Chapter 2353 Dumplings

Sun Yingying smiled, "Of course, I'm fine here anyway! It's snowing heavily now, and I don't know when the snow will stop, and I don't know when I can go back!

In that case, why don't you find something to cut your hair and get a haircut! Refreshing and refreshing is also better for the New Year! "

Everyone was in a good mood after hearing this, "Then wait, let's apply!"

Sun Yingying smiled and said, "If you have applied, after lunch, I will go to the cafeteria to cut everyone's hair. Now I have lunch!"

Everyone also understands very well that since they are here, of course they have to cook for their father!

Sun Yingying took out a small mirror and handed it to her father, He Yunqiang, "Look at how I cut my hair?"

Sun Chenghai was satisfied, "Very good!"

He Yunqiang hurriedly took it from Sun Chenghai's hand, looked up and down in the small mirror and nodded with satisfaction, "Oh, this hairstyle looks so refreshing! I'll keep this hairstyle in the future!"

Sun Yingying explained: "Then you break your hair and pat, we will make dumplings later!"

Sun Chenghai and He Yunqiang nodded, "Okay, don't worry, it's guaranteed to be clean!" Sun Yingying took the towel and beat her body hard to ensure that her body was clean.

When I got to the house, I scooped out three bowls of noodles, put them in the porcelain pot with the opening, and poured warm water to start kneading the noodles.

Now Sun Yingying is very proficient in doing these tasks, and she quickly made up her face, then covered it with a basin and began to wake up.

The cabbage that had been washed just now had been drained, and Sun Yingying started to chop it with a kitchen knife.

The vermicelli was boiled in hot water and also chopped.

Sun Yingying wants to take out the steamed pork head with sauce from the pot, cut it into small pieces, and then chop it up.

Finally, I cut some onions, ginger and garlic. These seasonings are from Master Yu.

Of course, those peppers, five-spice powder and the like were prepared by Sun Yingying herself, and she brought some here.

Put all these in a basin, then pour oil, salt, and make a fragrant dumpling filling.

The piece of wood that Sun Yingying had brushed clean was hanging outside.

It was brought over by Bai Yixiu and placed on the table.

When she was ready, Sun Yingying realized that there was no rolling pin.

So Sun Yingying said to Bai Yixiu, "Yixiu, hurry up and borrow a dumpling wrapper from Master Yu at the cafeteria! Everything is ready, you only need a small rolling pin!"

Bai Yixiu couldn't help crying, nodded and quickly turned around and went out.

Sun Yingying took out the awakened dough and kneaded it vigorously, making sure that the dough was even and tough.

Sun Yingying cut a third of the dough, then kneaded it into a long strip, then kneaded it on the chopping board to make it a cylindrical shape, and then cut it into a round dough with a knife.

Sun Yingying sprinkled some flour on the dough, and then pressed the dough hard to facilitate subsequent rolling.

When Sun Yingying pressed all the dough, Bai Yixiu also borrowed a rolling pin.

Sun Yingying held the dumpling skin with her left hand, and rolled the dough skin evenly with her right hand.

Just a few times of light rolling, a round and smooth surface is rolled out.

Bai Yixiu took the dough and started making dumplings, a Yuanbao-shaped dumpling, which was soon wrapped.

He Yunqiang can also make dumplings, but Sun Chenghai used to be a young master at home. He never cooked or entered the kitchen, so he couldn't make dumplings at all.