Ye Fei, I've never eaten geoduck sashimi with this taste, it's really beautiful, what is this purple sauce?"

"blueberry jam."

"Huh? Geoduck with blueberry sauce? Is there another way to eat it?"

"Hehe, how do you feel?"

"Amazing, all I can say is AWESOME!"

"As long as it's delicious, you should try it too."

With that said, Ye Fei handed two pairs of chopsticks to the two beauties. Datang Palace No. 38 and Lu Zhijun took the chopsticks, each added a slice, and then dipped them in different sauces to eat.

Lu Zhijun dipped in a yellow-green sauce, which is a mustard sauce. Seafood and mustard are a perfect match.

A slice of tender meat entered the mouth, Lu Zhijun chewed it lightly, and felt that the slice of meat was not only as simple as crisp, but also had a strong elasticity in the crispness, giving a very comfortable feeling when chewing.

Especially the delicious taste of the geoduck itself, which exploded when she took the first bite, followed by the taste of mustard.

The mustard sauce Ye Fei uses is not very pungent, and it can be said to be just right with seafood, which is both delicious and not too much.

The two flavors mixed together, Lu Zhijun almost swallowed his tongue, it was so beautiful.

Datang Palace No. 38 is dipped in red sauce, which is a tomato sauce.

That's right, Ye Fei uses seafood with tomato sauce.

When the meat slices were in the mouth, No. 38 of Datang Palace didn't speak, she just pursed her lips and laughed. While laughing, she finally began to chew slowly.

The strong seafood flavor paired with the sweet and sour tomato sauce has a special flavor.

So the next three people couldn't stop anymore, you took a piece of me and I ate a piece of food without any image, and they were extremely happy.

Ye Fei also ate a few slices. To be honest, he felt that the 83,000 yuan he spent just now was very worth it. This geoduck is not just delicious, it's so top-quality, it's outrageously high-quality.

A plate of geoduck sashimi, a geoduck more than half a foot long, Ye Fei thought he would have to eat it for a long time, but he still underestimated the fighting power of the woman.

The three women killed the plate of sashimi in one go.

Everyone ate with a mouth full of refreshing, full of praise.

Just finished eating this plate of sashimi, Ye Fei said with a smile: "Have you enjoyed it?"

All three beauties nodded fiercely.

Cool.

Can you be upset?

That's Ye Fei's top-quality geoduck sashimi, okay? That kind of food is so beautiful that it makes people crazy.

At the end of the meal, the three of them saw that it was gone, and all three pairs of eyes unconsciously looked into the trash can, because Ye Fei still threw the gall and body of the geoduck in there.

They really have the urge to fish out these two things and let Ye Fei do it for them.

But just when they had this idea, Ye Fei said: "Since the seafood tastes good, let's drink soup, Huangshan stewed pigeon is fine."

The three of them heard Ye Fei say that the pigeon stew was ready, and they all looked at the stew pot on the stove.

I saw Ye Fei stretch out his hand, open the lid of the pot, and then a burst of extremely fragrant soup rose into the sky...