988 Something Happened in the Cafeteria on Tuesday
Duan Yihong's greeting drew laughter from the entire crew. Director Kang Honglei pointed helplessly at the favorite downstairs, but was speechless.
And it was in such a noisy atmosphere that Qin Guan officially drew closer to the actors who took the lead in the group and had already become friends with each other.
A relationship called friendship is quietly being established between them.
And this kind of friendship, which is different from the previous filming, also accelerated the speed of the back-end filming of the entire TV series.
Because of tacit understanding, but also because of mood.
Only the producer and director of this TV series can feel that Qin Guan is getting better and better.
That's right, the main investor in this movie is Qin Guan. Even if the part of Huayi Brothers is counted, in the final analysis, it is Qin Guan who takes the lead.
And apart from the cost of renting scenes with the army and extras during field training, this scene basically didn't cost a lot of money for ordinary scenes, and soon, Qin Guan couldn't laugh anymore.
With the departure of early winter and the arrival of spring, the film crew was finally able to film this group of people in one go without any scruples, and conducted brutal and inhuman training in old A.
Anti-wood, shooting training, long-distance running, kayaking cross-country, and mud obstacles.
The items trained by these soldiers also perfectly allow the actors to practice them personally and reflect them in the camera.
At this time, the actor's aura no longer has any effect, and the skill of photographic memory can't resist the attack of mud pond and rainwater.
All the members under the sun have bronzed skin. As Qin Guan, who has never been so naturally dark, with short hair that looks like a dog gnaws, his whole body exudes a rustic atmosphere.
Because his skin is more sensitive than other men's, his neck and chest often remain red and sunburned.
This makes the image of Wu Zhe's scholar soldier in the camera more plump invisibly.
Duan Yihong finally achieved the plan he wanted to implement since Qin Guan joined the group in these shots.
Let the film king also experience what is called the style of modern soldiers.
As the instructor of Old A, he has a unique advantage, that is, he doesn't need to go off in person. When Qin Guan is rolling in the mud and filming, he is still the one in charge of spraying water in the camera.
That's right, high-pressure faucets, military ones.
It sprayed its high-intensity water mercilessly towards the few remaining actors who had been eliminated in the mud pit.
Director Kang Honglei behind the camera saw a lot of emotions.
Pleasant, happy, satisfied.
It seems that today's shot has fulfilled Comrade Duan's lifelong obsession.
Who has nourished the actor with water?
Dude did it.
I have no regrets in this life.
Qin Guan, who finally climbed out of the pit, has no love in his life.
He has only one mind now, is there no meal in the cafeteria?
That's right, these people have the glory of the military region, and they eat and live in other people's troops, so they naturally have to follow other people's rules.
But the canteen of the army is not a supper restaurant in our city. Within 24 hours, you can find a place to fill your stomach.
People close the cafeteria at the o'clock, supper? What is that.
The shooting of TV dramas is naturally impossible to set a fixed time. There are always delays, and the commissary in the military region becomes their only hope.
The taste of ready-to-eat food is not good for Qin Guan, who puts food first. Now, after shooting this kind of scene, eating a warm meal is his real salvation.
The crew members on the side had a tacit understanding. When Director Kang's voice stopped, these people didn't even have to look at each other, and all of them ran towards the same direction with all their strength. .
Here I come to the cafeteria.
In fact, there is nothing unusual about eating in a cafeteria, but on Tuesdays of every week, it is a little different from other times.
That was on Tuesday, and the treasure of the cooking team in this military region was meatball buns.
The person who made this kind of buns should be a northerner, because he made buns to the extreme.
The skin of the buns is soft and delicious, the degree of fermentation is soft but not sticky, with the unique aroma of pasta, so that the air holes in the middle of the bun skin can be clearly seen after being torn apart, and there is a scent of hot wheat , just radiated out from the sealed big bun.
Another point that can prove that he was made by a northerner is the size of the bun.
It is so big that Qin Guan has never heard of it before.
It is estimated that only in the boundary of Shandong can we see such a large bun.
A standard military field lunch box, the lid of the lunch box is big enough, but the buns in the cafeteria here are even bigger than the lid of the lunch box.
Just ask your head, is it scary?
If it's a delicate girl... It's not right, girls can eat more than men these days.
If you are an ordinary person, you don't need to eat anything, just a bun, you will be full.
If most people think about it, such a big steamed stuffed bun is still made of dough, and the stuffing inside will not be the kind of pocket balls that have not been eaten after eating half of it, right? ?
This is the third feature of this steamed stuffed bun. The meatballs are big and solid.
The minced meat here is not as delicate as the steamed buns we usually eat. Finely chopped scallions are mixed with large grains of 3:7 fat and lean meat. The fibers are mixed together in large pieces, the seasonings are mixed evenly, and finally they are rolled into a palm-sized ball by a staff in the cooking team with strong hands. This is the most original meat filling of steamed stuffed buns.
Such meatballs are steamed at high temperature, and the original juice in the meat is squeezed out, which is just absorbed by the tough and thick bread crust.
If it's thinner skin or hot buns, the army is either flooded, or the skin of the buns is bulging with juice, making it impossible to eat at all.
However, the big buns that come out of the pot these days are all white and fat, full of fragrance, and their plump disc faces like beauties are full of temptation all the time.
'Hey! You in front should hurry up! '
'Brother Qin, haven't you made up your mind yet? '
In front of the special Tuesday cafeteria buns, there is no distinction between seniors and juniors, and all eyes are on today's protagonist, the big steamed stuffed bun.
Qin Guan, who was standing at the window, watched the steamer in the cafeteria that was bigger than a person surrounded by one person was opened, and the steam filled the entire window of the cafeteria in an instant.
Those slick-faced cooking soldiers were shrouded in mystery by this atmosphere.
His mood improved inexplicably.