Chapter 52

Finally, a group of four or five people came to the grandfather's house. The host came to toast, and all the people at the table stood up.

There were five people who came in, all of Shou Xing Weng's son and son-in-law. The eldest son held a cup in one hand and a bottle of wine in the other, followed by one carrying a box of white wine and the other carrying an aluminum pot filled with rice wine. The other one carried a basket with cigarettes in it, and the last one also carried a basket with a short-hanging firecracker in it.

The last person set off a set of firecrackers, and the eldest son of the birthday star filled the table with wine one by one. When he arrived at Feng Yiping's place, this Feng Yiping also asked his uncle to pull out his hand and pat him on the shoulder, telling him to be polite, definitely To eat and eat, I also asked Feng Zhenchang if they had made a phone call recently and how was the business in the provincial capital? I usually ask when I meet him, but today I was very polite at the wine table. On such a topic, Feng Yiping responded very easily and easily, and he also blessed the old man along the way.

At the same time, the wine carrier added two more bottles of liquor to the table. These two bottles are the best wine in the county winery. The cigarette carrier handed out a pack of cigarettes to each person one by one, and they were still swimming cards.

Uncle San and the others took off the covered bowl, two dishes, one was steamed meat cake, stacked layer by layer into a square stack, the other was meat, fat meat, cut into thumb-thick cubes , also coded into a square stack.

Then, the uncle of the host took up the wine glass, on behalf of the guests at the table, and wished the host's birthday - this is the obligation of the person sitting on the host at each table. There are also some clichés, blessings such as the East China Sea, longevity Bi Nanshan, and boasting that their children are capable and promising, the host thanked them, and then everyone drank the glass of wine.

At this point, the toasting came to an end, the table started to eat, and the five people walked to another table in the room to toast.

Feng Yiping didn't like the two dishes on the table very much. Meat cakes were never eaten very much. As for the meat, it was very fatty pork belly, and the chunks thick with chopsticks were too fat.

These years have been getting better. Everyone has some oil and water in their stomachs. Not many people move chopsticks on the table. The meat cakes are fine. Don't be in a hurry, I'll keep it here.

The adults at the table said that in the past two years, everyone was not well-off, and every time at the banquet, even these two dishes would be eaten up in a short time. It’s like now, there are so many left. .

Two gaiwan dishes are brought up, and after the host's toast, guests who want to go home can leave the table at this time.

Although Feng Yiping was the youngest, he was the most edible at this table. It was very unpleasant to eat like this, and he was at most half full. He wanted to eat, and the third uncle asked him to find the third aunt who helped the cook.

The front yard of the grandfather's house is the kitchen. It's easy to find here, following the smell of fireworks, the fragrance, and those who run the hall in the past.

All of them are open-air. There are two stoves built with adobe bricks. The fire is blazing. There are two big pots on them. Such pots seem to be called sea pots. The two chefs, in this weather, were wearing a singlet, holding a spatula like a spatula, and stirring vigorously.

Next to it were two long chopping boards. Three or four housewives were cutting vegetables at the same time, and my aunt was among them. The knife hit the chopping board.

Next to the chopping board are several large basins, and a few people gather around to wash the dishes.

Along the outer wall of his house, there are seven or eight coal stoves lined up, frying or stewing, and pots are placed on them.

The third aunt looked at the three stoves, which were full of stews, and heard that Feng Yiping wanted to eat, the third aunt gave him a bowl of rice, and from a pot on the coal stove, sturdily scooped a large spoonful of braised pork , the bowls were piled up with tips, and he found a small bench for him and let him eat there.

The braised pork is just right, fat but not greasy. Feng Yiping's appetite is really good now. He can get it in a few minutes with such a sturdy bowl. The third aunt read it and plans to give him another bowl. Feng Yiping really eats it. No less. If you don't eat, let's drink soup. The third aunt gave him another bowl of chestnut stewed chicken soup. In fact, there is no soup, it's all chestnuts and chicken. This bowl of soup is much slower for him to destroy.

After eating this, he really couldn't eat anything. He asked where the little guys were, and the third aunt said that it was at the uncle's house.

Feng Yiping first went to his uncle's house to have a look. Good guy, there are three tables in the main room, all of them are dragging their children with their daughters, but the children all eat about the same, and they are running around with fried fish and fried soybeans in their hands.

Feng Yiping thought about it, let's go to his table to say hello and come over, otherwise, if he enters, he will be entangled and unable to walk.

At this time, it was also served with braised pork and pork ribs and winter melon soup. I have eaten several hard vegetables one after another. The speed of eating slowed down, and one caught the other and persuaded the wine. Feng Yiping said goodbye first, and the cousin didn't let it go. Passed him and said that he would have a drink with him no matter what.

In our countryside, at this time, it has not been said that children are not allowed to drink underage. The third uncle helped to persuade them, but it was useless. Looking at the uncle's face, Feng Yiping knew that he couldn't tell him anything at this time. reason.

Anyway, there was sweet rice wine on the table, so he poured himself a full glass, "Cousin, I'm still young and can't drink white wine. I'll toast you with this rice wine, I'll have a glass of rice wine, and you have a glass of white wine, okay?"

Uncle San's eldest brother-in-law said, "That's okay, he should have three glasses of liquor."

The people at the table followed suit. My uncle drank a little too much and couldn’t speak very smoothly. He said that there was no size on the wine table, and a glass of wine was a glass of wine. He also said that he heard about Feng Yiping and knew that he would be promising in the future. The opportunity is rare, so I must have a drink with him today.

So in the end, it was a cup for a cup. Feng Yiping was bored. The old rice wine was delicious, sweet, soft, and mellow. done.

The third uncle wanted to stop before he had time, Feng Yiping didn't know, this was the grandfather's family who had passed his birthday. The head wine of the sweet rice wine brewed after the new year was mixed with grain wine, and the stamina was very strong.

Feng Yiping realized that something was wrong when he got up and left the table. He was very clear-headed, but his hands and feet were not very obedient, and he immediately realized that he had drunk too much. The eldest uncle's house and the grandfather's house were very noisy. He went to the back room to find the key, opened the door of the second uncle's house next door, arrived at the guest room, covered the quilt indiscriminately, and fell asleep. The noise around him didn't affect him at all, and he snored as soon as his head touched the pillow.

It wasn't until three o'clock in the afternoon that the guests dispersed. After eating, Mei Jianzhong drank tea and chatted with a few old brothers, and played a few dominoes before carrying a net of apples, some fried fish, and fried soybeans. Wait for a few durable dishes to go home.

Inside the house, the young man who ran the hall had already cleaned up. He looked inside and out. Feng Yiping was not there, and he didn't care much, thinking that he had gone to Wang Changning's house.

Dinner was ready, but Wang Changning hadn't come back yet. He thought that Feng Yiping was eating at Wang Changning's house. He didn't come back until after seven o'clock. .

Wang Changning accompanied him to the third uncle's house. Of course, he was not at the third uncle's house. Mei Jianzhong was a little panicked. He also knew that his great nephew could not be abducted, otherwise he would mobilize the whole group to come. Find.

Then the third uncle followed, and the group of three set off to find Feng Yiping, left the third uncle's house, and when they reached the main road, Mei Jianzhong gave Mei Guoxing a lesson. child's face.

Mei Guoxing had nothing to say at this time, so he could only bow his head and bear it. Wang Changning persuaded him a few words and comforted him. Feng Yiping would be fine, but he couldn't think of where Feng Yiping was and what he was doing. No way, the three had to call Feng Yiping's name before and after Meijiawan.

Feng Yiping slept soundly this night, and he didn't know how long it had been. He seemed to hear someone calling him. He opened his eyes with difficulty. It was dark and he was a little dizzy. Is it night or is it too early to wake up in the morning?

He was too lazy to think too much. Anyway, he was on vacation. He turned over and was about to go back to sleep when he heard a few people talking one after another, as if calling his name? Listen carefully, it really is! Only then did he realize that something was wrong, and he just sat up to realize that it was bad, he has been sleeping since the afternoon until now, it must be that Grandpa and the others did not know that they were hiding here to sleep and were looking for him everywhere.

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