Chapter 861: Gods Cooking

Was this fish sighing just now...

Jiang Haifu seriously suspected that there was something wrong with his hearing, but he just saw that the fish seemed to be a city spirit and he sat up and took off the fish skin!

This is absolutely perfect fish skin, with no trace of being cut by a knife. Except for the holes at the end, the fish skin is a very round piece! The best proof is Mr. Wang’s next move!

I saw that the old man tied up the tail end of the fish skin, and then began to pour water into the fish skin.

Wang Ling was also stunned when he saw it.

He had seen the old man cooking before, but the skills that Mr. Wang showed today were something Wang Ling had never seen before!

It seems that the old man has conducted special training for today's duel, and also brought out his special skills that he has hidden for a long time!

——This opponent is unexpectedly powerful!

Jiang Haifu had cold sweat on his forehead. After taking out the washed fish skin, he cut it into strips of consistent width with precise knife skills! His fish skin dish is a highly elastic fish skin noodle made from fish skin! When dealing with fish skin, the most difficult thing is actually to remove the fishy smell. Generally, chefs will choose to use spicy condiments such as chili and Sichuan pepper to cover up the fishy smell.

But in fact, that is a relatively low-level approach.

Spicy may not be suitable for everyone. This time the dish is meant to be tasted by everyone, so the cooking difficulty that Jiang Haifu needs to overcome is to make this dish full of aroma without using chili peppers. Not only does it not have any fishy smell, but it also has a texture that is suitable for all ages and makes you want to eat it again.

The higher the level of chefs, the more they will use the charm of the ingredients themselves, use the ingredients themselves to complement each other, cover up shortcomings, and then bring out the strengths of each ingredient as much as possible!

Therefore, Jiang Haifu’s dishes have no condiments! Salt! MSG! Pepper noodles! soy sauce! Ginger, garlic, etc... None of these are available! It all depends on Jiang Haifu to extract it from the ingredients themselves!

Instead of relying on condiments, this is Jiang Haifu's secret skill that has been running in the Chu world for many years. He gave this secret skill a happy and friendly name - "Haifu Family Rice"!

This is Jiang Haifu's unique skill. Originally, Jiang Haifu considered that the old man next to him was old, so he might be a little more modest, so as not to make the old man unable to step up and lose too ugly... But when he saw After the old man's "Depression Knife Technique", Jiang Haifu almost immediately felt a sense of crisis in his heart.

In this duel, Jiang Haifu actually didn't want to lose.

Thinking of this, Jiang Haifu took a deep breath and started to process other ingredients.

Because he doesn't know how to use condiments, he uses more ingredients than the old man, and many of the ingredients only use part of the ingredients, and the used parts need to be cut off, and this requires knife skills. It seems very important.

However, after witnessing the old man's "Depressive Knife Technique", Jiang Haifu became a little uneasy. When he was handling the other ingredients for fish skin noodles, he would keep peeking at the old man. He wanted to know this What tricks will the old man come up with?

On the other side, the old man filled half of the fish skin bag that was cut with the "Depression Knife Technique" with water, and then added part of the rice inside.

Twelve people came to the house today, and he wanted to satisfy the appetite of the twelve people as much as possible.

So the old man used the same method to make another identical fish skin bag. After filling with water and adding rice, each fish skin bag swelled like an inflated balloon, which was as big as a cabbage!

At this time, Jiang Haifu could also see the meaning of the two fish carefully selected by the old man. The fish he had seen the old man choose before were all older! The meat of old fish may not be fresh, but the skin is very capricious! Moreover, this fish species is also called sea wave fish, which is considered to be one of the fish species with the strongest skin inside the sea fish.

So the moment he saw the main ingredient, Jiang Haifu came up with the idea of ​​using Haibo fish to make fish skin noodles.

The old man's thinking was even more unconventional. He used the fish skin to inject water and rice into it. Is this to make fish rice?

Just when Jiang Haifu was puzzled.

Mr. Wang took out a jar from the cabinet below. He gently tapped the jar with his hand: "Get up! Let's work..."

Then he opened the jar.

Jiang Haifu was surprised to find that there was a yellow and white orange cat in the jar. The whole cat was dissolved in the jar, like a liquid... But after hearing Mr. Wang's call, he immediately poked his head out of the jar. One head comes.

Jiang Haifu smelled a strong smell of dried fish in the jar. It must have been left in the jar by the old man for the orange cat to eat.

The orange cat stretched out its paws lazily, then jumped out, jumped to the ground, and then stood up on two legs.

"Old man, this is..."

"This is a cat I raised in my hometown. I rode a tricycle to bring it back a while ago. It's a cat that can cook." The old man scratched his head and said with a smile, "When we are old, we can no longer fight. I can punch eighty times a second, so I want this rookie cat to help me. Do you mind, Brother Haifu?"

Jiang Haifu waved his hand quickly: "Of course... I don't mind... I'm sorry, please!"

They are almost eighty years old...

This competition was actually unfair to begin with.

The old man massaged his muscles, then took something out of his pocket and threw it to the orange cat on the ground. Jiang Haifu took a look and found that it was actually a pair of super small boxing gloves!

What is this for?

In shock, Jiang Haifu saw the old man hang the fish skin bag that was previously filled with water and rice on a bamboo with a hook. He held the bamboo pole across his chest, and the two fish skin bags were suspended in the air.

Then the old man narrowed his eyes and stared at the orange cat: "Cooked cat! Use "Muay Thai Warning"!"

The orange cat obeyed the order and suddenly started to punch the two fish skin bags!

In an instant, the whole kitchen was filled with the sound of "Ah, hit hit hit hit hit hit hit hit hit!"...

Jiang Haifu and Wang Ling were shocked: "..."

As a chef for many years, Jiang Haifu finally understood what this cat was doing!

This cat is using its skillful boxing skills to rub the air, causing the air near the fish skin bag to heat up at a uniform speed, and using the vibrations brought by high-speed boxing to extract the salt from the fish skin bag and blend it into the rice inside...

This is a step to enhance the flavor!

No seasoning is used either, but no other extra ingredients are used either!

Jiang Haifu found out...

He lost again...