The Second Thousand Three Hundred and Sixty-One Chapters

Master Yu saw Sun Yingying carrying the flour, and asked curiously, "Don't you want to sell the flour to me? In fact, the weather is cold now, and the flour won't go bad. Keep some flour, you can eat it yourself. Okay, you can save yourself from going to the county town to buy it!"

Sun Yingying shook her head and said with a smile, "Master Yu is not like this, he didn't want to repay everyone's haircut, but everyone sent me so many rice noodles one after another!

I was embarrassed to accept it, but when I returned it, they didn't accept it either. So I thought about making some meat patties, with some radish and cabbage, and distribute them to everyone. "

Hearing this, Master Yu's eyes lit up, "You know how to make meatloaf?"

Sun Yingying nodded, "Of course, and it's golden on both sides, tender on the outside and tender on the inside. By the way, Master Yu, do you have any old noodles here?"

Master Yu nodded, "I often make steamed buns here, of course there are old noodles! Are you going to make meat patties with noodles?"

Sun Yingying nodded, "Yes, so that the meat patties will be soft and delicious! Because there is a lot to do, I need a big pot, I don't have it, so I'll get the flour here and borrow some tools from you!"

Master Yu nodded, "Okay, I have a lot of tools here, just use whatever you want!"

Hearing Master Yu agree so readily, Sun Yingying smiled and said, "When the meat patties are made, you must first honor Master Yu!"

"Hehe, then I'm absolutely welcome, I just happen to see how you do it, learn secretly!" Master Yu replied with a smile.

Sun Yingying nodded, "You don't need to learn secretly, I can teach you directly! It's just some homely practice, it tastes good, and it doesn't have much technical content!

Besides, there are many secret recipes for my family's medical skills, but there is no secret recipe for cooking, so just learn it! "

Seeing that Sun Yingying was not hiding anything, Master Yu was even happier, and quickly found Sun Yingying's old face and handed it to her.

Sun Yingying broke these old noodles into pieces, and then used a rolling pin to roll them into fine powder and melt them in warm water.

The basin was very big, so Sun Yingying poured the flour into it, leaving only a spoonful of flour outside.

The softness and hardness are moderate, the dough is alive, and then placed in a large pot and covered with a cage cloth.

Because the back of the kitchen is very warm, it can ferment faster when placed in it.

Sun Yingying put the big bowl of noodles here,

According to this temperature, it will be good to send it in the afternoon.

The process of making the noodles is known to Master Yu. After all, steamed buns are often steamed.

No dough, how can steamed buns?

Sun Yingying said to her master, "Master Yu, put the noodles and flour here! It should be ready in the afternoon. I'll come here to make meat patties."

Master Yu answered cheerfully, "Don't worry, I'll show you here!"

Sun Yingying didn't go back. Seeing that Master Yu was busy, she and Bai Yixiu were also helping.

She also specially gave Master Yu a package of seasonings, which can add flavor when cooking.

With Sun Yingying and Bai Yixiu helping, Master Yu moved faster and could rest for a while.

After the work was done, Sun Yingying and Bai Yixiu went back.

After lunch, Sun Yingying began to steam the pork head with sauce, steamed five catties, and then chopped the cabbage stuffing.

In order to make the taste richer, Sun Yingying also soaked some dried mushrooms brought from Baihe Village, with fans in it.

Bai Yixiu came to the dining hall with a large gaping porcelain basin filled with fillings.